378 cheese chicken quesadillas Recipes

butter, chili powder, minced garlic (or to taste), dried oregano, white button mushrooms, sliced, cooked chicken, finely chopped, onion, finely chopped, fresh cilantro (or to taste), cheddar cheese (can use monterey jack), corn tortillas (5 or 6-inch size), olive oil, salt and black pepper, salsa (optional)

paprika, garlic powder, dried oregano, ground cumin, kosher salt, freshly ground black pepper, skinless, boneless chicken breast halves, onion , cut into 1/2-inch-thick slices, orange bell pepper, cut into 1/2-inch-thick wedges, monterey jack cheese, shredded (about 3/4 cup), flour tortillas, reduced-fat sour cream

honey, fresh lime juice, reduced-fat sour cream, flour tortillas, shredded monterey jack cheese with jalapeno peppers, chopped skinless, boneless rotisserie chicken breast, sliced peeled firm ripe peaches, chopped fresh cilantro

canola oil, onion, chopped (about 2 cups), white button mushrooms , (about 3 cups), garlic, minced, cooked chopped skinless, boneless chicken breast (1 breast half), ground cumin, chili powder, dried oregano, baby spinach leaves , sliced into ribbons, salt, fresh ground black pepper, whole-grain flour tortillas, shredded mexican cheese mix or cheddar, salsa, reduced-fat sour cream

ground cumin, salt, pepper, cayenne pepper, chicken breasts, skinless, boneless (about 1 1/2 lb), unsalted butter, portabello mushroom caps, cleaned and thinly sliced, red onion, thinly sliced , salt and pepper, to taste, basil leaves, loosely packed, garlic cloves, salt and pepper, to taste, sour cream, flour tortillas, cheddar cheese, grated

flank steaks or 1 lb chicken breast, marinated, chopped garlic (in a jar is easiest), cooking oil, lime, worcestershire sauce, liquid smoke (mesquite flavor my favorite), white onion, green bell peppers, grated cheddar cheese (both is better) or 2 cups grated monterey jack cheese (both is better), flour tortilla, guacamole (recommended ) (optional), salsa (recommended ) (optional), salt and pepper

burrito size flour tortilla (the very large ones ), smoked cheddar cheese, mexican blend cheese , sold in preshredded packages, boneless skinless chicken breast, onion, salt and black pepper, mexican oregano, cumin, garlic powder

grilled chicken breasts, sliced and bite size, canned black beans, drained and rinsed, frozen corn, thawed, onion, chopped, green pepper, chopped, vegetable oil, monterey jack and cheddar cheese blend, taco seasoning , to taste (or do a combo of chili powder, cumin, and garlic powder), flour tortillas, sour cream, to serve on the side, salsa, to serve on the side

fresh pineapple (or mangoes) or 1 cup canned pineapple, finely chopped, red bell pepper, seeded and finely chopped, yellow pepper, seeded and finely chopped, poblano pepper, seeded and chopped, red onion, finely chopped, jalapeno pepper, seeded and finely chopped (adjust to taste), lime juice, ground cumin, cilantro, chopped, salt & pepper, boneless pork chops, cut in 1 inch cubes, chicken broth, salt, garlic cloves, minced, onion, chopped, fresh jalapeno peppers, seeded and chopped, dried ancho chile powder (to taste), ground cumin (to taste), mexican oregano, chipotle chile, chopped and seeded (optional), adobo sauce , from canned chipotle chile, tomato paste, flour tortillas, frozen corn, thawed, black beans, drained and rinsed, havarti cheese or 2 cups monterey jack cheese, grated

onions, thinly sliced, jalapeno pepper, seeded and finely chopped, fat free tortillas, ripe hass avocado, pitted, peeled and mashed, shredded reduced-fat mexican cheese blend, carved roasted skinless chicken breasts , cut into smaller chunks, chopped fresh cilantro

instant mashed potatoes, chicken broth, cheese (shredded 4-blend of monterey jack, mild cheddar, queso quesadilla and asadero), butter, milk, egg

shredded smoked chicken, red bell peppers , roasted and peeled and cut into 1/4-inch dice (1/4-inch) or 3/4 cup diced bottled roasted red pepper (1/4-inch), flour tortillas, monterey jack cheese (about 8 oz) or 4 cups mild cheddar cheese (about 8 oz), black beans , drained thoroughly

olive oil or grapeseed oil, for frying, egg, scrambled, corn tortillas (or whole wheat or spelt tortilla), diced chicken or 1/4 cup small diced firm tofu, cottage cheese, pesto sauce

skinless chicken breasts, olive oil, for sauteing, flour tortillas, grated cheddar cheese, sliced pickled jalapenos, cooked black beans, pickled jalapenos, tomatoes canned, ground cumin, salt and pepper, water, to cover, chopped garlic

drained corn, four 6-8 in flour tortillas, sour cream, chopped cooked chicken (adjustable, to your taste), monterey jack or cheddar cheese (use both if desired, just use 1/2 cup of each cheese), cumin, salt and pepper, salsa (optional), shredded lettuce (optional)

boneless, skinless chicken breast, blackening spice , recipe follows, vegetable oil, canned refried beans, shredded mozzarella cheese, shredded pepper jack cheese, chopped green onion, chopped cilantro leaves, roma tomato, diced, flour tortillas, black bean salsa , recipe follows, chipotle ranch dressing , recipe follows, granulated garlic, freshly crack black pepper, granulated onion, ground cumin, cayenne pepper, paprika, salt, black beans, rinsed, drained, low-sodium corn kernels, drained, roma tomato, seeded, small dice, peeled and finely diced carrots, chopped green onion, diced red onion, diced red bell pepper, chopped cilantro leaves, grated lime zest, freshly squeezed lime juice, ground cumin, sea salt, freshly cracked black pepper, ranch dressing, store-bought, sour cream, chipotle peppers

raw unsalted pumpkin seeds, jalapeno pepper, seeded, fresh cilantro, packed,rinsed and spun dry, fresh parsley leaves, packed,rinsed and spun dry (preferably flat-leaf), salt, olive oil, wheat flour tortillas, grated low-fat cheddar cheese or 1 cup nonfat cheddar cheese, grilled chicken, shredded (optional), light and firm silken tofu, roasted red pepper, lemon juice, salt (or to taste), fresh ground black pepper

minced garlic (in oil, up to 2 tsp.), onions (diced ), stewed tomatoes (two 10 oz cans), tomatoes and green chilies (two 10 oz cans), enchilada sauce (i used 1 19 oz can), chili powder, cumin, salt and pepper (to taste), queso quesadilla pasteurized cheese, grated (arlene used the nochebuena brand), grated cheddar cheese, corn tortillas (cut in small pieces (12 to 15), fresh cilantro (chopped )