42901 cha hong tea cake Recipes

cake mix , your preferance, tub of frosting,again , your preferance, almond bark , chocolate or vanilla

cake mix, shortening, butter, softened, sugar, vanilla extract, milk, flaked coconut, brown m &m s, green m &m s, orange gumdrops, chocolate chips, chocolate wafer, red shoestring licorice, divided, green gumdrop, red m &m s, two 10-oz custard cups

sake or rice wine, tamari sauce or soy sauce, green tea liquid, sesame oil, mirin, vinegar, minced ginger, frozen or fresh peas, brewed green tea leaves (i use genmai cha), scallions chopped fine, veg oil, cooked rice (day old is the best), beaten egg (jumbo ) or 2 small

cake, yellow cake mix, eggs, over-ripe bananas, chopped, vegetable oil, water, icing, butter, melted, cocoa powder, vanilla, sour cream, powdered sugar, milk, peanut butter topping, peanut butter

tea for cold n sore throat, tea bag of dry sage ( fresh or dry whichever is available), tea bag of dry chamomile tea, few sprig of thyme ( fresh or dry which ever is available ), few sprig of rosemary ( fresh or dry which ever is available), ginger, lemon, honey as per your taste, few grains of salt ( very very little like 1 or 2 grain ), water to boil

cake flavored vodka (three olives or pinnacle make it), white chocolate liqueur (godiva white), dark chocolate liqueur (godiva original), cream and white chocolate shavings, for garnish

cake mix, any flavor, flour, butter (that s right - four sticks of )

cake flour, baking powder, salt, white sugar, oil, eggs, milk, vanilla extract

water, black tea leaves (or six black tea bags, strings removed), evaporated milk (or use sweetened condensed milk), sugar, strong coffee

water, thai tea, sugar syrup , recipe follows, crushed ice or ice cubes to fill each glass, evaporated milk or half-and-half (3 to 4 tbsp per glass)

ground pork, cornstarch, dry sherry, light soy sauce, chinese rice wine or 1 tbsp mirin, garlic cloves, minced, ginger, peeled minced, wonton wrappers, egg, beaten, kosher salt , to taste, sichuan red chili oil, plus more for serving (hong you), chinkiang vinegar, plus more for serving

egg yolks, sugar, cake flour, cornstarch, oil, milk, baking powder, egg whites, sugar, firm whipping cream

cake flour , sifted, sugar, baking powder, salt, milk, vegetable oil, matcha ( green tea) powder, almond extract, eggs, green tea buttercream frosting, unsalted butter, softened, sugar, milk, matcha (green tea) powder

tea bags, earl grey, boiling water, brown sugar, unsweetened cocoa powder, cake flour, unsweetened cocoa powder, baking powder, egg, granulated sugar, unsalted butter, melted, milk, vanilla