185415 cheese fondue liquor Recipes
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unsalted butter, yellow onion, minced (about 1/3 cup) and11 Moreunsalted butter, yellow onion, minced (about 1/3 cup), garlic clove, minced, emmenthaler cheese, coarsely grated (about 3 lightly packed cups), white cheddar cheese , extra sharp coarsely grated (about 2 lightly packed cups), gruyere, coarsely grated (about 1 lightly packed cup), cornstarch, dry mustard, fresh ground black pepper, caraway seed, coarsely ground, beer , preferably budweiser, sherry wine , amontillado, kosher salt40 min, 13 ingredients
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Whole Pumpkin Cheese Fondue
pumpkin , seeds removed, bread, swiss cheese, cream, salt and3 Morepumpkin , seeds removed, bread, swiss cheese, cream, salt, pepper, grated nutmeg, oil1 hour 20 min, 8 ingredients -
Almost Instant Cheese Fondue (Real Simple)
garlic clove, halved (optional), dry white wine and4 Moregarlic clove, halved (optional), dry white wine, refrigerated alfredo sauce, shredded swiss cheese (2 cups), ground nutmeg, kirsch (optional) or 1 tbsp brandy (optional)25 min, 6 ingredients -
True Canadian Cheese Fondue
dry white wine, garlic clove, minced and11 Moredry white wine, garlic clove, minced, oka cheese, shredded (5 1/2 cups/1.375 litre, 670 g), extra-old cheddar cheese, shredded (3 cups/750 ml, 375 g), cornstarch, dijon mustard, worcestershire sauce, pepper, grated nutmeg, cayenne pepper, whiskey, french baguettes, cut in 1-inch (2.5 cm ), assorted apples or pear, cored and cubed25 min, 13 ingredients -
Oven Cheese Fondue
white bread, eggs, milk, chopped parsley, dry mustard and6 Morewhite bread, eggs, milk, chopped parsley, dry mustard, pepper (or to taste), salt (or to taste), nutmeg (just a dash), shredded sharp cheddar cheese, chopped onions, chopped garlic cloves1 hour 10 min, 11 ingredients -
Tillamook Vintage White Cheese Fondue
artisanal dark crusty bread, cut 1 inch cubes and5 Moreartisanal dark crusty bread, cut 1 inch cubes, sweet champagne, heavy cream, tillamook vintage extra sharp white cheddar cheese, shredded, cornstarch, white pepper, ground40 min, 6 ingredients -
Shrimp Cheese Fondue
cream of shrimp soup, swiss cheese, shredded, milk and2 Morecream of shrimp soup, swiss cheese, shredded, milk, garlic powder, shrimp, chopped20 min, 5 ingredients -
Cheddar Cheese Fondue - Not With Worcestershire Sauce!
butter, flour, milk, salt, pepper, garlic powder and2 Morebutter, flour, milk, salt, pepper, garlic powder, sliced green onion, wisconsin sharp cheddar cheese25 min, 8 ingredients -
Spooning Mac and Cheese Fondue (Rachael Ray)
shell pasta, coarsely chopped baguette, melted butter and4 Moreshell pasta, coarsely chopped baguette, melted butter, dry white wine, shredded emmenthaler cheese, shredded gruyere cheese, cornstarch30 min, 7 ingredients -
Ploughman's Cheese Fondue
butter, beer, sharp cheddar cheese, shredded and8 Morebutter, beer, sharp cheddar cheese, shredded, garlic clove, crushed, cornflour, whole grain mustard, ground black pepper, cubed onion bread, chutney, cubed ham, cubes cooked chicken20 min, 11 ingredients -
Northern Cheese Fondue
unsalted butter, minced green onion, minced shallot and8 Moreunsalted butter, minced green onion, minced shallot, minced garlic, dry white wine, grated cabot 50% reduced-fat monterey jack pepper cheese, grated cabot 75% reduced-fat cheddar cheese, grated nutmeg, cornstarch, water, fresh basil leaf15 min, 11 ingredients -
Southwestern Chile-Cheese Fondue
garlic clove, mashed and10 Moregarlic clove, mashed, beer , dos equis (or other mexi- can), cornstarch, water, pumpkin seeds, ground fine (raw hulled ), monterey jack pepper cheese, shredded , about 4 cups, roasted green chilies, diced, dozen corn tortillas or 2 dozen flour tortillas, cut in wedges, tortilla chips, preferably baked, vegetables, cut into serving size (raw or steamed , such as carrot sticks, bell peppers, celery, radishes, baby carrots, broccoli pieces), jalapenos, pickled (left whole )20 min, 11 ingredients -
Blue Cheese Fondue
garlic cloves, minced, blue cheese, crumbled and4 Moregarlic cloves, minced, blue cheese, crumbled, dry white wine, heavy cream, dijon mustard, chopped fresh thyme leaves20 min, 6 ingredients -
Blue Cheese Fondue with Cherry Tomatoes and Roasted Cipollini Onions (Michael Chiarello)
cipollini onions, extra-virgin olive oil and8 Morecipollini onions, extra-virgin olive oil, salt and freshly ground black pepper, tomatoes, unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, blue cheese, crumbled (recommended : pt. reyes), freshly ground black pepper45 min, 10 ingredients
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