51495 caramel frosted pumpkin cookies butterscotch Recipes

shortening, brown sugar, white sugar, pumpkin puree, egg, vanilla extract, all-purpose flour, baking soda, baking powder, ground cinnamon, salt, chopped walnuts, butter, brown sugar, milk, sugar

all-purpose flour, baking powder, ground cinnamon, baking soda, ground nutmeg, ground ginger, butter, white sugar, brown sugar, vanilla extract, egg, pumpkin puree, cream cheese, softened, butter, softened, vanilla extract, sugar

butter flavor crisco (i use butter), sugar, canned pumpkin, egg, flour, baking soda, salt, cinnamon, raisins (optional), brown sugar, butter, whole milk, vanilla, powdered sugar

flour, baking powder, baking soda, salt, cinnamon, ground ginger, nutmeg, vanilla, powdered sugar, butter, softened, light brown sugar , packed, eggs, evaporated milk, pack pumpkin

ground gingersnap cookies, toasted pecans (about 6 oz), brown sugar, unsalted butter, melted, cream cheese, room temperature, sugar, canned solid-pack pumpkin, whipping cream, ground cinnamon, ground allspice, eggs, purchased caramel sauce, sour cream

white sugar, butter, evaporated milk, instant butterscotch pudding mix, quick cooking oats

all purpose flour, baking powder, allspice, cinnamon, nutmeg, salt, baking soda, brown sugar (packed), skim milk or 3/4 cup vanilla soymilk, unsweetened applesauce, vanilla extract, egg whites or 1/2 cup egg substitute, pumpkin puree, butterscotch baking bits

cake mix, canned pumpkin, eggs, water, pumpkin pie spice, baking soda, cream cheese frosting, chopped pecans , optional

butter, brown sugar, egg, flour, baking soda, cinnamon, nutmeg, salt, apple (peeled and grated ), raisins or 1 cup dried cranberries, pecans, milk, icing, butter, brown sugar, powdered sugar, milk

shaved coconut, chopped pecans, butter, softened, shortening, granulated sugar, dark brown sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, buttermilk, sweetened flaked coconut, quick caramel frosting, cream cheese frosting

graham crackers or 2 cups gingersnap crumbs, butter, melted, sugar , plus, sugar, divided, flour, cinnamon, baking powder, baking soda, salt, eggs, pumpkin puree, vegetable oil, cream cheese frosting

yellow cake mix (regular size), pack pumpkin, eggs, canola oil, ground cinnamon, baking soda, cream cheese frosting

chocolate frosting (i use the dark chocolate version), butter, softened, crushed graham cracker crumbs, chocolate chips or hershey chocolate kiss, crushed crumbs graham crackers or 1 cup oreo cookie crumbs or 1 cup cereal or 1 cup nuts

cookies, moist supreme dark chocolate cake mix, melted butter, egg, slightly beaten, fluffy white frosting (it must be the whipped fluffy kind), top cookie chocolate frosting, powdered sugar, melted butter, more of cocoa (depending on how chocolate-y you like it), vanilla extract, half-and-half , to make it spreadable

sugar, unsalted butter, softened, maple syrup, eggs, canned pumpkin, ground cinnamon, ground all spice, freshly grated nutmeg, flour, baking powder, salt, cream cheese, confectioners sugar, milk, vanilla extract, zest of 1 lemon, whole pecans

caramels (we tested with farley s), chocolate wafer cookies (42 wafers), pecan halves, ready-to-spread milk chocolate frosting (we tested, chocolate sprinkles

yellow cake mix, pumpkin, water, vegetable oil, eggs, pumpkin pie spice, sweetened condensed milk, hot fudge topping (2 jars), pecans, toasted and chopped, caramel topping

scoops dulce de leche or 2 scoops vanilla ice cream, caramel ice cream topping (or butterscotch), chocolate ice cream topping, cream soda, chilled, cream (cool whip), toasted pecans, coarsely broken