18827 cheese and basil Recipes

fontina cheese, grated, cream cheese, softened, mild goat cheese, basil pesto, sun-dried tomatoes , refreshed if using dry type, drained and minced, pine nuts, lightly toasted

premade puff pastry, goat cheese, basil pesto, egg yolk, fresh parmesan cheese

elbow macaroni, flour, butter, salt, pepper, garlic cloves, milk, american cheese, basil (optional)

egg, turkey bacon (50% less fat), carnation evaporated milk, goat cheese, basil (dried ), real iodized salt, ground black pepper

whole wheat sandwich wrap, deli roast beef, chevre cheese (basil and garlic flavored), light mayonnaise, lettuce, tomato

sweet red peppers (a sheepnose pimentoa recommended), golden raisin (or you can use regular raisins), boiling water, sea salt (maldon recommended), fresh ground black pepper, mild soft fresh goat cheese, basil leaves, roughly chopped, pine nuts (they are so expensive now, use other nuts if desired), breadcrumbs, extra-virgin olive oil , plus more for garnish (optional), cayenne pepper (optional)

sun-dried tomatoes packed in oil, oil , from the tomatoes (or extra virgin olive ), goat cheese, basil leaves, french baguette, extra virgin olive oil

lasagna noodles , partially cooked according to package directions, olive oil, onions, chopped, garlic cloves, finely chopped, frozen chopped spinach, thawed & squeezed dry, salt , to taste, pepper , to taste, ricotta cheese (3 cups), basil pesto (i like nona lena s sicilian style pesto), parmesan cheese, grated (1/2 cup), walnuts, toasted, shredded mozzarella cheese (6 cups)

mac, white wine, ricotta cheese, spinach, mushrooms, jack cheese, basil, mint, avocado, fresh lemon

zucchini, cleaned and sliced, chopped onion, fresh tomatoes, sliced, olive oil, low-fat cottage cheese, basil, oregano, paremesan cheese

cream cheese, softened, shredded cheddar cheese (16 oz), basil pesto, grated onion, yellow mustard, red pepper sauce, chopped parsley or 1/4 cup cilantro, pine nuts or 1/4 cup sliced almonds, chopped red bell peppers, lemon peel , if desired, assorted cracker , if desired

cheese ravioli (please use your favorite, some packages are 10 or 11 oz which is fine. i still use 2 boxes), portabello mushrooms, thin sliced, balsamic vinaigrette, pepper, frozen peas, heavy cream, chicken broth, onion , rough chopped, garlic, red pepper flakes (or less to taste), fresh basil, chopped fine (1 for the sauce, 1 for the garnish), butter, salt, pepper, grated parmesan cheese

cream cheese, basil (fresh is better ), olive oil, garlic, chopped fresh parsley

refrigerated crescent dinner rolls, cream cheese, basil pesto, egg

eggplant (sliced horizontally), two tomatoes, red onion, goat cheese, basil, olive oil, baguette or any good bread

sheet frozen ready-rolled shortcrust pastry, partially thawed (see tip ), roma tomatoes, swiss cheese , cut into 1cm strips, basil, thickened cream, milk, egg

cottage cheese, basil, fresh chopped, cilantro, fresh chopped, salt, pepper, cucumber, peeled and center scooped out, celery, zucchini , rounds, yellow squash , rounds