4662 cassis verbena tea Recipes

black peppercorns, fresh gingerroot, cardamom pods, cinnamon sticks, water, tea (darjeeling, or herbal, rooibis, or your choice), vanilla, honey, hot milk, ground cinnamon (to garnish ), chocolate milk, dried chamomile, fennel seed, crushed, dried peppermint

tea bags (lipton preferred ), lemon balm leaves, whole (plus more for garnish, or mint), honey , to taste, fresh blackberries (plus more for garnish)

sugar, dry white wine, fresh ginger , cut in half crosswise, cinnamon sticks, allspice berry, black tea leaves , loose, orange zest, about 4 inches long, asian pears, peeled and halved

tea bags, boiling water, frozen raspberry-cranberry frozen juice concentrate (thawed ), cold water, ice cubes or ice ring

sugar, shortening, eggs, all-purpose flour, baking powder, salt, grated lime rind, cold strong tea (red rose brand prefered*), chopped toasted almond, sugar, lime juice

black tea (or chai if you prefer), milk (i use van. soy ), sugar, ice

cranberries , cocktail chilled, frozen orange juice, thawed (not diluted), sweetened lemon flavored ice tea mix, club soda, chilled, lemon slice (to garnish ), orange slice (to garnish )

salt, szechuan peppercorns, chicken, black tea leaves, brown sugar, sesame oil , for finishing

tea bags, boiling water, sugar (or less ), fresh lemon juice, orange , juice of, canned mandarin juice, chilled, ice cubes or crushed ice

tea bags, sugar (to taste), boiling water, lemons , juice of, lemon, sliced, pineapple juice (to taste), fresh mint (to taste), fresh mint, garnish, pineapple, garnish

tea bags, regular strength, fresh lemon rind, finely grated, boiling water, sugar or 1/2 cup substitute, lemon juice, almond extract, vanilla

eggs, water, salt, soy sauce, star anise, five-spice powder, black tea leaves , is preferred but your normal tea will work too

tea bags, mint, lemons , zest of, boiling water, lemons , juice of, sugar, cold water

loose gunpowder green tea or 1 tea bag, mint extract or 1 tsp fresh mint or 1 tsp dried mint, sugar (optional), water, fresh mint sprig, for garnish

tea bags, cinnamon sticks, whole star anise, whole black cardamom pods, water, sugar substitute (i prefer aspartame, but saccharine or sucralose work equally well), fat-free evaporated milk

honey -and-lemon-flavored green tea bags, like tetley, orzo pasta , like barilla, raisins, pine nuts, toasted, olive oil, scallion, chopped, salt , to taste, pepper , to taste

tea bags, water, navel oranges, lemons, orange juice, lemon juice, honey, ginger ale, chilled