145059 calamari remoulade sauce balsamic Recipes

  • Fried Green Tomatoes With Shrimp Remoulade
    egg, buttermilk, yellow cornmeal, salt , or to taste and
    6 More
    egg, buttermilk, yellow cornmeal, salt , or to taste, freshly ground pepper , or to taste, thick) slices all-green tomatoes (about 2 medium tomatoes), vegetable oil, shrimp (about 1/2 lb) peeled, cooked, and chilled, remoulade sauce, chilled
    10 ingredients
  • Fried Green Tomatoes with Shrimp Remoulade
    fried green tomatoes, remoulade sauce and
    2 More
    fried green tomatoes, remoulade sauce, peeled, cooked shrimp, garnish: fresh pea shoots or arugula
    4 ingredients
  • Cajun Remoulade Sauce
    light mayonnaise, chili sauce, spicy brown mustard and
    8 More
    light mayonnaise, chili sauce, spicy brown mustard, worcestershire sauce, green onion, minced, cayenne pepper, lemon juice, horseradish, garlic clove, chopped, paprika, creole seasoning (tony chachere s)
    1 hour 5 min, 11 ingredients
  • Shrimp-Eggplant Beignets With Remoulade Sauce
    olive oil, eggplant (5 cups peeled and diced ) and
    24 More
    olive oil, eggplant (5 cups peeled and diced ), garlic cloves, minced, sweet onion, diced, celery, finely diced, salt, chili pepper flakes, peeled and cleaned shrimp, coarsely chopped, vegetable oil (or peanut oil), eggs, lightly beaten, buttermilk, baking powder, ground red pepper, all-purpose flour, mayonnaise, whole grain mustard, ketchup, fresh lemon juice, worcestershire sauce, chopped scallion, chopped fresh flat leaf parsley, stalk finely chopped celery, garlic cloves, minced, paprika, hot sauce, fresh ground black pepper
    45 min, 26 ingredients
  • Cajun Remoulade Sauce
    mayonnaise, chili sauce, spice brown mustard and
    3 More
    mayonnaise, chili sauce, spice brown mustard, worcestershire sauce, green onions, minced, cayenne (or more to taste)
    5 min, 6 ingredients
  • Cajun Remoulade Sauce
    light mayonnaise, chili sauce, spicy brown mustard and
    3 More
    light mayonnaise, chili sauce, spicy brown mustard, worcestershire sauce, green onions, minced, ground red pepper (cayenne)
    3 min, 6 ingredients
  • Old New Orleans Remoulade Sauce
    creole mustard (or other spicy mustard), ketchup and
    15 More
    creole mustard (or other spicy mustard), ketchup, worcestershire sauce, prepared horseradish, chopped garlic, fresh lemon juice, paprika, white pepper (if you don tsp have white, use black), ground black pepper, cayenne pepper (to taste), salt , to taste, olive oil, chopped heart celery, chopped parsley, grated white onion (or yellow ), chopped green onion, hot sauce (optional)
    15 min, 17 ingredients
  • Calamari With Preserved Lemon by Mean Chef Calamari With Preserved Lemon by Mean Chef
    calamari, cut in rings, flour, salt and black pepper and
    3 More
    calamari, cut in rings, flour, salt and black pepper, cayenne pepper, italian parsley, chopped, preserved lemons, small dice (more or less )
    16 min, 6 ingredients
  • Cajun Pork Burgers with Spicy Remoulade Sauce (Sandra Lee) Cajun Pork Burgers with Spicy Remoulade Sauce (Sandra Lee)
    tartar sauce, capers, chopped, prepared horseradish and
    9 More
    tartar sauce, capers, chopped, prepared horseradish, hot sauce, ground pork, scallions, green part only, thinly sliced, hot sauce, salt, pepper, hamburger buns, lettuce , tomato, onions, for garnish
    35 min, 13 ingredients
  • Calamari (Paula Deen) Calamari (Paula Deen)
    calamari sliced into rings (use tubes and tentacles) and
    9 More
    calamari sliced into rings (use tubes and tentacles), buttermilk, all-purpose flour, salt and pepper, oil, for frying, whole butter, sliced mild banana peppers, diced tomatoes, fresh lemon juice, chopped scallions
