217685 cheese hot cross buns Recipes

cream cheese, softened, honey, butter, softened, fresh lemon rind, grated

strawberries, hulled, halved, brown sugar, ground cinnamon, hot cross buns , sliced crossways into thirds, nutella, reduced-fat vanilla yogurt, to serve (optional)

active dry yeast, warm water (105-115 o), lukewarm milk , scalded then cooled, unseasoned lukewarm mashed potatoes, sugar, salt, butter or margarine softened, eggs, cinnamon, nutmeg, raisins (or currents--pva), citron (or dried/candied fruit of your choice, or orange peel-pva), gold medal flour (if using self rising flour, omit salt), egg yolk glaze, quick white icing, dissolve yeast in warm water. stir in milk , potatoes, sugar, salt, butter, eggs, cinnamon, nutmeg, raisins, citron and 2 1/2 cups flour. beat until smooth. mix in remaining flour to form soft dough., turn dough onto lightly floured board , knead until smooth and elastic, about 5 minutes., place in greased bowl; turn greased side up. cover; let rise in warm place until double, about 1 1/2 hours., punch down dough ; divide in half. cut each half into 16 pieces. shape into a smooth balls and place about 2 inches apart on greased baking sheet. with scissors, snip a cross on top of each bun. cover; let rise until double, about 40 minutes., balls rise and snip, heat over to 375o. brush tops of buns white egg yolk glaze. bake about 20 minutes or until golden brown. when cool, frost crossed on tops of buns with quick white icing., buns, quick white icing, mix 1 cup confectionser s sugar , 1 tbsp water or milk and 1/2 tsp vanilla until smooth and of spreading consitency., egg yolk glaze, mix 1 egg yolk and 2 tbsp of cold water.

hot dog buns, eggs, vanilla extract, cinnamon sugar (by mccormick), milk, maple syrup (by login cabin), butter

ground beef, tomato sauce, dried onion flakes, dried oregano, crushed, dried basil, crushed, hamburger or 6 hot dog buns, mozzarella cheese, shredded, parmesan cheese, grated

hot dogs (jumbo variety are best), jalapeno peppers (jarred slices, more or less according to your heat quotient), cheddar cheese or 4 -5 slices monterey jack cheese, hot dog buns, condiments , as desired

butter, sweet onion, thinly sliced, cream cheese, hot dogs or 4 your favorite sausages, hot dog buns, brown mustard, sauerkraut (optional)

softened butter, chopped onion, poppy seed, worcestershire sauce, prepared mustard, chopped ham (8 oz.), shredded swiss cheese, hot dog buns , from deli

hot dogs, chopped, cheddar cheese, shredded, onion, chopped, pickle relish, prepared mustard, ketchup, chili (choose your favorite), hot dog buns

hot dogs (we prefer nathan s or hebrew national all beef), hot dog buns , the bigger the bun the more stuff it can hold (stadium or outdoor rolls work great), bacon, fried and crumbled, walla walla onion, chopped (to taste), tillamook brand sharp cheddar cheese, shredded (to taste), tomato, diced (we like grape and roma tomatoes best on these), brand barbecue sauce , to taste, jalapeno pepper, seeded and diced (optional)

hot cross buns, low-fat margarine, apricot jam, low-fat evaporated milk, egg, egg white, vanilla essence, icing sugar

hot cross buns (large and containing currants, dried citrus peel, etc), butter, soft, apricot jam, evaporated milk, sugar, vanilla, ground cinnamon, to taste (use less (or more ), ground nutmeg, eggs , largest size

hot dog buns, butter or 1/2 cup margarine, melted, eggs, vanilla, granulated sugar, milk

tuna, drained and flaked, cheddar cheese, cut into 1/4-inch cubes, hard-cooked eggs, mayonnaise, sweet pickle relish, onions, finely chopped, salt, hot dog buns, split

cheddar cheese, cut into 1/4-inch cubes, tuna, drained and flaked, hard-cooked eggs, chopped, mayonnaise, sweet pickle relish, chopped onion, salt, hot dog buns, split

vegetable spray, hot dog buns, cut into 1-inch cubes, golden raisins, rehydrated, butter, melted, sweetened condensed milk, vanilla extract, eggs, chopped pecans, ground cinnamon, granulated sugar

ground beef, chili powder, worcestershire sauce, minced garlic, onion, diced, tomato sauce, ball park franks, butter or 1 tbsp margarine, hot dog buns, cheese, shredded

all beef wieners, bacon, dill pickles, havarti cheese, hot dog buns