38534 celestial apple bites Recipes

apple (which ever kind you prefer), cinnamon (or more/less - how you prefer .)

baking mix, bulk sausage (hot or mild ), shredded sharp cheddar cheese, chopped celery, grated onions, garlic powder, apples, finely chopped (about 1/2 to 3/4 cup chopped finely)

chopped unpeeled apple, evaporated milk, granulated sugar, chopped walnuts, butter or 1/2 cup margarine, softened, sugar, brown sugar, egg, vanilla extract, salt, all-purpose flour, caramels, evaporated milk, green toothpick, chopped walnuts

chopped unpeeled apple, evaporated milk, sugar, chopped walnuts, butter, softened, sugar, brown sugar, egg, vanilla extract, salt, king arthur unbleached all-purpose flour, caramels, evaporated milk, green toothpicks, chopped walnuts

cookies, butter, room temperature, brown sugar, egg, vanilla extract, half-and-half, flour, baking soda, salt, cinnamon (saigon is excellent!), good sized apple, peeled, cored, and finely diced, cinnamon glaze (or a good caramel frosting works well, too - just omit the cinnamon from the frosting in that case), melted butter, powdered sugar, cinnamon (you know i like that saigon !), more, as needed ) half-and-half

red delicious apple slices, lemon juice, garlic -and-herb spreadable cheese, bacon, cooked and crumbled, baby arugula sprigs, freshly cracked pepper

unsalted butter, yellow onions, thinly sliced, salt, granny smith or other tart apples, peeled, cored, and thinly sliced, freshly ground black pepper, sheet frozen puff pastry , defrosted just before use, fontina cheese, shredded, minced fresh thyme leaves

apple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon

apples (any cooking apple, i like macintosh or granny smith), apple cider (or apple juice), sugar, cinnamon, nutmeg, dry pectin, lemon juice

organic fuji apple, organic almond butter, good quality cinnamon (such as saigon)

ritz crackers, cream cheese, softened, apples, thinly sliced, cinnamon sugar, garnish, lemon juice , for apple

ultrafine sugar, ground cinnamon, ground allspice, vanilla bean, flour, cornstarch, salt, baking soda, baking powder, buttermilk, heavy cream, vegetable oil, eggs, apple, peeled and diced (recommended : honeycrisp), draft apple cider (recommend: spire), brown sugar, cornstarch, ground cinnamon, ground nutmeg, apple, peeled and diced (recommend: honeycrisp), heavy cream, ground nutmeg, honey, mascarpone, vegetable oil, for greasing pan, cinnamon-sugar , for dusting, special equipment : aebleskiver pan, or waffle iron

caramels , individually wrapped, unwrapped and chopped, light corn syrup, apples, peeled, cored and diced

bacon, heads bibb lettuce, sliced sharp cheddar cheese, michigan apple , cut julienne, lemon juice, mayonnaise, flour tortillas

apple , chopped in bite sized pieces, cinnamon, splenda brown sugar, quaker weight control oatmeal (1 packet, it s got 7g of protein), chopped pecans, sugar free syrup (torani), smart balance butter, melted

gala apple, unpeeled, lemon-lime soft drink, loosely packed arugula, fresh basil, very thin prosciutto or country ham slices, coarsely ground pepper

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.