8613 carrot soup pepper Recipes

carrots, roughly chopped, chicken stock, ginger (to taste), onion, chopped, garlic cloves, roughly chopped, coriander seed, red wine vinegar or 1 tsp champagne vinegar or 1 tsp white wine vinegar, salt and pepper (add early, brings out the flavor), peanut oil, heavy whipping cream (half-and-half or milk)

olive oil, yellow onion, sliced, carrots, cut into 1/4-inch rounds, low-sodium chicken or vegetable broth, grated ginger, kosher salt, black pepper, heavy cream, chopped fresh dill

butter, onions, sliced, garlic, coarsely chopped, carrots, peeled and sliced into 1/4-in.-thick rounds, bay leaf, grain rice (any variety), coarse kosher salt, freshly ground black pepper, reduced-sodium chicken broth, heavy whipping cream, creme fraiche or sour cream, fresh dill, chopped, fresh tarragon, chopped

carrots (1 lb), sliced , leaves reserved for garnish, chopped fresh ginger, garlic , smashed, crushed red pepper, plus additional for garnish, kosher salt, water, fresh lemon juice

butter, fennel seed, carrots, sliced, sweet potato, peeled and cubed, apple, peeled and cubed, vegetable broth, uncooked long grain rice, bay leaf, curry powder, lemon juice, salt, white pepper, minced fresh parsley

olive oil, butter, chopped onion, baby carrots, chicken stock, curry powder, cayenne pepper, salt

butter, onion, cut in chunks, celery, cut in chunks (preferable the heart with the leaves), carrots, peeled, cut in chunks, vegetable stock, bay leaves, curry powder, coarse sea salt, pepper, water, cream, sour and chopped chives

garlic clove, minced, onion, chopped, olive oil, stalks celery, chopped (optional), carrots, chopped or 2 lbs sweet potatoes, vegetable broth, curry powder, lemon juice or 1 cup apple cider, salt and pepper, yogurt or 2 tsp cilantro leaves

butter, chopped onion, curry powder, coarse salt and ground pepper, reduced-sodium chicken broth (about 3 1/2 cups), carrots, peeled and cut into 1-inch chunks, fresh lemon juice, coarsely chopped fresh cilantro, for garnish (optional)

onion, finely chopped, garlic cloves, minced, butter, curry powder, ground ginger, carrots, thinly sliced, chicken broth, half-and-half cream, water, dill weed, pepper to taste

onion, chopped, sesame oil, vegetable broth, carrots, grated (about 1-3/4 cups), curry powder, dried thyme, bay leaf, cream cheese, cubed, minced fresh parsley, salt, cayenne pepper , optional

sweet cream butter, onions, peeled and chopped, chicken broth, carrots, peeled and sliced, grated fresh ginger, whipping cream, salt and white pepper, sour cream, parsley sprigs, for garnish

oil, onion, peeled and diced, garlic, minced, salt, pepper, brown sugar, ground cumin, ground coriander, carrots, peeled and sliced 1/2-inch thick, raw white rice, bay leaf, chicken stock , vegetable stock, or water, shallots, peeled and sliced very thinly crosswise with a mandoline or knife, flour, oil for deep frying: 3 inches neutral vegetable in heavy pot, salt

butter or margarine, onion, chopped, carrots, peeled and chopped, water, cubes (vegetarian) chicken stock/boullion, pepper to taste, salt if desired, water as necessary

olive oil, onion, chopped, carrots, peeled and cut into 1 inch thick slices, minced garlic, ground cumin, chicken broth, pearl barley, salt & freshly ground black pepper, to taste, harissa, for garnish

stock, whole chciken (cleaned and trimmed of excess fat)3-5 lbs, whole white onion, ribs of celery, carrots, salt and pepper, soup, whole star anise, bay leaves, whole cinnamon, whole cloves of garlic smashed, peppercorns, egg noodles ( fine or thin), olive oil, fresh parsely or 2 tsps dried, diced onion, diced chicken meat from the chicken used to make stock

butter, melted, black pepper, divided, carrots , cut into 2-inch pieces, water, chopped fresh or 1/2 tsp dried oregano, butter, ground cumin, honey, fresh lime juice, vegetable broth

butter, onion, chopped, carrots, peeled and coarsely chopped, carton fat-free , less-sodium chicken broth, water, curry powder, salt, white pepper