29804 chebureki fried lamb Recipes
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lamb shanks, olive oil, divided, onion, halved, sliced and6 Morelamb shanks, olive oil, divided, onion, halved, sliced, carrot, peeled, sliced, pitted prunes (about 6 oz), head of garlic , halved crosswise, cardamom seeds from about 5 crushed green cardamom pods, beef broth, low-salt chicken broth9 ingredients
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eggplant, unpeeled, cut into 3/4-to 1-inch cubes and16 Moreeggplant, unpeeled, cut into 3/4-to 1-inch cubes, coarse kosher salt, more) extra-virgin olive oil, divided, well-trimmed boneless lamb shoulder, cut into 1-inch cubes, all purpose flour, chopped onions, dry white wine, diced tomatoes in juice, beef broth (preferably organic ), garlic cloves, chopped, dried oregano, russet potatoes, peeled, cut into 1-inch cubes, butter, extra-virgin olive oil, garlic cloves, minced, whole milk, coarsely grated kasseri cheese * (5 to 6 oz)17 ingredients
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lean lamb, cut into 1-inch cubes, olive oil and11 Morelean lamb, cut into 1-inch cubes, olive oil, red wine vinegar, garlic cloves, pressed, dried rosemary, crumbled, dried thyme, crumbled, dried basil, crumbled, cayenne pepper, zucchini , cut into 3/4-inch-thick slices, japanese eggplants , cut into 3/4-inch-thick slices, red or green bell pepper , cut into 1-inch pieces, tomatoes, olive oil13 ingredients
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fresh or frozen (not thawed) pitted sour cherries (1/2 lb) and10 Morefresh or frozen (not thawed) pitted sour cherries (1/2 lb), sugar, thick) rib lamb chops (2 lb total), trimmed of excess fat, salt, black pepper, vegetable oil, sliced shallot (4 oz), beef broth, balsamic vinegar, unsalted butter, chopped fresh mint30 min, 11 ingredients
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bone-in lamb shoulder , cut by butcher into 6 large chunks and14 Morebone-in lamb shoulder , cut by butcher into 6 large chunks, water, black pepper, salt, clarified butter (see cooks note, below), pine nuts (1 1/2 oz), onion, chopped, ground turmeric, ground allspice, cardamom pods*, lightly cracked, cinnamon stick, stabilized whole-milk yogurt, grain white rice, pita bread, halved, red onions, quartered15 ingredients
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thick) lamb shoulder chops (6 to 8 oz each) and6 Morethick) lamb shoulder chops (6 to 8 oz each), extra-virgin olive oil, divided, roasted eggplant, drained (cut up any large pieces), sliced pimientos, rinsed and drained, chopped sweet onion such as vidalia or walla walla, chopped flat-leaf parsley, sugar , or to taste10 min, 7 ingredients
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fresh parsley sprigs, fresh thyme sprigs and18 Morefresh parsley sprigs, fresh thyme sprigs, fresh rosemary sprigs, turkish bay leaves or 1 california bay leaf, whole black peppercorns, boneless lamb shoulder , trimmed of excess fat, olive oil, onion, finely chopped, garlic cloves, finely chopped, dry white wine, beef stock or broth, salt, black pepper, pearl onions, baby turnips, trimmed and halved lengthwise if large, baby carrots, peeled, trimmed , and halved lengthwise if large, baby zucchini, trimmed and halved lengthwise, sugar snap peas, trimmed, unsalted butter, softened, all-purpose flour20 ingredients
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desiccated coconut or 3/4 cup freshly grated coconut and20 Moredesiccated coconut or 3/4 cup freshly grated coconut, garlic cloves, finely chopped, chopped peeled fresh ginger, water, fennel seeds, finely ground, ground coriander, indian red chile powder, turmeric, vegetable oil, cumin seeds, fenugreek seeds, fennel seeds, finely ground, green cardamom pods, cinnamon stick, fresh curry leaves, onion, chopped, tomatoes, chopped, salt, trimmed boneless lamb shoulder , cut into 1 1/2-inch pieces, water, chopped fresh cilantro2 hour 45 min, 21 ingredients
