11 cheese pesto filled tomatoes Recipes

nonstick vegetable oil spray, tomatoes (about 2 1/2 lb), halved lengthwise, extra-virgin olive oil, assorted fillings (such as whole-milk ricotta cheese , pesto, chopped olives, small fresh mozzarella balls, soft fresh goat cheese, and anchovies)

boneless skinless chicken breasts, olive oil, butter, cont. fresh sliced mushrooms, minced garlic, red bell pepper , julienned, cheese-filled tortellini, fresh or frozen, cooked, alfredo sauce, or homemade, prepared basil pesto, artichoke hearts, drained and coarsely chopped, sliced black olives, tomato, drained and chopped, fresh grated parmesan cheese, chopped fresh basil or parsley

refrigerated cheese-filled egg tortellini, peeled and julienned carrot, roasted red pepper, sliced in strips, marinated artichoke hearts, drained and quartered, kalamata olives, pitted, pesto sauce, olive oil, pepperoni, grape tomatoes, halved, black pepper, grated parmesan cheese

zucchini , cut in half lengthwise (about 1 1/4 lb.), skinned and boned chicken breasts (13 oz.), freshly ground italian herb seasoning, frozen cheese-filled tortellini, refrigerated reduced-fat pesto, tomatoes, seeded and chopped, garnish: grated parmesan cheese

shredded parmesan cheese, pine nuts, drained (reserve 2 tbsp oil ) coarsely chopped oil-packed dried tomatoes, tomato paste, garlic, peeled, ground beef round or sirloin, beer, salt, pepper, hamburger buns (about 3 oz. each), split in half horizontally, crumbled feta cheese (4 oz.; optional), jalapeno mayonnaise

olive oil, onion, chopped, garlic cloves, minced, diced tomatoes, drained, low-sodium chicken broth, chopped fresh rosemary or 1/2 tsp crumbled dried rosemary, fresh meat - or cheese-filled tortellini or 9 oz fresh ravioli, chopped fresh spinach leaves or 1 (10-oz) package frozen leaf spinach, thawed and drained, sea salt , to taste, freshly ground pepper , to taste, topping: prepared pesto or freshly grated parmesan cheese

olive oil, onion, chopped, garlic cloves, minced, diced tomatoes, drained, low sodium chicken broth, fresh rosemary, chopped (or 1/2 tsp crumbled dried rosemary), tortellini (fresh meat or cheese filled), fresh spinach leaves, chopped, sea salt , to taste, fresh ground pepper , to taste, parmesan cheese, freshly grated (or prepared pesto)

ground italian sausage, tomato -and-basil pasta sauce, fresh baby spinach , thoroughly washed, refrigerated pesto sauce, frozen cheese-filled ravioli (do not thaw), shredded italian six-cheese blend

refrigerated cheese-filled tortellini, alfredo sauce, basil pesto, red onion, thinly sliced, yellow squash , cut lengthwise in half, boneless skinless chicken breasts, lettuce leaf, tomato, chopped