30058 caramel raspberry fondue pot Recipes

semi-sweet chocolate chips, caramels , unwrapped, evaporated milk, sweet unsalted butter, raspberry preserves or 1/2 cup jam, sponge cakes or poundcake, for dipping, chunks fresh fruit, for dipping

caramels, cream, peanut butter, cubed fruit, chopped nuts or 1 cup toasted coconut

frozen sweetened raspberries, apple butter, red-hot candies, cornstarch, fresh fruit

heavy cream, premier white chocolate chips, seedless raspberry jam, white chocolate-flavored liqueur

dark mildly sweet chocolate candy bars, heavy cream, pureed raspberries (frozen works fine ) or 1/4 cup raspberry juice, chambord raspberry liquor (or other raspberry liqueur), seedless grapes or strawberries or peeled peach slices or angel food cake or 1 lb cake or 1 lb marshmallow

unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, cambozola blue cheese, crumbled , or other blue cheese, freshly ground black pepper, fondue pot, serve with cubed french bread , vegetables, walnuts, apple wedges, figs, apricots etc.

butter, shallot, diced, granny smith apple, diced, hard cider (woodchuck grammy smith works best), shredded sharp cheddar cheese (more or less for desired thickness ), corn starch, cubed apples (for dipping ) tossed in lemon juice or soda water, cubed loaves french baguette or other crusty bread (for dipping), fondue pot (i use a cuisinart 1, ca. $25)

caramels , unwrapped, milk (or more if needed), soft cream cheese

caramel candies , i used werther s original chewy caramels, butter or 2 tbsp margarine, milk

kraft caramels (can substitute the kraft baking caramel bits, which are great because there s no unwrapping to do wh), evaporated milk, rum

heavy cream, premier white morsels, seedless raspberry jam, white chocolate liqueur, meringue cloud hearts , recipe follows, special equipment : fondue pot

kraft caramels , unwrapped, margarine, eagle brand condensed milk, apples, cored & sliced, nuts, chopped (optional)

fat-free half-and-half, instant coffee granules, sp.s white chocolate chips, fat-free caramel topping, assorted cut-up fresh fruit (such as apple, pineapple and strawberries)

soft caramel candies (about 1 1/2 lb), apple cider, half-and-half, brandy (optional), ground nutmeg, cinnamon stick, granny smith apples, each cut into 8 wedges (about 4 1/2 lb)

tart apples, cored, apple juice or 1/2 cup cider, brown sugar, cinnamon, hot red cinnamon candies, butter, caramel candies, cream , if desired

heavy cream, whole milk, rose water, egg yolks, sugar, fine sea salt, fresh or frozen and thawed raspberries, mashed, carbonated candy (recommended : pop rocks)

sharp white cheddar, shredded (about 2 1/2 cups), gruyere, shredded (about 2 cups), smoked gruyere or swiss, shredded, scant tbsp cornstarch, strained cooking liquid from beer-simmered bratwursts , recipe follows, spicy brown mustard, plus more for serving, a few drops hot sauce, kosher salt and freshly ground black pepper, slab bacon, rind removed, sliced about 1-inch thick, cremini mushrooms, caps only, canola oil, six to eight 2-inch-thick slices high-quality german rye bread, beer-simmered bratwurst , recipe follows, sweet and hot german mustards , for serving, special equipment : fondue pot and skewers, german light ale, caraway seeds, coriander seeds, mustard seeds, onions, unpeeled, roughly chopped, whole cloves garlic , smashed, fresh ginger, peeled and chopped, precooked bratwurst , pricked with a fork, canola oil