168403 canned es vine es juice Recipes

  • Grilled Salsa Verdad
    this green tomatillo salsa , which has its roots in mexic... and
    16 More
    this green tomatillo salsa , which has its roots in mexico, is perfect with chips or eggs. it was a runner-up in our salsa contest. here s what we discovered when we prepared david s recipe., test kitchen discoveries, fresh tomatillos are best , but canned will work, too., pulse the grilled vegetables in a food processor along with the lime juice, orange juice, honey, and cumin to finish the salsa., tomatillos , husks removed, anaheim chile peppers, jalapeno chiles, onion , quartered through root end, zucchini (small), quartered lengthwise, garlic , peeled and left whole, extra-virgin olive oil, fresh lime juice, orange juice, honey, ground cumin
    10 min, 17 ingredients
  • Fabulous Canned Fruit Frappés
    sliced peaches in juice, sugar-free lemonade and
    9 More
    sliced peaches in juice, sugar-free lemonade, low-fat or non-fat vanilla yogurt, sliced pears in juice, pear nectar or unsweetened apple juice, low-fat or non-fat vanilla yogurt, red grapefruit, ruby red grapefruit juice, lime juice
    12 ingredients
  • Marinara Sauce (Curtis Aikens2) Marinara Sauce (Curtis Aikens2)
    ripe tomatoes, peeled, seeded and chopped or 28-oz canned... and
    10 More
    ripe tomatoes, peeled, seeded and chopped or 28-oz canned plum tomatoes, with juice, chopped, olive oil, garlic, finely minced, basil leaves, finely chopped, parsley, finely chopped, salt and pepper, add 3 tbsp sundried tomatoes, minced, stir in 1/3 cup pesto ., stir in 1/2 cup pitted black kalamata olives .
    25 min, 11 ingredients
  • Marinara Sauce Marinara Sauce
    ripe tomatoes, peeled, seeded and chopped or 28-oz canned... and
    5 More
    ripe tomatoes, peeled, seeded and chopped or 28-oz canned plum tomatoes, with juice, chopped, olive oil, garlic, finely minced, basil leaves, finely chopped, parsley, finely chopped, salt and pepper
    6 ingredients
  • 2 Can  2 Can Salsa 2 Can 2 Can Salsa
    pinto beans , 1.75 cup and
    2 More
    pinto beans , 1.75 cup, dole pineapple tidbits 100% pineapple juice, mexican tomatoes (ro-tel or similar) to your heat preference
    4 ingredients
  • Coffee Can Apple Rolls Coffee Can Apple Rolls
    coffee can apple rolls, diced apples, broken pecans and
    14 More
    coffee can apple rolls, diced apples, broken pecans, granulated sugar, all-purpose flour, baking soda, salt, allspice, nutmeg, cinnamon, butter or margarine, vanilla extract, eggs, beaten, grease and flour two 1-lb coffee cans., in a medium bowl stir apples , pecans and sugar. let stand for 1 hour, stirring often to make juice., in a large bowl, stir flour, baking soda, salt, allspice, nutmeg and cinnamon together. add apple mixture. mix well, and stir in butter, vanilla extract and eggs. pour into coffee cans. tie a 2-inch strip of foil around top of each can. bake in 325 degree oven for 1 hour and 15 minutes., let stand 10 minutes , then remove from cans. serve warm or cool with cream cheese.
    1 hour 15 min, 17 ingredients
  • Poblano Chile Casserole With Corn And Cheese Poblano Chile Casserole With Corn And Cheese
    poblano chile casserole with corn and cheese and
    24 More
    poblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.
    20 min, 25 ingredients
  • Luscious Pineapple Caramel Cake Luscious Pineapple Caramel Cake
    brown sugar, fat-free prepared caramel topping and
    8 More
    brown sugar, fat-free prepared caramel topping, canned pineapple slices(save the juice!), dried cranberries (dried tart cherries can work too), egg whites, at room temperature, salt, vanilla, white granulated sugar, all-purpose flour, baking powder
    45 min, 10 ingredients
  • Red Berry Pudding Vanilla Cream Red Berry Pudding Vanilla Cream
    frozen raspberries, thawed &drained (juice reserved) and
    12 More
    frozen raspberries, thawed &drained (juice reserved), frozen strawberries, thawed & pureed, cherries pitted & quartered or 2 cans sweet cherries drained (juice reserved), grape juice, sugar, zest of 3 limes (aprox 4 tsp), lime juice, cornstarch, dry red wine, vanilla cream, heavy cream, vanilla, sugar
    13 ingredients
  • Real Borscht Real Borscht
    pot of boiling water 3/4 full, beef bones, beets, carrots and
    9 More
    pot of boiling water 3/4 full, beef bones, beets, carrots, onion, cabbage, green bell pepper, soft peeled tomatoes ( can substitute with canned ), chopped garlic, cilantro/parsley/ dill, lemon juice, amount of white vinegar, salt and black pepper to taste.
