466 cake icing cheese Recipes

chocolate ice cream (we have used triple ), cookie crumbs, your choice, nuts , preferably pecans, hot fudge, candy, chocolate cake mix, eggs, divided, butter, divided, cream cheese, softened, cocoa powder, powdered sugar, vanilla, nuts, chopped

chocolate cake mix (or cake of your choice), cream cheese or 2 (12 oz) containers vanilla frosting, made orange, orange food coloring (i used red and yellow gel coloring to make ), ready-to-use green decorating icing

fresh strawberries, sliced, kirsch, granulated sugar, layers prepared white cake, cream cheese, at room temperature, powdered sugar, sifted to remove any lumps, vanilla extract (or 1 vanilla bean, seeded and scraped), heavy cream, well chilled, fresh mint sprig, optional to garnish, strawberry ice cream, to serve

unsalted pecans, finely chopped, heavy cream, brown sugar, unflavored gelatin, golden raisin, light cream cheese or 1/4 cup cream cheese, maple syrup, cinnamon, vanilla, salt, skim evaporated milk or 1 1/2 cups heavy cream or 1 1/2 cups half-and-half, carrot, cooked and pureed

cake mix, ice cream ( i used approximately 1 gallon.), ice cream cones, cream cheese, karo syrup, coarse colored sugar or sprinkles, garnishes of choice ; ex: maraschino cherries, reeses pb cups, whipped cream.

cake, flour, magic baking powder, baking soda, ground cinnamon, ground nutmeg, salt, eggs, oil, granulated sugar, grated carrots, crushed pineapple, well drained, chopped walnuts or pecans, icing, philadelphia brick cream cheese, softened, butter, melted, icing sugar, lemon juice, grated lemon peel

cake, eggs, sugar (500 ml), baking soda (5 ml), grated carrots (750 ml), oil (250 ml), self raising flour (625 ml), grounded cinnamon (5 ml), salt (1 ml), golden syrup (62,5 ml), icing, butter (100 ml), icing sugar (750 ml), smooth cottage cheese (200 ml), vanilla essence (2,5 ml), chopped nuts (125 ml ) - optional

tube pan) angel food cake, strawberry ice cream, softened, sugar, cream cheese, fresh strawberries

cream cheese, softened, yellow cake mix (not prepared , just the dry ingredients), sugar, half-and-half, vanilla

dry white wine, water, granulated sugar, vanilla bean, cut and scraped, minced ginger, cardamom pods, cinnamon, peel from half a lemon, seckle pears, peeled, recipe walnut lb cake , recipe follows, recipe blue cheese ice cream , recipe follows, recipe rosemary caramel , recipe follows, unsalted butter plus 1 tbsp, at room temperature, divided, cake flour, divided, vanilla bean, cut and scraped , seeds reserved, sugar, eggs, baking powder, salt, sour cream, toasted walnuts, roughly chopped, half-and-half, salt, sugar, whole egg yolks, crumbled blue cheese, sugar, water, fresh lemon juice, chopped rosemary leaves plus 2 whole sprigs, divided, heavy cream, whole milk, divided

cream cheese, softened, milk, fresh lemon juice, sugar, salt, heavy cream, eggs, vanilla, strawberry, hulled and sliced

plain flour sifted, buttermilk, sugar, crisco oil, baking soda, salt, vinegar, dark cocoa, vanilla flavoring, eggs, unsalted butter, confectioners sugar, cream cheese, vanilla flavoring, pecans chopped

margarine, cream cheese, softened, powdered sugar, vanilla, pecans, chopped

butter, softened, cream cheese, softened, powered sugar, cocoa, vanilla extract

cake, butter, sugar, eggs, well-beaten, flour, salt, baking soda, cinnamon or allspice, diced apples, pecans, caramel icing, brown sugar, evaporated milk (2/3 cup), margarine, marshmallows, cream cheese icing, cream cheese, powdered sugar, mik to moisten, vanilla, mix together

cake, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, cinnamon, eggs, vanilla, granulated sugar, brown sugar , firmly packed, grated lemon rind, vegetable oil, shredded peeled golden beets, dried cherries, cream cheese icing, style cream cheese, softened, unsalted butter, softened, vanilla, icing sugar, grated lemon rind

cake, self-rising flour, sugar, eggs, vanilla, vinegar, baking soda, cocoa, vegetable oil, buttermilk, icing, cream cheese, butter, confectioners sugar, pecans

cake batter, butter, sugar, cream cheese, all-purpose flour , sifted, eggs, vanilla extract, baking powder, salt, buttermilk, cream together sugar , butter and cream cheese, add eggs, blending well after each egg. blend flour , baking powder, and, salt alternately with buttermilk, blend in vanilla extract. pour, into three prepared cake pans. bake in a preheated oven at 350, degrees for 30 minutes or till toothpick come out clean. turn, layer out of pans to cool completely before frosting., cream cheese filling;( optional,but very good !), sugar, cream cheese, vanilla extract, blend cream cheese and sugar together well then add vanilla, caramel frosting, butter, brown sugar, whipping cream, powdered sugar, vanilla extract, melt butter in saucepan , add brown sugar, cook over low heat, stirring constantly , until sugar dissolves.(do not boil). remove, heat, stir in whipping cream . and powdered sugar and, vanilla. beat at high speed with electric mixture until frosting, is spreading consistency, (can double recipe ), note -can make cake in tube pan and use icing on top