223062 chai butternut squash soup apple cream Recipes

butternut squash, see note, celery ribs, chop 2-inch pieces, water, sliced leeks or 1 1/2 cups coarsely chopped onions, water, see note, instant vegetable stock powder, see note, old fashioned oats, herbes de provence, salt , to taste, sherry wine vinegar or 2 tsp balsamic vinegar, snipped fresh chives or 1/4 cup thinly sliced scallion top, garnish

butternut squash (3 medium), leeks, olive oil, curry powder, chicken broth or 4 cups chicken stock, fresh ginger, grated, maple syrup, salt (to taste), sliced bacon, brown sugar, cayenne pepper, black pepper

butternut squash, butter, sliced onions, chicken broth, salt and pepper, nutmeg, cayenne, ripe kiwi fruits, peeled and sliced, onions, sliced, lemon, sliced thin, preserved gingerroot, ground ginger, salt, cayenne, brown sugar, white vinegar

butternut squash (or pumpkin), vegetable oil, leeks, chopped, celery ribs, chopped, ginger, peeled and minced, vegetable stock, tofu, extra soft, salt

butternut squash, olive oil, onion, celery ribs, chicken stock (about 2 cups), prepared bottled garlic (or 1 clove), bottled gingerroot (or fresh grated ), chickpeas (i used canned), cumin, salt and pepper

butternut squash, sweet potato, parsnips, onion, vegetable stock, cumin, salt

butternut squash-peeled, seeded, and cut into 1-inch cubes (5 to 6 cups), olive oil, kosher salt, freshly ground black pepper, butter, yellow onion, diced (about 1 1/2 cups), stalks of celery, chopped (about 1 1/2 cups), chopped fresh sage (about 6 large leaves ), chicken broth, freshly grated parmesan, sage and parmesan croutons

butternut squash, butter, bacon, chopped, yellow onion, chopped, low sodium chicken broth, orange juice, freshly squeezed, nutmeg, salt, white pepper, pecans, toasted and finely chopped, honey, whole leaves italian parsley

butternut squash, onions or 1 large onion, chopped, butter or 1/4 cup margarine, flour, water, chicken bouillon cubes, brown sugar (or to taste), nutmeg (or to taste), salt or pepper

butternut squash (cut up ), shallots, fresh ginger, olive oil, fat free chicken broth

butternut squash, oil, leeks, white part only chopped, carrots, sliced thin, ginger, minced, chicken broth or 10 cups vegetable broth, tofu, extra soft, salt

butternut squash, peeled and deseeded, olive oil, butter, onions, diced, garlic clove, thinly sliced, red chili peppers , deseeded and finely chopped, vegetable broth, hot, creme fraiche, plus more to serve

butternut squash, extra-virgin olive oil , for roasting, plus 2 tbsp, kosher salt and freshly cracked black pepper, shallots, chopped, low-sodium chicken stock, curry powder (mild or spicy )

butternut squash, peeled and seeded, unsalted butter, onion, chopped, chicken stock, nutmeg, salt and freshly ground black pepper

butternut squash, peeled and diced, diced onion, vegetable stock , recipe follows, salt and freshly ground black pepper, nutmeg, white truffle oil, chopped onion, chopped carrot, chopped celery, parsley, thyme, whole peppercorns, bay leaf, white wine, water

butternut squash, quartered and seeded, olive oil, garlic, coarsely chopped (roasted garlic is even better), yellow or white onion, finely diced, chopped fresh sage, or 1 1/2 tsp dried, kosher salt, water, vegetable stock

butternut squash, sweet potato, chard, chopped or torn into bite sized pieces, mung beans (dry ), stalks celery, chopped, onion, diced, garlic, minced, olive oil, vegetable broth, bay leaves, fresh rosemary, chopped fresh parsley or other fresh herbs, drizzle of truffle oil, salt, pepper

butternut squash, carrots, fat-free half and half, fat-free , chicken broth, onion, paprika, rosemary