100 cheese ravioli vegetable Recipes

  • Summer Vegetable Ravioli
    refrigerated cheese ravioli (can sub.: any regular medium... and
    9 More
    refrigerated cheese ravioli (can sub.: any regular medium. or small pasta), olive oil or 2 tbsp vegetable oil, onion, coarsely chopped, garlic, minced, zucchini , cut in half lengthwise,sliced (can sub.: 1/2 green pepper equals 1 ), frozen corn, vegetable broth, coarsely chopped seeded italian plum tomatoes, chopped fresh basil (can sub.: 2 tsp dried basil, which would have to be added in with the zucchini and/or green pepper), shredded fresh parmesan cheese
    40 min, 10 ingredients
  • Summer Vegetable Ravioli
    frozen cheese ravioli, oil, onion, garlic clove, minced and
    6 More
    frozen cheese ravioli, oil, onion, garlic clove, minced, zucchini, cut in half and sliced, frozen corn, prepared, vegetable broth, tomatoes, chopped, fresh basil (or 1 tbsp of dried basil), fresh parmesan cheese
    30 min, 10 ingredients
  • Stacked Vegetables and Ravioli
    yellow summer squash, zucchini and
    7 More
    yellow summer squash, zucchini, refrigerated cheese ravioli, ricotta cheese, egg, garlic salt, marinara or spaghetti sauce, fresh basil leaves, divided, shredded parmesan cheese
    50 min, 9 ingredients
  • Spinach-Ravioli Lasagna
    fresh baby spinach , thoroughly washed and
    7 More
    fresh baby spinach , thoroughly washed, refrigerated pesto sauce, alfredo sauce, vegetable broth, frozen cheese ravioli (do not thaw), italian cheese blend, shredded, paprika (optional), fresh basil leaf, shredded (optional)
    45 min, 8 ingredients
  • St. Louis Toasted Ravioli
    milk, egg, beaten, dry italian seasoned breadcrumbs and
    5 More
    milk, egg, beaten, dry italian seasoned breadcrumbs, salt (to taste), frozen cheese ravioli, thawed, vegetable oil, grated parmesan cheese, spaghetti sauce or pizza sauce
    30 min, 8 ingredients
  • Quick and Simple Ravioli Soup
    diced tomatoes, undrained, vegetable broth and
    5 More
    diced tomatoes, undrained, vegetable broth, minced garlic (dehydrated ), frozen cheese ravioli (small), baby zucchini, baby yellow squash, fresh grated parmesan cheese
    20 min, 8 ingredients
  • Easy Skillet Ravioli
    frozen cheese ravioli, water, salt and
    2 More
    frozen cheese ravioli, water, salt, garden vegetable spaghetti sauce, heavy cream or 1/4 cup half-and-half or 1/4 cup evaporated milk
    25 min, 5 ingredients
  • Ravioli With Sage Cream Sauce
    vegetable-filled ravioli, butter, chopped pecans and
    5 More
    vegetable-filled ravioli, butter, chopped pecans, chopped shallot, white wine, whipping cream, chopped fresh sage or 1 1/2 tbsp dried sage, parmesan cheese
    20 min, 8 ingredients
  • Butternut Squash Soup With Ravioli
    butternut squash, vegetable broth, allspice and
    4 More
    butternut squash, vegetable broth, allspice, butter or 2 tbsp margarine, refrigerated cheese ravioli, milk or 1/2 cup cream, molasses
    48 min, 7 ingredients
  • Ravioli or Tortellini With Pesto and Spinach
    ravioli (any flavor you like, fresh, frozen or dried- amo... and
    7 More
    ravioli (any flavor you like, fresh, frozen or dried- amount will differ. use comparable amount) or 12 oz tortellini (any flavor you like, fresh, frozen or dried- amount will differ. use comparable amount), garlic cloves, minced, baby spinach, fresh (cleaned and chopped ) or 5 oz frozen spinach (cleaned and chopped), basil pesto, chicken broth (use more if you desire a thinner sauce) or 4 oz vegetable broth (use more if you desire a thinner sauce), parmesan cheese, shredded (fresh is best and use as much as you like), red pepper flakes , to taste (optional), pine nuts (optional)
    20 min, 8 ingredients
  • Grilled Vegetables & Ravioli Grilled Vegetables & Ravioli
    olive oil or 1/4 cup vegetable oil and
    9 More
    olive oil or 1/4 cup vegetable oil, garlic pepper seasoning, salt, dried basil or 1 tbsp fresh basil, chopped, chopped fresh thyme or 1/4 tsp dried thyme, zucchini , cut in half lengthwise, sweet onion , cut in fourths, red bell peppers or 2 green bell peppers, cut in fourths,remove membrains & seeds, grated parmesan cheese, refrigerated cheese ravioli , cheese or meat filled
