9 cheese pocket pie Recipes

refrigerated crescent dinner rolls, boneless skinless chicken breasts, garlic salt, onion, olive oil, butter, olive oil, butter, flour, chicken broth, water (if needed), sour cream, ranch dressing, bacon, cheddar cheese

refrigerated pie pastry, honey mustard, fully cooked ham, thinly sliced, sliced green onions, shredded swiss cheese, shredded monterey jack cheese, egg yolks, egg white

refrigerated pie crust, pineapple slices, cut in half, deli ham, deli turkey, swiss cheese, egg, lightly beaten

black beans, diced tomatoes with green chiles, taco seasoning, shredded pepper jack cheese, egg, water, refrigerator pie crust (4 rounds), salsa

pre made pie crusts (packaged ), spaghetti sauce, shredded mozzarella cheese, mushrooms, sliced (optional), cooked chicken, cubed (optional)

refrigerated 9-inch pie shells, cream cheese, softened, brown sugar , packed, ground cinnamon (1/2 for filling, 1/2 for topping ), sugar, butter, melted, powdered sugar, milk or 2 -3 tbsp heavy cream

ground chuck, onion, chopped, green bell pepper, chopped, tomato sauce, tomato paste, garlic salt, sugar, black pepper, ground, pie crusts, cheddar cheese, shredded, egg yolk, lightly beaten