94907 caramel cake sour it Recipes

carton sour cream, milk, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, vanilla, rum extract (optional), sugar, divided, milk, egg, lightly beaten, butter or 1/2 cup margarine, cut into pieces, salt

cake flour (i used all purpose flour and it was fine), baking powder, salt, sugar, vegetable shortening

heath candy bars, crumbled, caramels, amaretto, sour cream, whipping cream

white sugar, water, cake flour, baking powder, salt, butter, eggs, vanilla extract, milk

cake, butter (room temperature ), white granulated sugar, eggs, all purpose flour, milk, vanilla, butter, light brown sugar, milk, vanilla, butter(yes, more butter !), dark brown sugar, powdered sugar, heavy cream , or more if necessary, vanilla, chopped nuts (optional)

cake flour, baking powder, salt, brown sugar , firmly packed, eggs, vegetable oil, buttermilk, sour cream, vanilla, caramel icing, caramel sauce, good quality, butter, unsalted, cream cheese, softened, icing sugar, caramel sauce, good quality, salt

sour cream, caramel liqueur (i used cask & cream), eggs, white cake mix, instant vanilla pudding, white chocolate chips (a 12 oz. bag is approx. 2 cups, save rest for the glaze), white chocolate chips, sugar, caramel liqueur

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), sweetened condensed milk, caramel ice cream topping, chocolate-covered english toffee bars, coarsely chopped

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cool whip, caramel ice cream topping, heath candy bars

chopped walnuts, milk chocolate cake mix, instant banana pudding mix, eggs, water, vegetable oil, baileys caramel irish cream, butter, water, sugar, baileys caramel irish cream

chocolate cake mix, sugar, butter, heavy whipping cream, caramel sauce, caramel, to garnish

caramels , unwrapped, butter or 1/2 cup margarine, eagle brand sweetened condensed milk, chocolate cake mix , plus ingredients to prepare mix, coarsely chopped pecans

flour (can use cake if you prefer), white sugar, salt, baking powder, unsalted butter, milk, vanilla (depends on your taste), brown sugar , dissolved into 1 1/4 cups boiling water, vanilla

white cake mix, whole milk, butter, melted, eggs, vanilla, butter, light brown sugar , packed, dark brown sugar , packed, whole milk, powdered sugar , sifted, vanilla

cake, butterscotch chips, water, flour, sugar, baking soda, salt, baking powder, buttermilk, shortening, eggs, sugar, cornstarch, cream or evaporated milk, water, butterscotch chips, egg, butter, chopped pecans, whipping cream, brown sugar, vanilla

butter, sugar, egg yolk, sour cream, vanilla, all-purpose flour , sifted, ground cinnamon, salt, baking soda

cake, sour cream, milk, sugar, martha white strawberry muffin mix, sugar, martha white all-purpose flour, cold butter , cut into pieces, strawberry glaze, strawberry preserves

unsalted butter, at room temperature, brown sugar (about 1/2 cup), granulated cane sugar (about 1/2 cup), all-purpose flour (about 1 3/4 cups), chestnut flour (about 3/4 cup), baking soda, baking powder, salt, eggs, vanilla extract, caramel , recipe follows (about 1 cup), sour cream (about 1 1/4 cup), black sesame pastry cream , recipe follows, chestnut cream frosting , recipe follows, black and white sesame chopsticks , recipe follows, granulated cane sugar (about 1 cup), heavy cream, juice of 1 lemon , optional, whole milk, egg yolks, granulated cane sugar (about 1/4 cup), cornstarch , sifted (about 2 tbsp), pure vanilla extract, butter, at room temperature (about 2 tbsp), tahini (about 1/2 cup), black sesame powder, chestnut paste or chestnut cream, such as clement faugier (about 3/4 cup), unsweetened chestnut puree , such as clement faugier (about 3/4 cup), unsalted butter, softened, powdered sugar (about 1 cup), dark rum, vanilla extract, special equipment : a multi-opening or spaghetti-style piping tip, such as ateco 234, granulated cane sugar (about 2 oz), white vinegar, white sesame seeds, black sesame seeds, special equipment (optional): an unlined copper pot , a digital-alarming candy thermometer