298994 cajun shrimp bacon cheese grits red coulis Recipes

flour, oil, water, bell pepper, chopped, onion, chopped, shrimp, peeled and cleaned, green onion, chopped , with some tops, salt , to taste, pepper , to taste

shrimp, deveined and shelled (small or large, tastes the same), unsweetened butter, garlic, sliced very thin (can use minced too), ground black pepper, cayenne pepper, to taste (careful , it gets hot easily), paprika, bay leaves, worcestershire sauce, water (tap is fine), chives, chopped, lemon, heavy whipping cream, loaves french bread (if you get uncooked bread follow the directions that come with it and cook it beforehand, then just)

uncooked white grits, eggs, beaten, butter, salt, velveeta cheese, cubed, monterey jack cheese or 3/4 cup sharp cheddar cheese, shredded, garlic powder, onion powder, tabasco sauce, worcestershire sauce

canadian-style bacon, cut in 12 slices, shrimp, shelled and deveined, red bell pepper, seeded and cut into 12 strips, low-sodium teriyaki sauce (i d use regular), low-sodium chili sauce ( ), hoisin sauce

shrimp, peeled and deveined, old bay seasoning, ground coriander, fresh ground black pepper, cayenne pepper, olive oil, fresh lemon juice

shrimp, peeled and deveined, olive oil, chipotle chile in adobo, minced, brown sugar, lemons or 1 lime, sliced in wedges for garnish, salt and pepper, for seasoning, mayonnaise, canned chipotle chiles in adobo (to taste), adobo sauce, lime , juice

water, dry crab boil seasoning, onion, sliced, lemon, sliced, hot sauce (trappey s), raw large shrimp (16/20 count )

canola oil, onion, finely chopped, garlic cloves, minced, ground cumin, minced fresh rosemary, minced fresh thyme, uncooked large shrimp, peeled and deveined, butter, cubed, minced fresh basil, minced fresh tarragon, garlic powder, drops hot pepper sauce

jumbo shrimp (emeril called them tiger prawns ), extra virgin olive oil, white pepper, garlic powder, onion powder, cayenne pepper, paprika, ground black pepper

mayonnaise, chopped scallion, dijon mustard, fresh lemon juice, lemon zest, capers, rinsed and chopped, jumbo shrimp, shelled and deveined with tails intact (about 1 to 1-1/4 lbs.), old bay seasoning, onion powder, oil, lemon wedge, for optional garnish, dill sprigs, for optional garnish

cooked medium shrimp (cut into pieces, or you can use scallops), andouille sausages, chopped, butter, onion, finely chopped, fresh minced garlic (or to taste), green bell pepper (finely chopped ), mayonnaise, egg, slightly beaten (use an extra large egg or use 2 small eggs), seasoning salt (or to taste or use white salt), black pepper, breadcrumbs, divided (made from crustless bread), green onions, finely chopped, dijon mustard, butter , with, oil (for frying )

bay leaves, cinnamon stick, mustard seeds, celery seed, coriander seed, black peppercorns, paprika, hot pepper flakes, hot italian sausage or 1 lb smoked sausage, extra large raw shrimp

butter, onion, finely chopped, stalks celery, finely chopped, garlic clove, minced, dry mustard, cayenne pepper, paprika, flour, fish stock or 4 cups chicken stock, thyme, bay leaf, cooked shrimp, salt and pepper, chives

italian sausage, browned, green pepper, chopped, onion, chopped, garlic cloves, minced, butter or 1/4 cup margarine, frozen corn, diced tomatoes and green chilies (ro-tel), sugar, salt, cayenne pepper (or to taste), evaporated milk, shrimp, medium uncooked, peeled and deveined

raw shrimp, peeled and deveined, ts. paprika, smoked sausage, thinly sliced, all-purpose flour, cream, water or 1/2 cup chicken broth (sodium-reduced) or 1/2 cup broth, garlic cloves, minced, chopped fresh thyme or 1/2 tsp dried thyme, cayenne pepper, fresh linguine, green onion, thinly sliced

low-fat milk, potatoes, peeled and diced, cajun seasoning (such as chef paul prudhomme s seafood magic ), salt, fresh ground pepper, creamed corn, raw shrimp, peeled and deveined

jalapenos (roasted and peeled), shrimp (cooked, deveined, and minced ), mayonnaise, chili sauce (prepared ), capers (minced ), green onions (minced ), fresh parsley (minced ), dijon mustard, horseradish, salt, paprika, black pepper, all-purpose flour, beer (room temp ), eggs (room temp ), green onions (minced ), vegetable oil, catsup, worcestershire sauce, lemon juice (fresh ), baking powder, salt, cayenne pepper

kosher salt, wagon-wheel pasta, extra-virgin olive oil, andouille sausage, diced, scallions, thinly sliced, bell pepper (red or green), chopped, cajun spice blend, all-purpose flour, whole milk, sharp cheddar cheese, cut into small cubes