9 california grilled steak Recipes

  • California-Style Grilled Steak
    sirloin steaks, 1-1 1/2 inches thick, olive oil and
    5 More
    sirloin steaks, 1-1 1/2 inches thick, olive oil, beau monde seasoning, orange peel, dried, lemon peel, dried, pepper, seasoning salt
    10 min, 7 ingredients
  • Grilled Steak and Peppers Vinaigrette
    leeks (2 to 3 lb; white and pale green parts only) and
    11 More
    leeks (2 to 3 lb; white and pale green parts only), unsalted butter, reduced-sodium chicken broth, turkish or 1/2 california bay leaf, thyme sprigs, sirloin flap steaks, olive oil, divided, cubanelle peppers (italian green frying peppers), red-wine vinegar, dijon mustard, extra-virgin olive oil, equipment : a large (2-burner) grill pan
    1 hour 15 min, 12 ingredients
  • Mexican Mixed Grill
    boned , skinned chicken thighs and
    10 More
    boned , skinned chicken thighs, boned pork shoulder or butt, fat trimmed, cut into 1/4-inch-thick slabs (see notes), beef skirt steak, fat trimmed (see notes ), orange-achiote marinade, red chili sauce, seasoned salt, pepper, green onions (6 to 8 oz. total), rinsed, fresh anaheim (california or new mexico ) chilies (about 1 1/4 lb. total), rinsed, salad oil, firm chorizo sausages (see notes )
    11 ingredients
  • Mediterranean Grilled Lamb Steaks
    extra-virgin olive oil, divided, garlic cloves, smashed and
    8 More
    extra-virgin olive oil, divided, garlic cloves, smashed, turkish or 1/2 california bay leaf, fennel seeds, by 1-inch) strips orange zest, onion, thinly sliced, diced fire-roasted tomatoes, artichoke hearts, drained and quartered, pitted kalamata olives, coarsely chopped, boneless top round lamb roast
    30 min, 10 ingredients
  • Grilled Skirt Steak Sandwich W/Avocado & Blue Cheese Spread Grilled Skirt Steak Sandwich W/Avocado & Blue Cheese Spread
    skirt steaks (8 - 10 oz each) and
    17 More
    skirt steaks (8 - 10 oz each), yellow sweet onion, cut in 1/4-inch slices, tomatoes, cut in 1/4-inch slices, canola oil, salt, fresh ground black pepper, extra virgin olive oil, chopped fresh thyme leave, baguette , sliced in half lengthwise and lightly toasted (6-inch), ripe fresh california avocado, thinly sliced for garnish, fresh thyme sprigs (to garnish ), cracked black pepper, ripe fresh avocados, roquefort cheese, at room temp (or similar blue cheese), fresh lemon juice, hot sauce, fresh ground black pepper, salt
    30 min, 18 ingredients
  • Coconut Curry Beef Noodles Coconut Curry Beef Noodles
    milk, sweetened flaked coconut, divided, soy sauce and
    10 More
    milk, sweetened flaked coconut, divided, soy sauce, all-purpose flour, mild curry powder, butter, divided, boneless beef top sirloin steaks (grilling steak) or 1 lb boneless strip steak (grilling steak), reduced-sodium beef stock, water, spaghettini, broken in half, frozen california-blend frozen vegetables, thawed (4 cups), raisins, lime, cut into wedges
    30 min, 13 ingredients
  • Carne Asada (Gerardo's Baja Grill, California) Carne Asada (Gerardo's Baja Grill, California)
    flank steaks, vegetable oil, red wine vinegar, lemon juice and
    10 More
    flank steaks, vegetable oil, red wine vinegar, lemon juice, orange juice, water, garlic (peeled, fresh ), white pepper, salt, ground cumin, chili powder, orange (sliced ), fresh cilantro (chopped )
    2 hour 15 min, 14 ingredients




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