51 cakes cinnamon buttermilk glaze Recipes

active dry yeast, warm water (105o to 115o), granulated sugar, bread flour, divided, salt, baking soda, cooked mashed sweet potato, egg, lightly beaten, buttermilk, granulated sugar, butter, melted, orange zest, granulated sugar, brown sugar, ground cinnamon, butter, melted, caramel glaze

all-purpose flour, baking soda, salt, ground cinnamon, eggs, sugar, vegetable oil, buttermilk, vanilla extract, grated carrot, crushed pineapple, drained, flaked coconut, chopped pecans or walnuts, buttermilk glaze, cream cheese frosting

sugar, shortening, sorghum syrup, eggs, all-purpose flour, baking soda, baking powder, ground ginger, ground cinnamon, buttermilk, raisins, chopped dates, chopped pecans, toasted, coffee glaze

flour , all purpose, baking powder, salt, cardamom, best if freshly ground, nutmeg, best if freshly ground, cinnamon, best if freshly ground, butter, unsalted, room temperature, sugar, white, eggs , large, lemon , grated zest, lemon juice, buttermilk, glaze, icing sugar, milk, lemon, juiced, lemon zest

cooking oil, sugar, buttermilk, eggs, self-rising flour, baking soda, nutmeg, cinnamon, vanilla extract, salt, chopped nuts, cooked,chopped prune, sugar, buttermilk, vanilla extract, baking soda

sugar, vegetable oil (canola is recommended), unsalted butter, softened, flour, cinnamon, baking soda, salt, egg yolks, egg whites, vanilla, buttermilk, plums, pitted and chopped, walnuts, coarsely chopped, brown sugar, milk

sugar, vegetable oil, eggs, flour, salt, baking soda, cinnamon, nutmeg, peeled diced apples (i use galas or jonathans), chopped pecans, sugar, butter, baking soda, corn syrup, buttermilk

sweet potato, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, cinnamon, salt, nutmeg, allspice, granulated sugar, light brown sugar , firmly packed, vegetable oil, egg whites, carrot, shredded, low-fat buttermilk (1.5%), carrot juice, powdered sugar, orange juice, orange zest, minced

margarine, shortening, sugar, eggs, flour, salt, baking powder, allspice, cinnamon, nutmeg, apple cider, vanilla, sugar, baking soda, margarine, buttermilk, dark corn syrup, vanilla

flour, cocoa, baking powder, baking soda, salt, buttermilk, canned pumpkin, vanilla extract, butter, softened (1 1/2 sticks), dark brown sugar, granulated sugar, eggs , plus, egg yolk, cream cheese, softened, sugar, cocoa, cinnamon, vanilla, heavy cream, orange food coloring, bittersweet chocolate, chopped, unsalted butter, cold, light corn syrup, heavy cream

all-purpose flour, sugar, salt, baking soda, ground nutmeg, ground cinnamon, eggs, lightly beaten, vegetable oil, buttermilk, vanilla extract, chopped fresh figs or fig preserves, chopped pecans (optional), toasted, buttermilk glaze

all-purpose flour, baking soda, ground cinnamon, salt, eggs, sugar, vegetable oil, buttermilk, vanilla extract, grated carrots (about 3 large carrots), crushed pineapple, drained, sweetened flaked coconut, chopped pecans or walnuts, buttermilk glaze, cream cheese frosting

butter (not margarine), vegetable oil, sugar, light brown sugar (firmly packed), ground cinnamon, eggs, all-purpose flour (reserve 3 tsp to dredge pears and nuts), baking soda, salt, buttermilk, fresh pears (firm peeled and chopped ), pecans (or walnuts toasted and chopped), salt, butter, evaporated milk, brown sugar (packed), vanilla

flour, sugar, baking soda, cinnamon, salt, water, margarine, cocoa powder, eggs, buttermilk, vanilla extract, unsalted butter or 1/4 lb margarine, cocoa powder, powdered sugar, milk

pecan halves, sweet potatoes, all-purpose flour, baking powder, ground cinnamon, baking soda, ground ginger, salt, unsalted butter, softened, granulated sugar, light brown sugar , packed, eggs, buttermilk, vanilla extract, granulated sugar, fresh orange juice, orange zest, grated

cake, all-purpose flour, white whole wheat flour (you can use 1 1/2 cups all-purpose flour if you don tsp have wheat flour), sugar, baking powder, baking soda, salt, ground cinnamon, ginger, allspice, freshly grated nutmeg, vanilla extract, almond oil (or any lightly colored oil), buttermilk (if you d like to make this vegan, use soy milk instead of . also add a splash of white vinegar to the wet ingredients), lemon glaze, powdered sugar, juice of 1 lemon, preheat oven to 350 degrees f. grease and flour a 8x8-inch baking pan.

all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, ground cinnamon, salt, ground nutmeg, allspice, granulated sugar, light brown sugar , firmly packed, vegetable oil, egg whites, carrot, shredded, low-fat buttermilk, carrot juice, powdered sugar, orange juice, orange zest, grated

prunes, cooked, cooled, pitted and mashed. (we stewed em in water with a cinnamon stick, a clove or two and a strip of lemon peel), flour, baking soda, salt, allspice, nutmeg , please use fresh ground, it makes all the difference, cinnamon, ginger, sugar, eggs, vegetable oil, vanilla or, brandy extract, buttermilk, chopped pecans, glaze, powdered sugar, bourbon, a little bit of lemon juice mixed with water to make the glaze thin enough to pour, no more than 2 tsp at best.