97919 charishma chocolate orange Recipes

all-purpose flour, sugar, baking cocoa, baking soda, salt, mayonnaise, orange zest, vanilla extract, orange juice, semi-sweet chocolate chips, sugar

unsweetened cocoa powder, sugar, boiling water, angel food cake mix, orange juice, vanilla or 1 tbsp orange extract, nonfat milk, sugar-free instant chocolate pudding mix, cool whip topping, thawed

egg whites, sugar, cornflour, vinegar, drop vanilla essence, cocoa powder, grated orange , zest of, cream, chocolate curls or grated milk chocolate

sugar, margarine, evaporated milk, marshmallow cream, chocolate chips, vanilla extract, orange extract (real not imitation), whole orange peel (grated )

butter, semisweet chocolate, coarsely chopped, sugar, orange juice, orange liqueur, eggs

butter, softened, sugar, baking powder, salt, egg, vanilla, all-purpose flour, orange zest, unsweetened chocolate, semisweet chocolate

dessert topping mix, skim milk, cold, frozen orange juice concentrate, thawed, fat-free chocolate flavor instant pudding and pie mix, pecans, chopped, toasted, orange rind , cut into thin strips (optional)

blanched whole almond, semi-sweet chocolate baking squares, chopped (about 8oz), unsalted butter, icing sugar, frozen orange juice concentrate (i prefer the liqueur) or 3 tbsp orange liqueur (i prefer the liqueur), vanilla, icing sugar (optional) or finely chopped nuts (optional) or cocoa, for rolling (optional)

refrigerated pastry for double-crust pie, chocolate or 1/2 cup orange liqueur, cornstarch, firm ripe bosc pears (4 or 5), orange, semi-sweet chocolate chips, sugar

cinnamon-flavored graham cracker crumbs, brown sugar, butter, melted, heavy whipping cream, milk, turbinado sugar, orange zest, ground cinnamon, semisweet chocolate , baking bars coarse chopped (ghiradelli), sweetened whipped cream, to top, orange zest, garnish

dark chocolate (i use hershey s), orange zest, flour , plus, flour, baking powder, salt, butter, softened, sugar, egg yolk, milk, vanilla extract, orange extract

milk, chocolate (recipe specifies with a hint of oranges ), eggs, egg yolks, sugar, orange, butter (for the moulds), plain dark chocolate, cream

strong white bread flour (once measured take out 2 tbsp. flour), cocoa, ground mixed spice, egg, beaten, warm water, orange juice, butter, light muscovado sugar, salt, easy bake yeast (bread maker), chocolate chips (i used mixture of white and dark ), sugar, water

soya milk, apple cider vinegar, granulated sugar, canola oil, vanilla extract, almond extract (or chocolate of more vanilla extract), plain flour, cocoa powder, baking soda, baking powder, salt, orange zest, grated, orange juice

butter, softened, sugar, egg, vanilla extract, all-purpose flour, baking powder, salt, grated orange rind, orange extract, semisweet chocolate, melted and cooled

butter, softened, cream cheese, softened, sugar, eggs, orange , rind of, grated, vanilla, flour, salt, baking powder, semi-sweet chocolate chips, cream cheese, softened, sugar, orange juice, vanilla

all-purpose flour, vegetable shortening, butter, salt, pecans, butter, eggs, sugar, maple syrup, chocolate chips, orange juice, orange rind, grated

dark eating chocolate, chopped coarsely, grated orange rind, orange juice (160ml), butter, softened, soft brown sugar, eggs, self-raising flour (100g), cocoa powder, almond meal (40g, i have used flaked almonds crushed in a food processor as a substitute)