12250 carob ganache malted candy brittle Recipes
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all-purpose flour, butter or stick margarine, softened and13 Moreall-purpose flour, butter or stick margarine, softened, vanilla extract, less-fat cream cheese, chilled, powdered sugar (about 1 1/4 lb), water, unsweetened chocolate, melted, vegetable shortening, eggs, all-purpose flour, malted-milk powder, baking powder, salt, fat-free milk, coarsely chopped malted-milk balls16 ingredients
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stout beer, butter, cubed, bittersweet chocolate, chopped and15 Morestout beer, butter, cubed, bittersweet chocolate, chopped, malted milk powder, baking cocoa, sour cream, eggs, sugar, cake flour, baking soda, salt, sugar, irish cream liqueur, egg yolks, beaten, vanilla extract, butter, softened, malted milk powder1 hour 20 min, 18 ingredients
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Malted Milk Ball Frostingbutter room temp, chocolate malted milk powder and5 Morebutter room temp, chocolate malted milk powder, powder sugar, salt, milk, vanilla, malted milk balls for decoration7 ingredients
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Malted Chocolate Glazeheavy cream, corn syrup, light or dark, malted milk powder and2 Moreheavy cream, corn syrup, light or dark, malted milk powder, semisweet or bittersweet chocolate, chopped into 1/4 pieces, crushed malted milk balls, for garnish (optional)5 min, 5 ingredients
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Ultimate Chocolate Cupcakes With Ganache Filling(ATK)ganache, filling and15 Moreganache, filling, bittersweet chocolate, chopped fine (see note ), heavy cream, sugar, cupcake, bittersweet chocolate, chopped fine (see note ), dutch-processed cocoa powder (1 oz), hot coffee, bread flour (4 1/8 oz), granulated sugar (5 1/4 oz), table salt, baking soda, vegetable oil, eggs, white vinegar, vanilla extract45 min, 16 ingredients
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Ultimate Chocolate Cupcakes With Ganache Fillingganache filling and22 Moreganache filling, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), heavy cream, sugar, chocolate cupcake, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), dutch-processed cocoa, hot coffee, bread flour, granulated sugar, table salt, baking soda, vegetable oil, eggs, white vinegar, vanilla extract, creamy chocolate frosting, granulated sugar, egg whites, table salt, unsalted butter, softened and cut into 1 tbsp pieces, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), melted and cooled. cool chocolate to between 85 to 100 degrees before adding to frosting., vanilla extract23 ingredients
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Brittle Fonduesemisweet chocolate morsels, whipping cream and1 Moresemisweet chocolate morsels, whipping cream, peanut or pecan brittle5 min, 3 ingredients
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Malted White Chocolate Popcorn with Robin's Eggspopped popcorn, crushed corn flakes and4 Morepopped popcorn, crushed corn flakes, egg-shaped malted milk balls (such as whoppers robin eggs), white chocolate baking squares, malted milk powder, shortening15 min, 6 ingredients
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Malted Milk Ice Cream Cake with Blackberry Toppingnonstick vegetable oil spray, cake flour, baking powder and17 Morenonstick vegetable oil spray, cake flour, baking powder, salt, sugar, unsalted butter, room temperature, egg, vanilla extract, whole milk, egg yolks, golden brown sugar, malted milk powder, bourbon, vanilla extract, whipping cream, whole milk, sugar, water, sugar, blackberries, divided20 ingredients
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