124 cheese prego Recipes

ground beef, jumbo pasta shells, prego spaghetti sauce , any variety, frozen spinach, thawed and squeezed of excess juice, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, garlic cloves, minced, yellow onion, finely chopped, garlic pepper seasoning, eggs, slightly beaten, milk

sausage, spaghetti sauce (prego three cheese), spaghetti sauce (kroger tomato & basil), cinnamon, oregano, basil, salt, pepper, garlic powder, lasagna noodle, onion, chopped, mozzarella cheese

extra lean ground beef, whole wheat penne pasta, prego spaghetti sauce, kraft reduced fat grated parmesan cheese, sargento reduced fat mozzarella shredded cheese

lasagna noodles-uncooked, prego traditional spaghetti sauce (1 big jar), lean ground beef, shredded mozzarella cheese (2-3 cups), cottage cheese (1 1/2 pints), mushrooms (optional)

italian-seasoned dry bread crumbs, toasted pine nuts, prosciutto, cut into thirds, veal scalloppine, cut into 18 pieces and pounded thin, mozzarella cheese , cut into matchstick-thin strips, olive oil, prego traditional italian sauce (regular or heart smart), pepperidge farm mozzarella and garlic loaf, grated parmesan cheese (optional)

lean ground beef, onion, chopped, garlic clove, crushed, spaghetti sauce (prego traditional is good), stewed tomatoes, sliced mushrooms, shell macaroni, sour cream, sliced provolone cheese, sliced mozzarella cheese

egg noodles, chopped onion, grated cheddar cheese, sliced mushrooms, lean ground beef, prego spaghetti sauce, any flavor, sliced pepperoni or 3 1/3 oz canadian bacon, grated mozzarella cheese

ground beef, prego regular spaghetti sauce, mushrooms, buttons (optional), uncooked mostaccioli noodles, milk, shredded mozzarella cheese, cottage cheese, sugar

pasta shells, ground beef, spaghetti sauce (i use prego traditional), light sour cream, whipping cream, grated parmesan cheese, shredded mozzarella cheese

lean ground beef, prego traditional italian sauce, kraft philadelphia cream cheese , cut into cubes, spaghetti, cooked and drained, kraft grated parmesan cheese

all white meat chicken tenders, about (i use m &m meatshop s), mozzarella cheese , about,small slices, your favorite pasta sauce (i like prego), grated parmesan cheese

pizza dough, prego spaghetti sauce, reduced-fat mozzarella cheese, feta cheese, mushroom, sun-dried tomato, kalamata olives, garlic cloves, fresh spinach, basil

ground beef, garlic powder (i use the kind w parsley), penne pasta (cooked , could substitute with elbow or shells), spaghetti sauce (i use prego organic garlic & basil flavor), kraft parmesan romano asiago cheese blend, shredded mozzarella cheese, basil, sea salt & pepper

ground beef, onion, diced, green pepper, diced, cheddar cheese soup, prego spaghetti sauce, grated parmesan cheese, frozen hash brown patties, mozzarella cheese, shredded, pepperoni, italian sausage, black olives or green olives, mushroom, and so on

frozen spinach, whole wheat lasagna noodles, sargento part-skim ricotta cheese (buy 1 lb. and a 15 oz.container), eggs, kraft grated parmesan asiago and romano cheese blend, mozzarella cheese (shredded ), garlic powder, minced garlic, oregano, prego spaghetti sauce (doctered up however you like)

boneless chicken breasts , cutlets, salt and pepper, eggs, milk, italian style breadcrumbs, grated parmesan cheese, sliced provolone cheese, spaghetti sauce (prego 3-cheese works great), vegetable oil

ground beef browned, onion - medium chopped, green pepper - chopped, red pepper - chopped, spaghetti sauce - prego, pepperoni, cheddar cheese - shredded, mozzerella cheese - shredded, spaghetti noodles

lean ground beef, italian sausage, casings removed, breadcrumbs, italian seasoned, onion, chopped, eggs, spaghetti sauce (i use prego), mozzarella cheese, shredded, fresh mushrooms, sliced, provolone cheese, cut in 1 strips