9 cheese pizza crust appetizer Recipes

refrigerated pizza crusts, cream cheese (from 8-oz container or package), crumbled blue cheese (1 oz), shredded mozzarella cheese (4 oz), prosciutto , cut into thin strips (about 2 oz), apricot preserves

prepared pizza crust (uncooked ), chopped onion, garlic cloves, minced, margarine, flour, white pepper, milk, grated parmesan cheese, bacon, cooked and crumbled, shredded monterey jack cheese, green onions, thinly sliced

boboli thin pizza crust, extra virgin olive oil, fontina cheese, grated, leeks or 1 cup white onion, sliced thinly, roma tomatoes, chopped (about 1 cup), dried thyme, kosher salt , to taste, freshly cracked black peppercorns

prepared pizza crust, artichoke hearts , water-packed and drained, lump crabmeat or 4 oz backfin crab meat, grated parmesan cheese, light mayonnaise (i use regular), minced garlic, salt, ground black pepper, pitted kalamata olive, sliced and drained well, chopped red bell pepper

crispy crust frozen four cheese pizza, olive oil, parmesan cheese, divided (grated ), ground red pepper (cayenne)

goat cheese with garlic and herbs, sliced fresh spinach leaves, part-skim ricotta cheese, fennel seeds, crushed, freshly ground black pepper, italian cheese-flavored pizza crust (such as boboli), drained chopped oil-packed sun-dried tomato halves (about 12 halves), grated parmesan cheese, freshly ground black pepper

olive oil, chopped onion, fresh mushrooms, thinly sliced or 4 1/2 oz mushrooms, drained, chopped sun-dried tomatoes packed in oil, dried oregano or 2 tbsp minced fresh oregano, dried rosemary or 2 tbsp minced fresh rosemary, minced garlic, refrigerated prepared pizza crust, grated parmesan cheese