55 card tricks Recipes

spiced rum, irish cream liqueur, coffee flavored liqueur, amaretto liqueur, half-and-half or vanilla ice cream

this is suitable for making by hand or bread machine. simply add ingredients to you machine in the serving instructed in the manual. set the machine to dough or pizza setting but you must rest the dough for 45 minutes further or more if you have time. or if making by hand, see below, dried yeast powder, strong white flour (ideally strong bread flour), white granulated sugar, butter, milk powder (this is trick (i) to make it rise & airy), salt, luke warm water, choose between, fresh basil , oregano, parsley, dill: or, italian mixed dried herbs, low fat spread or butter for blending with the herb topping, garlic granules or 3 crushed & diced garlic cloves

all-purose flour, uncooked old-fashionned oats, semisweet chocolate chips, nuts (chopped ), packred light brown sugar, seedless and /or golden raisins, granulated sugar, tablspoon of unsweetened coco powder, baking powder, soda, layer ingredients attractively in any serving into a 1- quart food storeage jar with tight- fitting lid. pack ingredients down sightly before adding each layer., cover top of jar with fabric; attach gift card with ribbon.

beef brisket , untrimmed, lockhart dry rub , tricked-up brisket rub , or favorite barbecue rub, beer

macaroni (the amount depends on how much you want to make), water (enough to cook the macaroni)

water, canned pumpkin, vanilla, egg, whole wheat flour, raisins, chopped pecans, baking powder, nutmeg, cinnamon, oats

salmon fillets, garlic cloves, olive oil, soy sauce, rice vinegar or lemon juice, sugar, black pepper

butter or 1/2 cup margarine, sugar, eggs, all-purpose flour, baking soda, chocolate flavored syrup, vanilla, chopped nuts

chickpeas, drained and rinsed, garlic cloves, fresh lemon juice , just a squeeze, extra-virgin olive oil, water, salt , to taste, fresh ground pepper , to taste

lemon juice, whipping cream, all purpose flour, sugar, salt, baking powder, baking soda, shortening, butter, cut into chunks