67 cake raisins pineapple coconut Recipes

dark rum, raisins, desiccated coconut, fresh ginger, grated, canned peaches, coarsely chopped, honey, pineapple chunk, evaporated milk, all-purpose flour, sugar, dutch-processed cocoa powder, allspice, baking powder, baking soda

eggs, vegetable oil, buttermilk, flour, sugar, baking soda, cinnamon, salt, vanilla extract, shredded carrots, raisins, pineapple, undrained, chopped walnuts, coconut, cream cheese, softened, sugar, heavy cream, vanilla, walnuts, chopped

wheat flour, wheat germ, baking soda, baking powder, cinnamon, nutmeg or 2 tsp pumpkin pie spice, salt, vanilla, splenda sugar substitute, brown sugar, fat free egg substitute or 1 cup egg white, low-fat buttermilk, unsweetened crushed canned pineapple, shredded carrots, crushed pecans (optional), raisins (optional), shredded coconut (optional)

carrot cake mix, vegetable oil, eggs, crushed pineapple in juice, undrained, shredded carrot, shredded coconut, divided, raisins, ready to spread cream cheese frosting

raisins, unsweetened apple juice, eggs, canola oil, plain yogurt, unsweetened applesauce or 1/2 cup 1 4-oz jar applesauce baby food, light brown sugar, stevia, vanilla extract, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, unsweetened dried shredded coconut, grated carrots (about 2 lb), honey, crushed pineapple, drained, chopped walnuts

raisins, flour, baking soda, cinnamon, salt, eggs, melted butter, slightly cooled, milk, dark brown sugar, vanilla, crushed pineapple, grated carrots, chopped walnuts, grated coconut, butter, softened, cream cheese, vanilla, sugar

raisins, red and green candied cherries, dates, pitted and chopped, candied pineapple, diced, chopped walnuts, flaked coconut, all-purpose flour, baking powder, salt, butter, white sugar, lemon zest, eggs, lemon juice

carrot cake, duncan hines classic carrot cake mix, hot tap water (for soaking carrots and raisins), eggs, vegetable oil, crushed pineapple , packed in juice, drained well, reserve juice, coconut (optional), chopped walnuts, cheese cake filling, cream cheese, vanilla extract, eggs, pineapple cream cheese frosting, cream cheese (softened ), butter (softened ), powdered sugar, vanilla extract, pineapple juice

butter, softened, sugar, eggs, coconut extract, king arthur unbleached all-purpose flour, baking powder, salt, unsweetened pineapple juice, flaked coconut, chopped candied pineapple, chopped macadamia nuts, golden raisins, chopped dried mangoes, chopped green candied cherries, chopped red candied cherries, sugar, coconut milk or milk, coconut extract, vanilla extract

flour, baking soda, baking powder, salt, allspice, cinnamon, sugar, vegetable oil, eggs, beaten, crushed pineapple, drained, carrots, finely grated, chopped nuts or 1 cup raisins (i use nuts or 1/2 cup of each), cream cheese, icing sugar , sifted, butter, unsweetened coconut, vanilla, walnuts, chopped

all-purpose flour, sugar, brown sugar, packed (dark or light ), baking soda, baking powder, salt, cinnamon, nutmeg, ground ginger, grated peeled carrots , packed, coconut flakes, sweetened, raisins (optional), crushed pineapple, drained, pineapple juice , reserved, walnuts or 1 1/2 cups pecans, chopped small pieces, vegetable oil, vanilla extract, grated fresh orange zest, eggs, extra large, pam cooking spray

eggs, brown sugar, white sugar, vegetable oil, unbleached flour, baking soda, baking powder, cinnamon, nutmeg, grated carrots, shredded coconut, crushed pineapple, golden raisin, walnuts, coarsely chopped, butter, at room temperature, cream cheese, at room temperature, powdered sugar, vanilla extract, coconut extract

grated carrot, walnut pieces, chopped pineapple, fresh or canned, golden raisins, shredded coconut, flour, cinnamon, nutmeg, baking soda, salt, eggs, sugar, vegetable oil, powdered sugar

pineapple cake mix, lemon cake mix, candied pineapple, candied cherry, dried cherries, raisins, coconut flakes, almonds, powdered sugar, milk

brown sugar, veg oil, eggs, almon extract, whole wheat flour, wheat germ, baking soda, salt, ground cinnamon, raisins, flaked coconut, grated carrots, chopped walnuts, crushed pineapple, drained, milk

unsalted butter, melted, brown sugar , packed, sliced pineapple, drained, maraschino cherries, all-purpose flour, baking soda, ground cinnamon, salt, eggs, room temperature, vegetable oil, low-fat buttermilk, granulated sugar, vanilla extract, crushed pineapple, well drained, carrots, grated, walnuts, chopped, coconut, grated, golden raisins, chopped, granulated sugar, low-fat buttermilk, baking soda, light corn syrup, unsalted butter, vanilla extract

sliced peaches -- chopped, sugar -- divided, dry yeast, pineapple -- crushed, maraschino cherries, fruit cocktail -- cut, do not drain fruit. combine peaches and 2-1/2 cup sugar and yeast in a 1-gallon glass or crockery jar with a loose fitting lid, stir to mix. stir daily for 10 days., on the 10th day , add pineapple and 2-1/2 cup sugar. stir daily for another 10 days. add cherries, fruit cocktail and remaining sugar and stir daily for 10 more days., drain fruit , reserve juice for the next batch. makes enough fruit, day 31, you are ready to make your cakes., you need, duncan hines butter recipe cake mix (for three mixings), instant vanilla pudding mix, doz. eggs, wesson oil (2/3 cup. each for three mixings), (you may substitute), raisins (white or dark ), walnuts, pecans, coconut, you may add red and green cherries, if you desire), preheat oven to 300., drain fruit in colander over large bowl for about 15 min or until fruit has stopped draining. this juice is your new starters. fruit cake must be started within three days after receiving new starters., separate mixings, pour 1 box cake mix , 1 box pudding mix, 4 eggs, 2/3 cup oil and 1 1/2 cup of fruit into a bowl and stir with spoon (do not use a mixer). add 1 cup raisins, 1 cup chopped pecans, 1 cup chopped walnuts, 1 cup coconut, and mix thoroughly with wooden spoon., grease and flour either bundt pan or your loaf pans (i prefer four 2 lb loaf pans for each mix.), bake bundt pan or tube pan for approximately 1 1/2 hrs., pans take from 1 hr to 1 hr 15 min-until nicely brown depending on your oven., cakes can be frozen. they are easier to cut in slices, if cut when frozen. thaws quickly.

duncan hines decadent carrot cake, hot tap water (for soaking carrots and raisins), eggs, vegetable oil, crushed pineapple , packed in juice, drained well, reserve juice, coconut (optional), chopped walnuts, cream cheese, sugar, vanilla extract, eggs, cream cheese (softened ), butter (softened ), powdered sugar, vanilla extract, pineapple juice