210032 calico eggs and english muffins Recipes
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warm water (105 degrees f), sugar, active dry yeast and9 Morewarm water (105 degrees f), sugar, active dry yeast, gluten-free flour, blend (i used pamela s gluten-free bread mix and flour blend), buckwheat flour, nonfat dry milk powder, salt, xanthan gum, vegetable shortening, room temperature, cut into small pieces, honey or 3 tbsp agave nectar, egg, room temperature, beaten, warm water (105 degrees f)50 min, 12 ingredients
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English Muffin Breadflour, dry yeast, sugar, salt, hot tap water and3 Moreflour, dry yeast, sugar, salt, hot tap water, vegetable oil, eggs, cornmeal20 min, 8 ingredients
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English Muffinsmilk, scalded, butter or margarine, divided, sugar, salt and4 Moremilk, scalded, butter or margarine, divided, sugar, salt, all-purpose flour, divided, dry yeast, lukewarm water (105o to 115o), egg , beaten cornmeal8 ingredients
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English Muffinsreduced-fat milk, vegetable oil, sugar, salt, dry yeast and4 Morereduced-fat milk, vegetable oil, sugar, salt, dry yeast, warm water (100o to 110o), all-purpose flour, divided, egg, lightly beaten9 ingredients
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