334426 cajun snapper bacon cheddar pepper irvine Recipes

frozen deep dish pie shell, eggs, beaten, frozen chopped broccoli, cooked and drained, onion, chopped, milk or 1 cup evaporated, canned bacon bits, cheddar cheese, grated, nutmeg

ground beef, sliced bacon, cheddar cheese, cut into sticks 3 inches long

shredded cheddar cheese, bac n pieces chips, mayonnaise, prepared mustard

eggs, mayonnaise, bacos (or to taste), shredded cheddar cheese, mustard

all-purpose flour (about 6 3/4 oz), yellow cornmeal, baking powder, baking soda, sugar, salt, fat-free milk, lemon juice, butter, melted, egg, shredded extrasharp cheddar cheese, center-cut bacon slices, cooked and crumbled

chicken breast, boneless and skinless, monterey jack pepper cheese, shredded (you can use up to 6 oz), frozen spinach, thawed and drained (you can also use fresh cooked spinach), vegetable oil, breadcrumbs, sea salt , to taste, fresh ground black pepper , to taste

bacon, onions, chopped, carrots, chopped, red bell pepper, chopped, stalks celery, chopped, garlic, minced, white sugar, ground black pepper, ground cayenne pepper, garlic powder, onion powder, bay leaf, dried thyme, worcestershire sauce, chicken broth, cannellini beans, with liquid, chopped parsley

chicken breast, bacon, salt, pepper, butter, mozzarella cheese

dozen egg, cream cheese, mustard powder, ranch dressing, bacon, salt and pepper

boneless skinless salmon fillets, bacon, salt and pepper, hoisin sauce, maple syrup, soy sauce, rice vinegar, ketchup, garlic, minced, ginger, minced

boneless skinless chicken breasts, bacon, cheddar cheese (i used mexican blend and it was good), cream cheese, softened, hidden valley ranch dressing mix, half-and-half, olive oil

pre-cooked shrimp, alfredo sauce, lemon juice, angel hair pasta or 8 -12 oz pasta, of your choice, butter, olive oil, yellow onion, red bell pepper (use only fresh peppers, not frozen), cayenne pepper, lemon pepper (use the kind without salt), garlic, gloves to taste, chicken base (paste) or 4 bullion cubes in an 8-quart stock pot filled 3/4 with water

jalapenos (roasted and peeled), shrimp (cooked, deveined, and minced ), mayonnaise, chili sauce (prepared ), capers (minced ), green onions (minced ), fresh parsley (minced ), dijon mustard, horseradish, salt, paprika, black pepper, all-purpose flour, beer (room temp ), eggs (room temp ), green onions (minced ), vegetable oil, catsup, worcestershire sauce, lemon juice (fresh ), baking powder, salt, cayenne pepper

lean ground beef, italian sausage or 1 lb turkey, egg, italian seasoned breadcrumbs, onion powder, pepper, mozzarella cheese, shredded, ketchup, brown sugar, pepper bacon , cut into quarters topped with pepper or 4 slices regular bacon, topped with pepper

bacon (3 or 4 slices), cut crosswise into 1/4-inch strips, cauliflower, cored and cut into 2- to 2 1/2-inch-wide florets, red bell pepper, seeded and cut into 1/2-inch pieces, heavy cream, golden raisins, drained bottled capers, chopped garlic, turkish or 1/2 california bay leaf, fresh lemon juice