18258 caribbean bananas flambe Recipes

bananas, butter, rum, kahlua (optional), brown sugar, vanilla ice cream

bananas , per adult cut into 1 1/2 inch pieces (we re greedy!), butter , per serving, caramel sauce , per serving warmed slightly in microwave, cream (i had the kind that comes in a can and whips prettily onto the dessert, direct)

bananas, peeled and ripe, lemon juice, pectin, sugar, unsalted butter

banana, sliced, unsweetened orange juice, nectarine, peeled and pitted (or 2 small), milk (i use 2percent), ice cubes

banana blossom, salt , to taste, oil, onion, sliced, garlic, finely chopped, tomato, diced, vinegar, salt and pepper, thick coconut milk

bananas, mashed (buy about 10 fully ripe medium bananas), fresh lemon juice, fruit-fresh produce protector , protector (optional), jell , fruit pectin, butter (optional) or 1/2 tsp margarine (optional), granulated sugar , measured into separate bowl, light brown sugar, walnut pieces, lightly toasted, ground cinnamon, ground nutmeg

banana, vanilla ice cream, chocolate syrup, cream (i suggest cool whip), cherries (optional)

banana, chocolate chips, marshmallows, peanut butter (optional), aluminum foil

bananas, oats (i prefer whole or steel cut, use what you have), milk, egg, splenda sugar substitute (sugar, honey or agave if you like), vanilla, peanut butter

bananas, eggs, baking soda, baking powder, butter, melted, sugar, milk, all-purpose flour, salt, nutmeats, chopped, vanilla

bananas, mashed, sugar, egg, melted margarine, baking powder, baking soda, salt, chocolate chips, flour

banana, sliced, sugar-free maple syrup, low fat cottage cheese

bananas, sliced, plain yogurt, milk, honey, orange juice concentrate, ice cubes