88707 cavatelli cauliflower almonds bread Recipes

cauliflower, red onion, white onion, green tomatoes, sweet peppers or mixed variety of peppers., sea salt, white organic sugar, mustard seeds, celery seeds, green peppercorns, fennel seeds, bay leaves, cider vinegar

cauliflower, lemon juice ***** see note, qt bechamel or mornay sauce plus additional 1 oz --- hot (see recipe), dry bread crumbs, parmesan cheese, grated, butter, melted

sour cherries, with liquid, almond extract, butter, softened, salt, white sugar, bread flour, vital wheat gluten, rapid rise yeast, almonds

butter, melted, day-old bread, cut into 1-inch cubes, dark chocolate chips , or to taste (optional), sliced almonds , or to taste (optional), eggs, beaten, milk, white sugar, ground cinnamon, vanilla extract, almond extract, ground nutmeg

bread (pullman or egg suggested), toasted almonds, almond paste, cream cheese, powdered sugar, natural premium brand orange juice, drops almond extract, glaze, sugar, cornstarch, natural premium brand orange juice, almond flavoring, batter dip, eggs, natural premium brand orange juice, sugar, almond flavoring

apricot baby food, water (70 to 80of), egg, butter, cut up, salt, bread flour, sugar, bread machine yeast, dried apricot, quartered, almonds, toasted (optional)

water, at room temperature, canola oil (or preferred oil), vinegar, brown rice flour, besan (chickpea or garbanzo flour), rice flour, arrowroot, xanthan gum (or guar gum), sugar, brown sugar, salt, gluten free baking powder, vegan egg replacer powder (or 3 eggs and reduce water by 3/4 cup), soymilk powder (or other non-dairy milk powder), almond meal, dried yeast granules, almonds (or flaked ), dried apricot, chopped (i like to use organic )

cubes egg bread with crust (from 1 16-oz loaf), chopped pitted medjool dates (about 12 oz), sliced almonds, eggs, egg yolks, sugar (superfine ) or regular, half and half, vanilla extract, generous ) ground nutmeg, powdered sugar, amaretto zabaglione

cauliflower or 2 (10 oz) packages frozen, cream of celery soup, milk, shredded cheddar cheese, salt, black pepper, butter breadcrumbs

cauliflower, olive oil, garlic cloves, paprika, wine vinegar, cooking liquid, from the cauliflower

cauliflower , broken into small flowerettes, leeks, trimmed and sliced, butter or 1 3/4 oz margarine, white bread, crusts removed and roughly chopped, fresh sage, chopped, gourmet sun-dried tomatoes packed in oil (they used merchant gourmet sunblush tomatooes), oil , from the tomatoes, coarse grain mustard, flour, milk, fresh grated gruyere cheese

cauliflower florets, broccoli florets, leek, sliced in thin rings, eggs, hard boiled, sliced, evaporated milk, water, butter, flour, parmesan cheese, grated, fine soft bread crumbs, butter, melted, nutmeg, ground (to taste), salt, black pepper, paprika

cauliflower, butter (3 oz.) or 90 g margarine (3 oz.), wholemeal bread, crumbled, flour, milk, cheese, grated (3 oz.), shallots, chopped

cauliflower florets - 2 small heads, butter, all-purpose flour, half and half, milk, shredded fontina cheese (3 oz), snipped fresh thyme or 1 tsp dried crushed thyme, salt, black pepper, soft bread crumbs, evoo, snipped fresh thyme , optional

water, egg whites, butter or 1 1/2 tbsp margarine, almond extract, sugar, nonfat dry milk powder, salt, almond paste, crumbled, bread flour, bread machine yeast

milk, butter, almond paste, almond extract, sugar, salt, whole wheat flour, bread flour, yeast, dried sour cherries, almonds, chopped

cauliflower with lemon tarragoncheese crust s, instructions, head of cauliflower (a whole head of broccoli may be substituted), mayonnaise, fresh lemon juice, lemon zest, dijon mustard, white pepper, minced fresh tarragon (or 2 tsp dried ), grated cheddar cheese, steam the whole head of cauliflower for 15 minutes, until barely done. cool slightly. combine the remaining ingredients, except cheese. spread the mayonnaise mixture over the cauliflower and pat the cheese onto the, mayonnaise-coated head of cauliflower. bake in a pre-heated 350 degree f oven for 10 minutes. cool for a few minutes to allow cheese to set.

cauliflower florets (from 1 small cauliflower), butter, milk, ground nutmeg, tomatoes , cut in half crosswise, dijon mustard, fresh breadcrumbs made from crustless sourdough bread, chopped fresh parsley