600 charlotte festival Recipes

  • Charlotte Russe
    dozen ladyfingers, gelatin, sugar, milk, heavy cream and
    2 More
    dozen ladyfingers, gelatin, sugar, milk, heavy cream, egg whites, vanilla
    4 hour 15 min, 7 ingredients
  • Charlotte Russe Parfaits
    sugar, cornstarch, egg, skim milk, margarine and
    5 More
    sugar, cornstarch, egg, skim milk, margarine, vanilla extract, ladyfingers, black cherry preserves with chambord liqueur or red currant jelly, mint leaves (optional)
    10 ingredients
  • Charlotte's Chicken Divan
    broccoli florets frozen, sour cream, onion soup mix dried and
    5 More
    broccoli florets frozen, sour cream, onion soup mix dried, cream of chicken soup condensed, tomato paste, whole chicken thighs boneless skinless, whipping cream or half and half, buttered breadcrumbs and parmesan
    8 ingredients
  • Festive Cracker Spread
    cream cheese, softened, shredded sharp cheddar cheese and
    6 More
    cream cheese, softened, shredded sharp cheddar cheese, mayonnaise, chopped pimento-stuffed olives, chopped celery, chopped onion, chopped green bell pepper, dried parsley
    20 min, 8 ingredients
  • Charlotte Russe (Sharlotka) Charlotte Russe (Sharlotka)
    light vegetable oil , for greasing the mold, ladyfingers and
    14 More
    light vegetable oil , for greasing the mold, ladyfingers, grand marnier, fresh raspberries, lightly rinsed and well drained (plus additional for decoration), heavy cream (or whipping), unflavored gelatin, cognac, milk, eggs, separated, granulated sugar, heavy cream (or whipping), superfine sugar, fresh raspberries, lightly rinsed and well drained, superfine sugar (to taste), fresh lemon juice, cognac
    4 min, 16 ingredients
  • Charlotte Di Mele Alla Milanese Charlotte Di Mele Alla Milanese
    white raisins, apples, peeled and sliced thinly, sugar and
    10 More
    white raisins, apples, peeled and sliced thinly, sugar, dry white wine, apricot marmalade, pie crust , recipe follows, egg, lightly beaten , for brushing pie top, suggestion : vanilla ice cream and raspberries, all-purpose flour, butter, cut into small pieces, sugar, egg yolks, lemon , zested
    1 hour 15 min, 13 ingredients
  • Charlotte Malakoff Charlotte Malakoff
    soft unsalted butter, superfine sugar and
    21 More
    soft unsalted butter, superfine sugar, ground, (or finely chopped) toasted hazelnuts, hazelnut liqueur, heavy cream, sponge cake, each 1/2-inch thick , recipe follows, orange liqueur mixed with 1/4 cup water, strawberries, coarsely chopped, toasted hazelnuts, flavored cream garnish , optional, heavy cream, sugar, orange liqueur, vanilla, cake flour, baking powder, salt, milk, unsalted butter, vanilla extract, lemon extract, eggs, sugar
    1 hour 5 min, 23 ingredients
  • Charlotte Russe (Wayne Harley Brachman) Charlotte Russe (Wayne Harley Brachman)
    heavy cream, sugar, vanilla extract, cake flour and
    12 More
    heavy cream, sugar, vanilla extract, cake flour, baking powder, salt, sugar, divided, vegetable oil, eggs, separated, cream sherry , such as harvey s or dry sack, frozen apple juice concentrate, thawed, cream of tartar, raspberry jam or preserves, apple juice or water, recipe whipped cream , recipe follows, strawberries
    55 min, 16 ingredients
  • Charlotte Russe (Paula Deen) Charlotte Russe (Paula Deen)
    unflavored gelatin, cold water , for softening gelatin and
    9 More
    unflavored gelatin, cold water , for softening gelatin, milk, room temperature, heavy cream, sugar, homemade vanilla extract or 1 tsp pure vanilla extract, homemade angel food cake or ladyfingers, sweet sherry (don tsp use cooking sherry), fruit preserves , optional, egg whites, fresh berries or cut fruit, for garnish
    30 min, 11 ingredients
  • Charlotte Russe With Raspberries (Alexandra Guarnaschelli) Charlotte Russe With Raspberries (Alexandra Guarnaschelli)
    unflavored gelatin, dark chocolate, finely chopped and
