19 caterer Recipes

whole kernel corn, drained, cheddar cheese, shredded (more if you like ), cream of chicken soup, cooked seasoned yellow rice (i use mahatmas spicy)

tuna fish, drained, mayonnaise, miracle whip, celery ribs, chopped, green onions, sliced, garlic cloves, minced, fresh jalapeno, minced, celery salt, lemon pepper

approx 4 cups best-for-bread flour, active dry yeast, warm water for yeast, sugar to activate yeast., warm cater for adding to dough, salt, olive oil, whole egg, melted butter (for basting rolls)

avocados, chopped, serrano pepper, finely chopped, lemon (juice), fresh cilantro, finely chopped, onion, finely chopped, mayonnaise, kosher salt, crushed red pepper flakes, fresh ground black pepper

tomato sauce, tomato paste, water, oil, sugar, dried oregano, garlic powder, salt, anise seed, ground, black pepper

yukon gold potatoes, peeled and cut in large dice, kraft catalina salad dressing, red onion, diced, celery, diced, black or green olives, sliced, mayonnaise, seasoned salt, ground black pepper to taste, hard cooked eggs, diced

ground beef, onion, chopped, brown sugar, ketchup, apple cider vinegar, black pepper, onion powder, garlic powder, garlic salt, worcestershire sauce, american cheese slice, sharp cheese slice, dill pickle slices

eggs, sugar, oil, zucchini, grated, vanilla (or 2 tsp and 1 tsp. orange extract), flour, cinnamon, baking soda, salt, nutmeg, baking powder, walnuts, semisweet mini chocolate chips, chopped regular chocolate chips

ketchup, cider vinegar, dark brown sugar, water, worcestershire sauce, dry mustard, paprika, chili powder, celery salt, cracked black pepper, onion powder

black beans, drained and rinsed, green pepper, diced, roma tomatoes, diced, celery rib, diced, red onion, diced, frozen corn, thawed, fresh jalapeno, chopped (or to taste), olive oil (to taste), rice vinegar (to taste), parsley flakes, dried, garlic salt, black pepper, cumin, cayenne pepper, avocado, chopped, fresh cilantro, chopped

surimi , crab meat- broken up a little, monterey jack cheese, small cubed, celery, finely chopped, mayonnaise, onion, finely chopped, fresh cilantro, chopped, fresh jalapeno, finely chopped, garlic salt, black pepper, lemon zest

mayonnaise, stalks celery, sliced, salt, pepper, celery salt, garlic powder, fresh lime , juice of, cooked chicken (roasted or rotisserie is good), green onions, sliced (or to taste), sweet pickle, diced

vegetable oil, apple cider vinegar, unbleached cane sugar, catsup, salt, paprika

menu :hear ye! hear ye, you are cordially invited to a royal feast prepared especially for you in honor of the royal family and their honored guests, by royal decree it is so announced that the king , queen and the royal court request the honor of your presence at the royal table on this day, the twentieth of february, 2009., let it be know that the royal feast will be open for your enjoyment after the tableau. it is also degreed that only guest wearing the royal band will be allowed to feast at the royal table., royal menu includes, appetizers, kings ransom, a delightful array of assorted appetizers including : devilled eggs, sausage bourbon rolls, sausage stuffed mushrooms, relish tray, vegetable tray, assorted finger sandwiches, mini muffulettas, fried chicken salad on mini croissants, and hawaiian bourbon chicken sticks., louisiana swamp dip, a wonderful spinach and mushroom dip that is sure to bring a smile to everyone on the bayous of louisiana., bayou mock oyster dip, a delicious and creamy dip that is made with broccoli, cheese, and spices., buffalo chicken dip, a delightfully tangy chicken and cheese dip that taste like buffalo wings., pasta carnival, a bayou favorite! creamy pasta in a rich and delicious crawfish and shrimp sauce., pasta mardi gras, louisiana muffuletta pasta with ham, salami, cheese, and olive salad., desserts, queens platter, a delicious assortment of cake balls , cookies and the traditional king cake., silver platter, fresh fruit and an assortment of cheese and crackers.

jumbo shrimp, extra virgin olive oil, garlic minced, salt, freshly ground black pepper, unseasoned breadcrumbs, grated parmesan cheese, melted butter, lemons cut in wedges

dry red wine (i use a spanish jumilla), up or 3 (2 liter) bottles sprite, orange juice, limes, thinly sliced & cut into quarters, lemons, sliced & thinly sliced & cut into quarters, oranges, sliced & thinly sliced & cut into quarters, brandy, sugar, triple sec (or cointreau), grenadine, frozen lemonade concentrate, frozen limeade concentrate, ice cubes