    1 hour 52 min, 13 ingredients
  • Cumin Chili Cumin Chili
    cooking oil, onion, chopped, green bell pepper, chopped and
    9 More
    cooking oil, onion, chopped, green bell pepper, chopped, garlic, minced, ground beef, canned whole tomatoes with their juice (1 28-oz can), broken up, tomato paste, ground cumin, dried oregano, salt, fresh-ground black pepper, drained and rinsed canned pinto or kidney beans (1 15-oz can)
    12 ingredients
  • Orecchiette with Broccoli and Tomatoes Orecchiette with Broccoli and Tomatoes
    olive oil, garlic, minced and
    9 More
    olive oil, garlic, minced, broccoli, thick stems peeled , halved lengthwise, and cut into 1/2-inch pieces, tops cut into small florets (about 1 1/2 quarts in all), salt, fresh-ground black pepper, canned diced tomatoes with their juice (1 15-oz can), canned low-sodium chicken broth or homemade stock, orecchiette, balsamic vinegar, chopped fresh parsley, butter
    11 ingredients
  • Sweet-and-Sour Cabbage Soup Sweet-and-Sour Cabbage Soup
    sliced bacon , cut crosswise into thin strips and
    15 More
    sliced bacon , cut crosswise into thin strips, onion, chopped, carrots chopped, ribs celery, chopped, turnip, peeled and cut into 1/2-inch dice, caraway seeds, green cabbage (about 1/2 head), shredded (1 1/2 quarts), canned low-sodium chicken broth or homemade stock, canned diced tomatoes with their juice (1 15-oz can), brown sugar, salt, fresh-ground black pepper, cider vinegar, raisins, chopped fresh dill (optional), sour cream , for serving (optional)
    16 ingredients
  • Spicy Chicken Chili Spicy Chicken Chili
    cooking oil, onion, chopped, garlic, minced and
    12 More
    cooking oil, onion, chopped, garlic, minced, skinless chicken thighs (about 4), cut into thin strips, chili powder, ground cumin, dried oregano, salt, jalapeno peppers , seeds and ribs removed, chopped, canned crushed tomatoes with their juice, canned low-sodium chicken broth or homemade stock, drained and rinsed pinto beans (from 1 15-oz can), drained and rinsed black beans (from 1 15-oz can), fresh-ground black pepper, chopped cilantro (optional)
    15 ingredients
  • Minestrone with White Beans and Italian Sausage Minestrone with White Beans and Italian Sausage
    olive oil, mild italian sausage, casings removed and
    13 More
    olive oil, mild italian sausage, casings removed, onion, chopped, carrot, chopped, rib celery, chopped, garlic, minced, dried thyme, bay leaf, drained and rinsed canned white beans , preferably cannellini (from two 19-oz cans), water, canned diced tomatoes with their juice, salt, fresh-ground black pepper, spinach, stems removed and leaves washed well (about 1 1/2 quarts), grated parmesan , for serving
    15 ingredients
  • Vegetable Noodle Soup Vegetable Noodle Soup
    cooking oil, onions, chopped and
    10 More
    cooking oil, onions, chopped, carrots , halved lengthwise and cut crosswise into 1/2-inch slices, ribs celery , cut into 1/2-inch slices, canned low-sodium chicken broth or homemade stock, canned diced tomatoes with their juice (1 15-oz can), tomato paste, potatoes, peeled and cut into 1/2-inch dice, green beans, halved, salt, fine egg noodles (about 1 cup), chopped fresh parsley
    12 ingredients
  • Black Bean Veggie Chili Black Bean Veggie Chili
    olive oil, onion minced, fresh garlic minced and
    14 More
    olive oil, onion minced, fresh garlic minced, red chili powder, ground coriander, cayenne powder, paprika, dried oregano, ground cumin, green chilies roasted, peeled, seeded and chopped, canned tomatoes chopped, tomatoe juice, black beans (3-4 cans of any beans), fresh cilantro chopped, salt, monterey jack cheese grated, sour cream
    17 ingredients
  • Kale and White-Bean Stew Kale and White-Bean Stew
    cooking oil, mild or hot sausages, casings removed and
    7 More
    cooking oil, mild or hot sausages, casings removed, onions, chopped, garlic, minced, kale , tough stems removed, leaves washed well and shredded (about 1 1/2 quarts), canned diced tomatoes with their juice (two 15-oz cans), salt, fresh-ground black pepper, drained and rinsed canned cannellini beans (two 19-oz cans)
    9 ingredients




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