    20 min, 10 ingredients
  • Calamari Salad Calamari Salad
    calamari tubes and tentacles, cleaned, garlic cloves and
    5 More
    calamari tubes and tentacles, cleaned, garlic cloves, red wine vinegar, lemon juice, extra-virgin olive oil, capers, salt
    30 min, 7 ingredients
  • Calamari Salad Calamari Salad
    calamari tubes and tentacles, cleaned, garlic cloves and
    6 More
    calamari tubes and tentacles, cleaned, garlic cloves, red wine vinegar, lemon juice, extra-virgin olive oil, capers, salt, freshly ground pepper
    30 min, 8 ingredients
  • Calamari, Scungili and Shrimp Salad Calamari, Scungili and Shrimp Salad
    calamari (squid), cleaned, tentacles and flaps removed, b... and
    10 More
    calamari (squid), cleaned, tentacles and flaps removed, bodysacs cut crosswise into 1/4-inch-wide rings, shrimp, shelled and deveined, scungili (conch), drained, rinsed, and patted dry, minced celery, garlic, minced fine , or to taste, pitted and halved black olives, green olives with pimento, halved, salt and pepper, fresh lemon juice, olive oil, minced fresh parsley leaves
    11 ingredients
  • Fried Green Tomatoes with Shrimp and Remoulade Sauce (Guy Fieri) Fried Green Tomatoes with Shrimp and Remoulade Sauce (Guy Fieri)
    vegetable oil, eggs, whole milk and
    17 More
    vegetable oil, eggs, whole milk, hot sauce , such as louie s all spiced up sauce, all-purpose flour, italian breadcrumbs, dry italian dressing mix, green tomatoes, sliced 1/4 inch thick, dry crab boil seasoning , such as zatarain s, onion, sliced, lemon, sliced, hot sauce , such as louie s all spiced up sauce, shrimp, shells on, mayonnaise (preferably blue plate), creole mustard , such as zatarain s, scant tbsp prepared horseradish, juice of 1 lemon, worcestershire sauce, hot sauce , such as louie s all spiced up sauce, shredded lettuce , for serving
    20 ingredients
  • Fried Green Tomatoes with Shrimp and Remoulade Sauce Fried Green Tomatoes with Shrimp and Remoulade Sauce
    vegetable oil, eggs, milk and
    17 More
    vegetable oil, eggs, milk, hot sauce (recommended : crystal), green tomatoes , 1/4-inch slices, all-purpose flour, italian breadcrumbs, water, dry crab boil seasoning, onion, sliced, lemon, sliced, hot sauce (recommended : crystal), shrimp, shell on, mayonnaise, creole mustard, horseradish, lemon juice, worcestershire sauce, slashes hot sauce (recommended : tabasco), shredded lettuce , for serving
    30 min, 20 ingredients
  • Calamari Salad Calamari Salad
    calamari, shrimp, shelled, crab (optional), sea scallops and
    9 More
    calamari, shrimp, shelled, crab (optional), sea scallops, olive oil or to taste, chopped parsley, preferably flat leaf (spin dry), fresh green onions with some of the green part, tabls. fresh rosemary finely chopped, kalamata olives, pitted and chopped, tomatoes, quartered, lemons, cayenne pepper to taste (optional), coarse salt to taste
    3 min, 13 ingredients
  • Calamari with Shallots and Tamarind Calamari with Shallots and Tamarind
    calamari tubes, cut into 1/4-inch rings, fresh lemon juice and
    10 More
    calamari tubes, cut into 1/4-inch rings, fresh lemon juice, minced garlic, ground cumin, ground red pepper, salt, ground turmeric, tamarind paste, water, vegetable oil, shallots, minced, hot cooked basmati rice
    12 ingredients
  • Randy's Remoulade Sauce Randy's Remoulade Sauce
    mayonnaise, brown mustard (gulden's) and
    5 More
    mayonnaise, brown mustard (gulden s), horseradish (not cream style), lemon juice, worcestershire sauce, hot sauce (trappey s), capers, finely chopped (optional)
    15 min, 7 ingredients




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