52578 carbs fat version grandma janet Recipes

frozen strawberries, thawed, strawberry jell-o gelatin dessert, water, crushed pineapple, undrained, cream cheese, softened (i used reduced-fat), sour cream (reduced fat, again ), vanilla, sugar

reduced-fat cream cheese, softened, natural cane sugar, eggs, low-fat sour cream, organic unbleached cane sugar, vanilla extract

fat cottage cheese, sugar substitute (i use equal), pecan halves, toasted if you prefer, ground cinnamon

fat cottage cheese, drops liquid sugar substitute (i use ez-sweetz), ground cinnamon, baking powder, heavy cream, egg, pecans, finely chopped

butter, all-purpose flour, salt, ground mustard, pepper, low-fat milk, cheddar cheese, shredded, monterey jack cheese, shredded, worcestershire sauce, cooked elbow macaroni

low-fat milk or 1 1/2 cups nonfat milk, honey, vanilla extract

sliced green onion, shredded reduced-fat sharp cheddar cheese, butter, melted, pepper, frozen southern style hash brown potatoes, thawed (cubes ), nonfat sour cream, condensed cream of mushroom soup or 1 (10 1/2 oz) can chicken soup, paprika

unbleached all-purpose flour, fast rising yeast, milk (whole is best , but i ve used skim and low- fat with good results), white sugar, unsalted butter (margarine can be substituted), salt, brown eggs (white eggs can be substituted)

bacon, cooked and crumbled , reserve 1 tbsp bacon fat, chopped onion, diced water chestnuts, drained, green beans , drain but reserve 1/2 cup liquid, dry mustard, brown sugar, cider vinegar, salt , if needed to taste

butter or 3/4 cup margarine, softened, low-fat cream cheese, all-purpose flour, apples, peeled,cored,sliced thinly, ground cinnamon, sugar, lemon juice

red apple, cored and diced, green apple, cored and diced, pineapple chunk (if canned then drain), celery, diced, carrot, grated, raisins, dried cranberries, dried apricot, chopped in to smaller pieces, yogurt (non fat, low fat or regular) or 1 cup mayonnaise (non fat, low fat or regular), dry white wine (i use the pineapple juice from the canned pineapple), fresh mint leaves, chopped (1 tsp dried ), pecans, chopped, cheddar cheese, grated

fat free zesty italian dressing, shoepeg corn, mild ro-tel tomatos, ro-tel tomatos, black-eyed peas, sliced black olives

crescent roll dough, fat free cream cheese, splenda granular (measures same as sugar ), vanilla, brummel and brown spread, cinnamon

egg whites, brown sugar, peanut butter, reduced fat, applesauce, unsweetened, honey, vanilla extract, old fashioned oats, whole wheat flour, wheat germ, dry milk, nonfat, baking soda

uncooked pasta (penne, fusseli, shells...), margarine or 1 tbsp butter, milk, cottage cheese (can be low fat), american cheese (orange)

elbow macaroni, uncooked, condensed tomato soup, low-fat milk (do not use skim milk), sandwich cheese slice, butter, salt & pepper, to taste

pork chops, trimmed, fat-free cream of mushroom soup, water, sliced carrot, sliced celery, sage, salt and pepper

whole chicken (or cut up i have used both), onion, diced (or minced onion which i use), parsley, water, salt, enriched flour, salt, baking powder (make sure it is not expired), milk, shortening (if using melted fat , let it cool before mixing salad oil can be used)