140 cajun peppers pasta Recipes

olive oil, ranch dressing, worchestershire sauce, salt, lemon juice, white vinegar, ground black pepper, white sugar, chicken breasts, bowtie pasta, heavy cream, garlic, crushed, pepper, butter, shredded parmesan cheese

uncooked rotini pasta, olive oil, tasso ham , cut into matchsticks, minced garlic, chopped onion, chopped green bell pepper, chopped green onions, chopped celery, chopped fresh basil, chopped fresh thyme, cajun seasoning blend (such as tony chachere s), hot sauce (such as tabasco), heavy cream, grated parmesan cheese, peeled crawfish tails, chopped fresh parsley

angel hair pasta, chicken breast , cut into bite-sized pieces, oil, onion, sliced, green bell pepper, sliced, fresh mushrooms, sliced, salt, heavy cream, tomatoes, chopped (sub. 1 can diced tomatoes, drained if no fresh tomatoes), fresh basil leaf, chopped

boneless skinless chicken breast, montreal seasoning (can use faux montreal steak rub seasoning mix - substitute or any creole or cajun spice mix), penne pasta, butter, olive oil, chopped onion, garlic cloves, minced, chicken broth, tomato sauce, heavy cream, salt and pepper, fresh parsley, chopped, fresh basil leaves , cut chiffonade

penne pasta, extra virgin olive oil, crushed red pepper flakes, onions , frenched (sliced radially), broccoli, cut into florets with stem peeled and sliced thinly, andouille sausages , cut into 1/2-inch pieces, garlic, minced (about 3 cloves), tomatoes, roasted red peppers, finely chopped, pepperoncini pepper, finely chopped

fettuccine, butter, garlic, minced, sliced smoked sausage, roma tomatoes, diced, broccoli florets, green bell pepper, chopped, mushrooms, sliced, green onions, chopped, cubed cooked chicken breast, shrimp, peeled and deveined, white wine, milk, grated parmesan cheese, fresh ground black pepper to taste, grated parmesan cheese

penne, unsalted butter, all-purpose flour, half-and-half, grated parmesan, salt and pepper, boneless, skinless chicken breasts, cajun spice blend, cayenne pepper , optional, vegetable oil, firm-ripe roma tomatoes, cored and diced

fat-free caesar salad dressing, white wine, oregano, paprika, rosemary, thyme, black pepper, basil, cayenne pepper, garlic, chopped fine, onion, chopped fine, worcestershire sauce, hot sauce, low sodium chicken broth, sugar, vermicelli, fresh parmesan cheese, peeled raw frozen shrimp

ground beef, orzo pasta, uncooked (or 1/2 cup spaghetti, broken into small pieces), rice, uncooked, egg, beaten, onion, finely diced, garlic powder, onion powder, cayenne pepper, salt, olive oil, onion, chopped, bell pepper, chopped, garlic cloves, minced, beef base, water, divided, cornstarch, cold water, frozen green pea, sliced mushrooms, drained, parsley, chopped, green onion, sliced

linguine pasta, peeled and deveined medium shrimp, liquid shrimp and crab boil seasoning, butter, minced garlic, diced red onion, diced sweet red bell pepper, canned whole kernel corn, drained, fresh lime juice, chopped fresh cilantro, dried oregano, canned chipotle chile peppers in adobo sauce, finely chopped, sea salt, half-and-half

olive oil, lemon juice - fresh, parsley - fresh - chopped, honey, soy sauce, cayenne pepper, uncooked, large shrimp, cooked spaghetti or pasta of your choice, parmesan cheese

boneless skinless chicken breasts, raw shrimp, peeled and deveined, tails removed, bay scallops, diced , stewed tomatoes (save juice), minced garlic, clam juice (i think it s 8oz), bell peppers (i use green, yellow, and red for color ), onion, spinach linguini (or pasta of your choice) or, basmati rice

boneless skinless chicken breasts, cajun spices (i use tony s creole seasoning or zataran s), cilantro, chopped, green onion, diced, tomatoes, diced (i used 15 oz can petite diced tomatoes, drained), garlic cloves, crushed, heavy cream, roasted red peppers, salted butter, penne pasta, snow peas, parmesan cheese, shredded (we just sprinkle on top, like spaghetti)

chicken tenderloins, 1-inch cubes, butter, fettuccine pasta, cooked, parmesan cheese, shredded, green onion , 2x1/16-inch slices, kosher salt, white pepper, garlic powder, cayenne, black pepper, cumin, dried basil, butter, onion, chopped, garlic cloves, chopped, cayenne, white pepper, black pepper, thyme, basil, chicken stock, worcestershire sauce, tabasco sauce, tomato sauce, sugar, green onion, sliced, red bell pepper, minced, carrot, minced

boneless chicken breasts , cut into thin strips or 2 lbs boneless chicken breast tenders, linguine, cooked, cajun seasoning or 2 tbsp fajita seasoning mix, flour, butter, green pepper, sliced, red pepper, sliced, onion, sliced, garlic clove, crushed, half-and-half, plum tomato, seeded and chopped, green onion, thinly sliced, salt, dried basil, black pepper, parmesan cheese, grated

cooked boneless skinless chicken breast , cut into 1 inch pieces, garlic cloves (crushed or chopped ), green bell pepper , cut into 1 inch pieces, red pepper , cut into 1 inch pieces, onion, chopped, crushed tomatoes, cayenne (or to taste), pepper (or to taste), olive oil, shirataki noodles

olive oil, louisiana hot link sausages , all beef, cut in 6 bias slices, raw shrimp, deveined and shelled, heavy cream, sea salt, ground black pepper, cooked penne pasta, parmesan cheese, grated plus more for serving, diced roma tomato, diced scallion, barbecue sauce, canola oil, lemon juice, dijon mustard, chipotle chile in adobo, red chili pepper flakes, cayenne pepper, ground black pepper

cooked spaghetti or 1 cup cooked linguine, eggs, cheddar cheese (i use low-fat ), original essence (or any cajun blend ), fresh ground black pepper, parsley