29 cheese au gratin potatoes with ham Recipes

potatoes, peeled and cut into 1/4 inch slices, diced precooked ham, hard-boiled eggs, sliced, butter or 1/4 cup margarine, chopped onion, chopped celery, flour, salt, pepper, milk, grated sharp cheddar cheese, chopped parsley

butter or 3 tbsp margarine, all-purpose flour, milk, shredded cheddar cheese, dijon-style mustard, cooked ham , cut into thin strips, frozen hash brown potatoes, thawed, frozen chopped spinach, thawed and drained

butter, onion (about 5 1/2 oz), thinly sliced, garlic cloves, minced, reduced-fat milk, salt, freshly ground black pepper, all-purpose flour (about 2/3 cup), shredded sharp cheddar cheese (1 1/2 cups), divided, diced ham (about 1 1/4 cups), peeled baking potatoes , cut into 1/8-inch-thick slices

frozen southern style hash brown potatoes (i use ore ida southern style hash browns), sour cream, shredded cheddar cheese, cream of mushroom soup, onion, finely chopped, pepper, cubed ham (or cooked breakfast sausage) (optional), cooked broccoli florets (or green bell pepper) (optional), crushed corn flakes cereal (or breadcrumbs), melted butter

potatoes, very thinly sliced, ham, chopped, white onion, oregano, thyme, garlic salt, onion powder, salt, black pepper, freshly-grated parmesan cheese, evaporated milk, butter

red potatoes, cooked ham, cubed, cream of celery soup, milk, flour , all purpose, american cheese, cubed, pepper, paprika

butter, onion, thinly sliced, garlic cloves, minced, reduced-fat milk, ground black pepper, all-purpose flour, sharp cheddar cheese, shredded, divided, ham, diced, baking potatoes, peeled and sliced