1252 cake frosting butter eggs Recipes

white cake mix, eggs (or as called for by your cake mix), butter (or as called for by your cake mix) or 1/3 cup oil (or as called for by your cake mix), water (or as called for by your cake mix), any flavor jello gelatin, cool whip (for frosting ), fruit (to match the jello flavor) (optional)

white cake mix, eggs, egg whites, butter (not spread or tub product) or 2/3 cup stick margarine, softened (not spread or tub product), water, maraschino cherry, chopped, spice cake mix, nutmeg, ground cardamom, walnuts, chopped, currants (optional), citron, chopped, coconut, toasted (for garnish ), maraschino cherry (for garnish ), white cake frosting (either your own recipe or store bought)

soft butter, eggs, salt, pecans or walnuts , chopped (optional), very ripe banana , mashed, pastry or cake_flour, cream cheese frosting, milk, softened, soft butter, chopped walnuts or pecans (optional), chopped raisins (optional)

bananas, mashed, lemon juice, all-purpose flour, baking soda, salt, butter, softened, white sugar, eggs, vanilla, buttermilk (milk 1/2 tsp of lemon juice), lemon juice, cream cheese frosting, butter, softened, cream cheese, softened, powdered sugar, vanilla, banana, almonds

butter (softened ), granulated sugar, eggs, sour cream, vanilla extract, all-purpose flour, baking soda, salt, banana (ripe and mashed ), cream cheese frosting

butter pecan cake mix, eggs, oil, water, maple syrup, coconut pecan frosting

butter-pecan frosting, white chocolate, chopped, boiling water, butter, softened, sugar, eggs, separated, vanilla extract, buttermilk, baking soda, cake flour, garnish: toasted pecan halves

yellow cake mix, water, crisco oil, eggs, prepare cake according to package instructions, using 2 standard round cake pans, buttery cream frosting, butter flavor crisco shortening or 1/2 butter flavor crisco stick, confectioners sugar, vanilla, milk , plus more if needed

almond filling - mandelcreme, soft butter, sugar, egg yolk, rum, almonds -- ground, work butter to a cream. add sugar slowly and beat until fluffy. add the egg yolk and beat well. blend in the rum and fold in the ground almonds., will make about 1/2 cup., apricot glaze - abrikosglasur, apricot jam, place jam in a small, heavy saucepan and bring it to a boil. cook slowly 10 minutes, or until thick. press through a sieve and spread while hot in a very thin film over breads, pastries and cakes., butter cream filling - smorcreme, soft butter, powdered sugar, sherry, coffee, almonds -- chopped, cream butter ., beat in powdered sugar until smooth ., beat in the wine and coffee., use as a filling and/or frosting for any layer cake. sprinkle chopped almonds on top, and spread around the sides of the frosted cake., chocolate filling - chokoladecreme, milk, flour, cornstarch, sugar, salt, unsweetened chocolate, eggs -- beaten, vanilla, scald the milk. mix flour , cornstarch, sugar and salt well and stir very slowly into scalded milk. cook until thick., melt chocolate in top of double boiler over hot water and add to cooked mixture., add eggs. boil 2 minutes ., stir in vanilla. if you wish a glossy filling , stir in 2 tbsp butter after the filling has been removed from the heat., date filling - dadelcreme, sugar, dates -- pitted & ground, water, lemon rind -- grated, almonds -- chopped, mix all ingredients and cook over low heat about 5 minutes, stirring to prevent sticking or scorching. if filling becomes too thick wihle cooking, add a little more water.

unsalted butter at room temperature, granulated sugar, eggs at room temperature, lemon extract, orange extract, all purpose flour, baking powder, ground cinnamon, currants soaked overnight in bourbon or wine, orange butter frosting, butter softened, powdered sugar, orange juice, grated orange peel

all purpose flour, rolled oats, baking powder, baking soda, salt, nutmeg, butter, room temp ., sugar, eggs, vanilla, mashed bananas, buttermilk or sour milk (add 1 tbsp. vinegar to regular milk), caramel frosting, butter, lightly packed brown sugar, milk, powdered sugar

granulated sugar, flour unbleached sifted, whole wheat flour stirred, baking soda, salt, butter, water, cocoa, eggs beaten, cocoa frosting, butter, milk, cocoa, powdered sugar, vanilla extract

unsweetened chocolate, unbleached white flour, unsweetened coca powder, baking powder, baking soda, salt, ground cinnamon, eggs room temperature, honey, unsalted butter, vanilla extract, grated zest of 1 lemon, buttermilk room temperature, grated carrots, chocolate cream cheese frosting, butter room temperature, neufchatel cheese softened, maple syrup, unsweetened cocoa powder, instant coffee, rum

white sugar, butter, eggs, vanilla extract, all-purpose flour, banana pudding mix, baking powder, buttermilk, ripe banana, mashed, buttercream frosting , recipe follows, macadamia nuts , dry roasted and finely chopped, butter, at room temperature, sugar, melted white baking chocolates, vanilla extract

white cake mix, oil, water, egg whites, oreo cookies, coarsely chopped, powdered sugar, butter, softened, shortening (not butter flavored), almond flavoring

butter, softened, butter, softened, chopped pecans, flaked coconut, divided, duncan hines yellow cake mix, eggs, dark rum , plus, dark rum, divided, vanilla frosting

strawberry cake mix, instant vanilla pudding, eggs, crisco oil, water, coconut, chopped pecans, sliced strawberries, can use frozen, but best with fresh, strawberry supreme cake frosting, cream cheese, softened, unsalted butter, softened, powdered sugar (can add a little more), crushed strawberries

granulated sugar, all-purpose flour, divided, salt, baking soda, peanut butter, water, butter, eggs , unbeaten, buttermilk, shortening, for greasing pan, canned cake frosting