221759 cheese honey ham jackets Recipes

brie cheese, refrigerated crescent roll dough, honey, pecan halves

vegetable oil, celery, chopped, carrot, chopped, onion, chopped, dried thyme, all-purpose flour, chicken broth, milk, russet potatoes, peeled and diced, cheddar cheese, shredded, ham, chopped, tabasco sauce

quick-cooking grits, salt, water, shredded cheddar cheese, chopped ham or 1/2 cup crumbled cooked sausage (optional), minced chives or 2 tbsp green onion tops, egg yolks, egg whites , beaten stiff

water, curd cottage cheese, honey, shortening, egg (room temperature ), whole wheat flour, all-purpose flour, salt, dry yeast, sugar, tepid water (to dissolve yeast in) or 1/2 cup warm water (to dissolve yeast in)

sugar, plain flour, butter, cold water, to mix, cream cheese, honey, eggs, ground cinnamon

brie cheese, refrigerated crescent roll dough, honey, pecan halves

brie cheese, refrigerated crescent roll dough, honey, pecan halves

sugar, water, dried lavender blossoms, fresh ricotta cheese (about 2 lb), honey, salt

king arthur unbleached all-purpose flour, baking powder, salt, cold butter, divided, milk, shredded monterey jack cheese, honey

red potatoes (key ingredient for this, as they are much moister than russets), each wrapped in foil and baked until done (400 degrees for about 1 hour, just until soft when gently squeezed). when done, remove from foil and let them set out to cool down enough to handle, or make them ahead of time and keep in refrigerator (once cooled) until ready to use., smoked ham, cubed into bite size pieces (ask the deli to slice a 3/4 slice of smoked ham if you don tsp have any ham leftovers to use - be sure to use smoked, not honey, ham), tb butter, tb flour, teapsoon garlic powder (don tsp use garlic salt since there s plenty of salt in the ham and butter - you can mince a couple fresh garlic cloves, if you prefer), crazy mixed-up salt (about 1 tsp), pepper (about 1/2 tsp), half-and-half (gives you a richer sauce than milk), grated gruyere cheese, grated velvetta cheese, some thin butter slivers for topping

refrigerated crescent dinner rolls, honey ham deli meat, sharp cheddar cheese, shredded, honey mustard, miracle whip

white onions, peeled, olive oil, garlic cloves, peeled and finely minced, rosemary , lower leave removed and chopped, heavy cream, grated parmesan cheese, sea salt, ground pepper, prosciutto

egg, whole milk ricotta cheese, honey, butter, softened, quick-cooking oats, divided, orange peel, grated, baking soda, self rising flour

sheets phyllo dough , 12 inch by 17 inch each, unsalted butter, melted, sugar, well-drained ricotta cheese, honey, dark-roasted espresso beans, ground to a fine powder (or instant espresso powder), chocolate-covered coffee beans, fresh mint leaves

flour, brown sugar, butter, chopped walnuts, cream cheese, honey, egg, lemon juice, vanilla extract, jelly or jam-your favorite flavor