621 carrot cups butter Recipes

unsalted butter, for the pan, approximately 2 1/2 cups, all-purpose flour, plus extra for pan, grated carrots , medium grate, approximately 6 medium, baking powder, baking soda, ground allspice, ground cinnamon, freshly ground nutmeg, salt, sugar, approximately 1 1/3 cups, dark brown sugar, approximately 1/4 cup firmly packed, eggs, plain yogurt, vegetable oil, cream cheese frosting , recipe follows, cream cheese, unsalted butter, room temperature, vanilla extract, powdered sugar, sifted, approximately 2 cups

cooked carrots, , mashed (, frozen or fresh, try to get the sweetest carrots you can), sugar, flour, baking powder, eggs, soft butter (, i prefer butter ) or 1/2-1 cup soft margarine (, i prefer butter), cinnamon

carrots, peeled and chopped or 1 cup baby carrots, olive oil or 2 tbsp clarified butter, balsamic vinegar, salt, black pepper, honey, lemon , juice of, cinnamon

baby carrots, fresh broccoli, chopped or 6 cups frozen chopped broccoli, thawed, process cheese (velveeta), cubed, butter, divided, crushed butter-flavored crackers (about 40 crackers)

all-purpose flour or 2 1/4 cups wheat flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, ground nutmeg, butter or 1/2 cup margarine, softened or 1/2 cup canola oil, dark brown sugar, granulated sugar, egg, vanilla, grated raw carrots, chopped walnuts, golden raisin, shredded coconut (optional)

duncan hines deluxe carrot cake mix, milk, eggs, crisco cooking oil or 1/3 cup puritan oil, all-purpose flour, baking powder, chopped nuts, sugar, ground cinnamon, butter or 1/4 cup margarine, melted

flour, salt, cinnamon, baking soda or 3/4 tsp baking powder, egg, oil, white sugar or 1/2 cup light brown sugar, firmly packed, vanilla, shredded carrot, lightly packed, chopped walnuts, cream cheese, room temperature, butter, room temperature, vanilla, powdered sugar

all-purpose flour, ground cinnamon, baking soda, salt, brown sugar, butter, softened, egg, vanilla, grated carrot (about 2 medium), chopped walnuts, raisins (optional) or 1/2 cup chopped dried pineapple (optional)

honey, brown sugar , packed, unsalted butter, softened, canola oil, egg, egg white, carrots, shredded (6 medium), all-purpose flour, whole wheat flour, pumpkin pie spice, baking powder, baking soda, walnuts or 3/4 cup pecans, chopped, cream cheese, softened, powdered sugar, milk, walnuts (optional) or 1/4 cup pecans, chopped (optional)

carrots (about 1-1/2 lb/750 g), chicken stock or 3/4 cup vegetable stock, liquid honey, salt, pepper, nutmeg, sliced almonds, butter

grain rice or 1 cup basmati rice, water, roasted peanuts, butter, onion, sliced thinly, gingerroot, minced, grated carrot, salt, pepper, cilantro, to garnish (optional)

carrots, peeled, chicken broth or 4 cups vegetable broth, water , add more as needed, unsalted butter, brown sugar, maple syrup, crystallized ginger, finely chopped, ground ginger, salt, pepper

butter or 3 tbsp margarine, separated, purple turnips, carrots, white pearl onion (optional), chicken broth or 1/2 cup beef broth or 1/2 cup water, sugar, dried thyme, fresh parsley

all-purpose flour, baking powder, baking soda, salt, ground cinnamon, nutmeg, eggs, canola oil, splenda sugar substitute, shredded carrots, crushed pineapple, well drained, flaked coconut, chopped walnuts, low-fat cream cheese or 1 1/2 cups fat free cream cheese, room temperature, butter, softened, splenda sugar substitute (16 packets), vanilla, milk (if needed)

carrots, peeled and washed, onion, skinned and diced, garlic cloves, cleaned and crushed, candied ginger or 1/4 cup crystallized ginger, chopped fine, fennel, orange , zest of, lemon , zest of, olive oil or 3 tbsp butter

butter, onions, chopped, garlic cloves, chopped, chopped leeks, peeled grated gingerroot, peeled chopped carrots, chicken stock or 10 cups vegetable stock, dried parsley flakes, sambal oelek (sub red pepper flakes if you must), coconut milk, salt and pepper, to taste

butter, onion, peeled and sliced, flour, beef broth or 4 cups veal broth, sliced carrots, minced celery, salt, pepper

unsalted butter, carrots, thinly sliced, onions, chopped coarsely, dill seeds, vegetable broth or 8 cups vegetable bouillon, coarsely chopped fresh dill, pine nuts, olive oil