    10 More
    unflavored gelatin, dark chocolate, finely chopped, whole milk, warmed, egg yolks, granulated sugar, fine sea salt, vanilla extract, ladyfingers (12 oz), heavy cream, sugar, raspberries, orange-flavored liqueur
    20 min, 12 ingredients
  • Charlotte's Boursin Roasted Chicken (Emeril Lagasse) Charlotte's Boursin Roasted Chicken (Emeril Lagasse)
    olive oil, whole chicken and
    2 More
    olive oil, whole chicken, salt and freshly ground black pepper, garlic and fines herbs flavor cheese spread (recommended: boursin)
    2 hour , 4 ingredients
  • Charlotte's Caramels Charlotte's Caramels
    butter or vegetable-oil cooking spray, heavy cream and
    9 More
    butter or vegetable-oil cooking spray, heavy cream, evaporated milk, sweetened condensed milk, light corn syrup, sugar, water, salt, unsalted butter, cut into 6 pieces, vanilla extract, nuts (wal , pea , almonds), apples
    2 hour 5 min, 11 ingredients
  • Charlotte's Pan-Roasted Latin Style Garlic Soup (Emeril Lagasse) Charlotte's Pan-Roasted Latin Style Garlic Soup (Emeril Lagasse)
    virgin or extra- olive oil, pressed or minced garlic and
    9 More
    virgin or extra- olive oil, pressed or minced garlic, crushed red pepper , or to taste, chicken stock, baguette , torn into small pieces, green onions , thinly sliced on the diagonal, chopped fresh cilantro leaves, salt and freshly ground black pepper, egg yolks, crumbled or finely grated queso anejo, for garnish, cilantro sprigs, for garnish
    1 hour 50 min, 11 ingredients
  • Charlotte's Penne a la Puttanesca (Emeril Lagasse) Charlotte's Penne a la Puttanesca (Emeril Lagasse)
    extra-virgin olive oil, plus more for serving and
    12 More
    extra-virgin olive oil, plus more for serving, onion, chopped, crushed red pepper flakes, garlic, minced, italian plum tomatoes, roughly chopped or broken into pieces, nicoise olives, pitted and halved, imported nonpareil capers, drained , liquid reserved, anchovy fillets, finely chopped , or to taste, salt and freshly ground black pepper, sugar , if needed, dried penne rigate, fresh basil leaves , for garnishing, grated parmigiano-reggiano , for serving
    45 min, 13 ingredients
  • Charlotte Russe Charlotte Russe
    whipping cream, vanilla, egg whites, sherry, cold milk and
    4 More
    whipping cream, vanilla, egg whites, sherry, cold milk, warm milk, sugar, gelatin, ladyfingers split
    10 min, 9 ingredients
  • Charlotte Russe With Raspberries Charlotte Russe With Raspberries
    prep time includes chilling, unflavored gelatin and
    12 More
    prep time includes chilling, unflavored gelatin, dark chocolate, finely chopped, whole milk, warmed, egg yolks, granulated sugar, salt, tblsp. + 1 tsp. vanilla , seperate, heavy cream, ladyfingers, tblsp. orange liqueur, tblsp. confectioners sugar , seperate, fresh raspberries
    14 ingredients
  • Charlottes Web  Pumpkin Soup Charlottes Web Pumpkin Soup
    preparation : roast the squash, choose buttercup* or butt... and
    14 More
    preparation : roast the squash, choose buttercup* or butternut or pumpkin or acorn. cut squash in about six pieces, and brush them with oil. roast at 450 f for about 20 minutes, turning often. you will have about 3 cups . * the author, lucy waverman states that buttercup is the most flavorful., soup, table. oil, leeks, cleaned and chopped, chopped garlic, chopped ginger, roasted squash, star anise, chicken stock, whipping cream, salt and freshly ground pepper, glaze, balsamic vinegar, table. honey, cinnamon
    45 min, 15 ingredients
  • Charlotte Russe Charlotte Russe
    unflavored gelatin, cold water, sherry, vanilla extract and
    5 More
    unflavored gelatin, cold water, sherry, vanilla extract, whipping cream , whipped, egg whites, sugar, ladyfingers , split lengthwise, fresh fruit slices
    9 ingredients




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