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oranges , segmented, red wine (such as pinot noir) and10 Moreoranges , segmented, red wine (such as pinot noir), unsweetened pomegranate concentrate (found at gourmet markets), honey, olive oil, garlic, thinly sliced, dried oregano, baby lamb chops , frenched (ask your butcher to do it), fat trimmed to 1/8 inch, pomegranate seeds, diced vidalia onion, chopped fresh mint, fresh lemon juice12 ingredients
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lamb foreshanks, coarse salt and pepper, to taste and16 Morelamb foreshanks, coarse salt and pepper, to taste, olive oil, ribs of celery, roughly chopped, carrot, roughly chopped, onion, roughly chopped, tomato paste, fresh thyme, bay leaf, whole black peppercorns, anchovy fillets, whole head of garlic , cut in half crosswise, red wine, white wine, white-wine vinegar, sugar, beef broth and 2 cups chicken broth, white bean puree , for serving18 ingredients
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Lamb Chops with Feta and Banyuls-Cherry Sauceextra-virgin olive oil, garlic cloves, minced and8 Moreextra-virgin olive oil, garlic cloves, minced, chopped fresh thyme, lamb loin chops, dried tart cherries (about 6 oz), banyuls vinegar, low-salt chicken broth, brown sugar, butter, crumbled feta cheese10 ingredients
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Lamb and Rice Pilaf with Dried Apricots and Pine Nutsbone-in lamb leg sirloin, fat and sinew trimmed, olive oil and12 Morebone-in lamb leg sirloin, fat and sinew trimmed, olive oil, carrot, peeled , quartered lengthwise, onion, halved, water, tomato, quartered, bay leaf, chopped onion, arborio rice or medium-grain white rice, chopped dried apricots, garlic clove, minced, chopped tomato, chopped fresh cilantro, pine nuts, toasted14 ingredients
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Hearty Lamb and Vegetable Stewlamb stew meat , cut into 1-inch pieces, all purpose flour and11 Morelamb stew meat , cut into 1-inch pieces, all purpose flour, olive oil, green bell pepper , cut into 1-inch pieces, onion, finely chopped, lemon peel, garlic cloves, chopped, bay leaves, low-salt chicken broth, tomato paste, carrots (about 8 oz), peeled , cut into 1-inch pieces, frozen petite peas, chopped fresh parsley13 ingredients
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Lamb and Zucchini Fusilli Tossed with Basil Butterbutter, chopped fresh basil, olive oil, onion, chopped and6 Morebutter, chopped fresh basil, olive oil, onion, chopped, shallots, chopped, ground lamb, zucchini, trimmed, grated (about 3 1/2 cups), dry white wine or 2 tbsp fresh lemon juice, fusilli or other corkscrew pasta, grated parmesan cheese (about 2 1/2 oz)10 ingredients
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Braised Lamb Shanks with Winter Squash and Red Chardlamb shanks, vegetable oil, butter, chopped onion and15 Morelamb shanks, vegetable oil, butter, chopped onion, chopped carrots, chopped parsnips, fresh large thyme sprigs, whole garlic heads, unpeeled , cut horizontally in half, dry red wine, chicken stock or canned low-salt chicken broth, orange, peel and pith cut away, orange quartered, whole cinnamon sticks, fennel seeds, crushed, butternut squash , quartered lengthwise, seeded, scant ) ground nutmeg, fresh medium fennel bulb, trimmed, sliced (about 2 cups), grated orange peel, red swiss chard, butter19 ingredients
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Lamb Shanks Braised with Anise and Orangewhole star anise and11 Morewhole star anise, lamb shanks (about 1 lb each), fat and sinew trimmed, olive oil, chopped onions, chopped celery, chopped carrots, chopped garlic, chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, orange juice, grated orange peel, honey12 ingredients
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Lamb Chops with Minted Potatoes and Zucchinirib lamb chops (about 1 1/2 lb), olive oil and5 Morerib lamb chops (about 1 1/2 lb), olive oil, a 1/2-lb russet (baking) potato, zucchini , scrubbed and cut into 1/4-inch dice, fresh lemon juice, water, chopped fresh mint leaves7 ingredients
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