124 challah bread cream Recipes

cubed challah or other egg bread (about 12 oz), eggs, sugar, fat-free sweetened condensed milk, vanilla extract, bourbon, salt, reduced-fat milk, semisweet chocolate chips, premium white chocolate, chopped, semisweet chocolate, chopped, sugar, water, unsalted butter, less-fat cream cheese, reduced-fat milk

butter, plus extra for greasing the pan, butternut squash, peeled , and cut into 3/4-inch pieces, parsnips, peeled , and cut into 3/4-inch pieces, kosher salt for seasoning, freshly ground black pepper for seasoning, brioche , challah, or sourdough bread, cut or torn into 1-inch pieces, heavy cream, eggs, beaten, brandy, vegetable oil, brown sugar, cinnamon, fresh thyme leaves, chopped

eggs, beaten, pure vanilla extract, salt, whole milk, heavy cream, sugar, dark chocolate cocoa, unsweetened, instant espresso powder, unsalted butter, bittersweet chocolate, chopped into 1/2-inch pieces, divided, semi-sweet chocolate chips, divided, loaves challah, cut into 1-inch cubes, peanut butter chips, milk, heavy cream, vanilla extract

melted unsalted butter, melted vanilla ice cream (or any flavor, regular or low fat ), eggs, cinnamon, challah, cut into thick slices about 3/4-inch wide (or brioche or other good white bread), maple syrup, vanilla, cinnamon, bananas, peeled , cut in half lengthwise, then sliced

sugar pumpkin or 4 lbs kabocha squash, extra virgin olive oil, for brushing, eggs, light brown sugar, ground cinnamon, ground nutmeg, ground allspice, heavy cream, pure vanilla extract, cinnamon brioche bread or 1 loaf challah (about 10 cups) or 1 loaf plain poundcake, diced (about 10 cups), golden raisin, diced crystallized ginger, twisted cinnamon honey and brown sugar butter (melted), sugar, for garnish (optional)

eggs, irish cream ( liqueur), half-and-half, french bread or 1 loaf challah, sliced 3/4-inch thick, butter

chopped walnuts mixed with 1/4 cup flour, 3/4 tsp ground cinnamon and a pinch of salt, chilled butter, dried out egg , brioche or challah bread, crusts removed and cut into 3/4-inch cubes, melted unsalted butter, raisins soaked in rum , port or cognac, granny smith or golden delicious apples peeled, cored, quartered and sliced, vanilla ice cream or whipped cream for garnish

eggs, beaten, light brown sugar , packed, cinnamon, ground, pure vanilla extract, salt, whole milk, heavy cream, loaves challah, cut into 1-inch cubes, macadamia nuts, chopped, unsalted butter, light brown sugar , packed, cinnamon, ground, firm-ripe bananas, peeled and cut crosswise into 3/4-inch thick slices, granulated sugar, whole milk, heavy cream, vanilla bean, split and seeded, white chocolate, chopped, sugar, cornstarch, egg yolks, heavy cream

eggs, milk, sugar, ground cinnamon, pure vanilla extract, cream cheese, dark chocolate chips, diced banana, orange juice, sugar, pure vanilla extract, sugar, water, cinnamon sticks, butter , as needed, thick) pieces challah bread, vanilla ice cream , for serving, optional, fresh berries , for serving, optional

sliced challah, unsalted butter, room temperature, strawberry, sugar, sugar, blanched slivered almond, chocolate chip, half-and-half or 1 quart light cream, whole eggs, egg yolks, vanilla

eggs, heavy cream, sugar, pure vanilla extract, freshly squeezed orange juice, freshly squeezed lemon juice, ground cinnamon, brioche (or challah, as a second choice), cut into eight 3/4-inch- thick slices, butter, for the pan, heavy cream, apricot brandy tea leaves (see resources), egg yolks, half of 1 large beaten egg, sugar, pure vanilla extract, pure maple syrup, fruit coulis, sugar, fresh fruit

whole milk, bittersweet chocolate, broken into pieces, good-qualioty day-old white bread or challah (1 medium loaf), with crusts removed, eggs, egg yolks, sugar (can use raw for the 2 tsp if you choose), vanilla extract, dutch-process unsweetened cocoa powder, heavy cream, cold unsalted butter, diced, creme fraiche (recipe also posted) or sour cream, confectioners sugar

brioche or challah, fine-quality white chocolate, heavy cream, milk, whole eggs, egg yolks, sugar, vanilla, dry white wine, water, sugar, dried tart cherries, cream

lightly packed cubed challah (3/4 inch) or 4 cups french bread, firm ripe bananas, milk, light brown sugar, cinnamon, nutmeg, eggs, room temperature, whipping cream, light brown sugar, bourbon or 1 tbsp dark rum, if desired, vanilla, salt, sugar, coarsely chopped pecans, unsalted butter, dark brown sugar, whipping cream, milk, cornstarch, bourbon or 1 tbsp dark rum, if desired, vanilla, salt

dried figs, challah bread slices, walnuts, milk, whipping cream, sugar, divided, eggs, honey, vanilla extract, ground nutmeg, rum sauce (optional)

dried figs, challah bread slices, walnuts, milk, whipping cream, sugar, divided, eggs, honey, vanilla extract, ground nutmeg, rum sauce (optional)

coconut milk, sugar, cornstarch, water, loaves challah bread or brioche, eggs, heavy cream, sugar, cinnamon, powdered sugar, fresh fruit, seasonal

tomatoes , about 1/2 lb, eggs, milk, sour cream, grated cheddar cheese (or a combination, about 1/4 lb) or 1 cup monterey jack cheese (or a combination, about 1/4 lb), grated parmigiano-reggiano cheese (about 1 oz), coarse dijon mustard, salt, fresh ground black pepper, challah, cut in 3/4-inch cubes, bacon, cooked crispy and crumbled, frozen peas