    35 min, 10 ingredients
  • Fresh Spinach and Ravioli Soup Fresh Spinach and Ravioli Soup
    low sodium vegetable broth and
    12 More
    low sodium vegetable broth, refrigerated ravioli (vegetable, cheese, mushroom or combination. if frozen, thaw), diced tomatoes, sun-dried tomato, chopped (if in oil rinse), sweet onion, chopped, garlic, minced, fresh baby spinach leaves , packed, dried basil, dried oregano, ground cayenne pepper, salt , to taste, fresh ground black pepper , to taste, freshly grated parmesan cheese , to taste
    20 min, 13 ingredients
  • St.louis Style Fried Ravioli St.louis Style Fried Ravioli
    whole milk, egg, italian seasoned bread, crumbs and
    7 More
    whole milk, egg, italian seasoned bread, crumbs, salt (optional), frozen cheese ravioli, thawed, vegetable oil for frying, grated parmesan, cheese, spaghetti, sauce
    30 min, 11 ingredients
  • Italian Vegetable-Ravioli Soup Italian Vegetable-Ravioli Soup
    olive oil, chopped yellow onion, chopped red bell pepper and
    10 More
    olive oil, chopped yellow onion, chopped red bell pepper, garlic cloves, minced, dried basil, dried oregano, crushed red pepper flakes, salt, chicken stock or 5 1/2 cups chicken broth, carrot, chopped, fresh cheese ravioli, zucchini, chopped, fresh grated parmesan cheese
    43 min, 13 ingredients
  • Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse) Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse)
    roasted vegetables, minced , recipe follows and
    36 More
    roasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste
    5 hour 10 min, 37 ingredients
  • Blue Cheese Ravioli With Onion Sauce Blue Cheese Ravioli With Onion Sauce
    butter, divided, chopped onions and
    17 More
    butter, divided, chopped onions, vegetable broth (or more ), all-purpose flour, salt, eggs, egg yolks, warm water, butter, whole milk ricotta cheese, well drained and squeezed dry in towel, crumbled blue cheese (about 2 oz), freshly grated parmesan cheese, salt, pepper, egg yolk, egg white , whisked until foamy, olive oil, watercress (to garnish ), crouton (to garnish )
    2 hour , 19 ingredients
  • Goat Cheese-Arugula Ravioli with Tomato-Pancetta Butter Goat Cheese-Arugula Ravioli with Tomato-Pancetta Butter
    olive oil, shallots, minced and
    13 More
    olive oil, shallots, minced, arugula, chopped (about 8 cups), soft fresh goat cheese (such as montrachet), crumbled, freshly grated parmesan cheese, nonstick vegetable oil spray, wonton wrappers (from 1 12-oz package), egg whites , whisked just until foamy, sliced pancetta * or bacon, coarsely chopped, butter, tomatoes, quartered , seeds and membranes discarded, tomatoes diced, chopped fresh thyme, butter, melted, fresh basil leaves, fresh thyme sprigs
    15 ingredients
  • Tortellini, Shrimp, and Vegetables With Spinach-basil Sauce Tortellini, Shrimp, and Vegetables With Spinach-basil Sauce
    tortellini or 1 lb cheese ravioli (fresh or frozen) and
    24 More
    tortellini or 1 lb cheese ravioli (fresh or frozen), fresh spinach , thoroughly washed,stemmed,and very coarsely chopped, fresh asparagus, trimmed and cut into 2 inch lengths, lightly packed chopped fresh parsley leaves, chopped fresh basil leaf, chopped fresh oregano, scallions , sliced lengthwise and chopped (green onions), white wine, dry sherry, chicken bouillon granules or 2 chicken bouillon cubes, cornstarch, extra virgin olive oil, butter, minced fresh garlic, chopped onion, fresh mushrooms, cleaned and thinly sliced, portabella mushrooms , wiped clean,stemmed,and cut into 1/4 inch wide slices or 1/2 lb cremini mushroom, cleaned and quartered, fresh ground black pepper, red bell pepper, seeded and cut into 1/4 x 1 inch slices, roma tomatoes, seeded and coarsely chopped, heavy cream, freshly grated parmesan cheese , plus additional for passing if esired, crumbled gorgonzola or 1/2 cup feta cheese, coarsely chopped walnuts, salt & freshly ground black pepper
    1 hour , 25 ingredients




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