161265 cake soaked lemon syrup revani Recipes

all-purpose flour, baking powder, salt, butter, white sugar, eggs, vanilla extract, milk, grated lemon zest, fresh lemon juice, cornstarch, butter, white sugar, egg yolks, beaten, sugar, butter, softened, fresh lemon juice, grated lemon zest, milk

all-purpose flour, baking powder, salt, butter, white sugar, eggs, vanilla extract, milk, grated lemon , zest of, fresh lemon juice, cornstarch, butter, white sugar, egg yolks, beaten, sugar, butter, softened, fresh lemon juice, grated lemon , zest of, milk

angel food cake (10 inch), instant lemon pudding, cold milk, sour cream, cherry pie filling or 1 (21 oz) can strawberry pie filling

lemon cake mix, lemon flavor instant pudding and pie filling, eggs, water, oil, lemonade , country time, water, butter, melted, sugar , unsifted

cake, all-purpose flour, cornmeal, baking powder, salt, light brown sugar, grapeseed oil, cointreau liqueur (optional), vanilla extract, eggs, at room temperature, low-fat greek yogurt, blueberries, glaze, lemon juice, light brown sugar, cointreau liqueur (optional)

cake flour, baking soda, ground cinnamon, salt, fat-free buttermilk, molasses, granulated sugar, butter, melted, minced peeled fresh ginger, egg, lightly beaten, powdered sugar, grated lemon rind, less-fat cream cheese, softened

prepared angel food cake (8 to 10 oz), instant lemon pudding mix, cold whole milk, sour cream, cherry or strawberry pie filling

vanilla bean, lemon, superfine sugar, water, fresh lemon juice

duncan hines lemon supreme cake mix, lemon juice, oil, eggs, powdered sugar, lemon juice

pineapple cake mix, lemon cake mix, candied pineapple, candied cherry, dried cherries, raisins, coconut flakes, almonds, powdered sugar, milk

lemon cake mix, lemon instant pudding mix, vegetable oil, eggs, mt dew

lemon cake mix, lemon instant pudding mix, vegetable oil, eggs, mt dew

peeled and shredded zucchini, sugar, eggs, oil, lemon extract, flour, salt, baking soda, baking powder, zest of 1 lemon, blueberries, lemon cream cheese frosting, soft butter, soft cream cheese (i used reduced fat), powdered sugar, salt, zest of 1 lemon (2-3 tsp), fresh lemon juice (approximately ), beat butter and cream cheese till smooth. add powdered sugar, salt, zest, and enough lemon juice to make a spreadable consistency.

lemon cake mix, lemon instant pudding mix, vegetable oil, eggs, mt dew

lemon syrup, lemon ( zest only, save juice needed for remainder of recipe ), sugar, dark rum, vodka, lemon curd, lemons, sugar, cornstarch, eggs, salt, softened butter, marscarpone cream layer, eggs, sugar, marscarpone cheese, heavy cream, itlalian ladyfingers savoiardi )

lemon cake mix, lemon pudding, water, oil, eggs, key lime juice, glaze, confectioners sugar, key lime juice, switch things up or give it a different kick. replace key lime juice with non alcohol margarita mix., blend together adding more or less sugar to thin glaze., pan, something to grease pan with., cream cheese frosting / icing, margarine, melted or butter, cream cheese room temperature, sugar, key lime juice ., fine crushed graham crackers, lime zest i prefer organic for this

recipe basic white cake batter, lemon filling, meringue frosting, garnish: assorted fresh flowers