181 candied candied strawberries Recipes

honey maid graham cracker crumbs, sugar, margarine, melted, philadelphia 1/3 less fat cream cheese, softened, fat-free milk, fat-free milk, jell-o strawberry creme flavor instant pudding, tub cool whip lite whipped topping, thawed, jet-puffed strawberrymallows marshmallows, pink colored sugar, pastel candies

sugar, cornstarch, wild strawberry jell-o gelatin dessert, apple (use as many as you would like!)

crisco all-vegetable oil, salted mixed nuts, strawberry jelly, paprika, cumin, brown sugar, paprika, cumin

applesauce, unflavored gelatin, jello gelatin (4 serving size, any flavor , but cherry and strawberry is the best), sugar, bottled lemon juice, sugar, for coating

rhubarb, light brown sugar , packed, or maple syrup, minute tapioca, juice and long strands of zest of 1 small orange, a handful to a few pints strawberries, mulberries, or blackberries, cream and creme fraiche, candied ginger, cut into thin strips, for garnish

honey mustard, balsamic vinegar, olive oil, mixed salad greens, grape tomatoes, halved, strawberries, sliced, candied walnuts, crumbled feta cheese, fresh dill

graham cracker, milk chocolate candy bar, we prefer hershey s (really, you just need 2-3 squares for each s more), marshmallow, strawberry (select small strawberries if using two. 1 medium size is preferred since s mores aren tsp)

fresh strawberries, sliced, sugar, grand marnier, store-bought butter creme cake (or lb cake), greek yogurt, nutmeg, cinnamon, sugar, grand marnier, limoncello (optional), crystallized candied ginger (optional)

all-purpose flour, baking powder, fine salt, eggs, room temperature, sugar, unsalted butter, melted, pure vanilla extract, milk, sugar , sifted, grated lime zest, freshly squeezed lime juice, ripe strawberries, hulled, green sanding sugar, fresh mint leaves or candied leaves

strawberry frosting mix (powder ), sugar, sweetened condensed milk, vanilla extract, maraschino cherries, drained and chopped, butter (soften), chocolate chips, sqaure paraffin wax, salted chopped peanuts

two-bite brownies, white baking chocolate (2 squares), milk, cream cheese, powdered sugar, cool whip topping, strawberry, semi-sweet chocolate chips (optional)

oil, salted mixed nuts, smucker strawberry jelly, paprika, cumin, brown sugar, paprika, cumin

all-purpose flour, for pans, yellow cake mix, unsalted butter, softened, eggs, buttermilk, sugar, meringue powder, lemon juice, warm water, sugar cones, piping gel, pink and orange nonpareil sprinkles, ready to use white rolled fondant icing (available at craft stores), cornstarch , for rolling fondant, pink candy coated licorice candies (recommended: good and plenty), rainbow licorice twists, 8 pink and 4 orange (recommended: swizzles), orange sour candies (recommended : starbursts), orange candies (recommended : spree), strawberry candies (recommended : starbursts), cherry candies (recommended : starbursts), white candy coated gum (recommended : chiclets), orange segment jelly candies, by 3-inch) high square cake pans, extra-large muffin pan, cardboard cake board, cardboard cake board, resealable plastic bag

macaroons, crushed, butter, melted, chocolate fudge topping, mounds candy bars (26 candy pieces to encircle cake), vanilla ice cream, softened, strawberry ice cream, softened, sliced almonds, toasted

whipping cream, granulated sugar, corn syrup, unsalted butter, crushed heath chocolate candy bars or 200 g skor candy bars, fresh strawberries or banana, sour cream

sugar, whipping cream, chilled, corn syrup, oleo or 2 tbsp butter, heath candy bar, english toffee chopped, strawberries, washed and hulled, sour cream

batter ingredients, all-purpose flour, a pinch of salt, extra-virgin olive oil, extra large egg, extra large eggs, separated, cold water, sugar, sambuca ( italian anise-flavoured liqueur.), strawberry ingredients, strawberries, de-stemmed, washed and dried, sugar, lemon juice, sambuca, vegetable oil for deep frying, candied orange zest, chopped for garnish

sugar, preserved strawberry, water, egg whites, cream of tartar