Grandma's Crustless Baked Cheesecake Pie Recipe

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Grandma's Crustless Baked Cheesecake Pie
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Ingredients
6
Count
Nutrition
150
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Smooth all filling ingredients together in a large bowl. Place filling in a 9-inch glass pie plate and bake for 35-40 minutes, until golden. Let cool for 10 minutes.
  3. Meanwhile, stir together topping ingredients and spread on top of cheesecake.
  4. Refrigerate for at least 4 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.02 Kcal (628 kJ)
Calories from fat 65.59 Kcal
% Daily Value*
Total Fat 7.29g 11%
Cholesterol 95.73mg 32%
Sodium 84.98mg 4%
Potassium 109.57mg 2%
Total Carbs 15.92g 5%
Sugars 13.28g 53%
Protein 5.44g 11%
Vitamin C 0.3mg 0%
Iron 0.4mg 2%
Calcium 63.5mg 6%
Amount Per 100 g
Calories 210.08 Kcal (880 kJ)
Calories from fat 91.85 Kcal
% Daily Value*
Total Fat 10.21g 11%
Cholesterol 134.05mg 32%
Sodium 119.01mg 4%
Potassium 153.43mg 2%
Total Carbs 22.29g 5%
Sugars 18.6g 53%
Protein 7.62g 11%
Vitamin C 0.4mg 0%
Iron 0.6mg 2%
Calcium 89mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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