317458 cajun snapper bacon grits pepper coulis Recipes

bacon, flour, baking powder, sugar, salt, egg, beaten, milk, oil

bacon, cooked long-grain rice (can use other rice, but long or medium grain rice is all i ever use), garlic cloves, smashed and diced (use approximately half a bulb. heavy is necessary for me, but cut back if you like), frozen peas and carrots, eggs, beaten slightly, vegetable oil (optional), light soy sauce (or more to taste), salt

bacon, eggs, milk, dijon mustard, coarsely chopped seeded tomato, garlic clove, minced, shredded cheddar cheese

bacon, onion, tomato sauce (save cans), garlic powder (more or less to taste), onion powder (more or less to taste), oregano (more or less to taste), sweet basil (more or less to taste), spaghetti noodles

bacon, sriracha hot chili sauce, brown sugar , a generous amount

bacon, diced (1/2 - 1 lb), frozen bread dough, thawed, oil, divided, shredded mozzarella cheese, ranch dressing mix

bacon, sourdough bread, butter, room temperature, monterey jack and cheddar cheese blend, shredded, guacamole, room temperature, tortilla chips, crumbled (optional)

bacon seasoning, garlic, hidden valley ranch dressing mix, cream of chicken soup, milk, sour cream, boneless skinless chicken breasts, egg noodles, prepared

bacon, water chestnut, 2 cans, drained, soy sauce, brown sugar, toothpick

bacon (diced ), white mushrooms (chopped ), onion (finely chopped ), extra lean ground beef, egg, evaporated milk or 1/4 cup half-and-half cream, shredded swiss cheese, corn flake crumbs

bacon, fried and crumbled, green onion, chopped, parsley, chopped, mayonnaise, tomatoes

bacon, mayonnaise, chopped fresh chives, chopped fresh dill, firm-ripe california avocado (8 to 10 oz), fresh lemon juice, whole wheat bread, toasted, radish sprouts

bacon (rind removed ), spaghetti, grated parmesan cheese, eggs (room temperature ), chopped italian parsley, garlic cloves (skin on ), olive oil

bacon, bread, butter, ripe banana, cheese (a sharp or tasty brand)