13 caesar vinaigrette dressing Recipes

  • BBQ Caesar Pork Ribs
    pork baby back ribs, caesar vinaigrette dressing and
    2 More
    pork baby back ribs, caesar vinaigrette dressing, lemon juice, barbecue sauce
    45 min, 4 ingredients
  • Bacon, Caesar and Mozzarella Panini
    refrigerated pizza crusts, basil pesto and
    6 More
    refrigerated pizza crusts, basil pesto, caesar salad dressing (creamy or vinaigrette style), mozzarella cheese, fresh ground pepper, bacon, cooked, fresh basil leaf, butter
    52 min, 8 ingredients
  • Ravioli W/Spinach Pesto
    refrigerated cheese ravioli and
    5 More
    refrigerated cheese ravioli, baby pattypan squash , halved lengthwise and sliced 1/2 inch thick, fresh baby spinach, cleaned, torn fresh basil, caesar vinaigrette dressing, parmesan cheese, shredded (optional)
    25 min, 6 ingredients
  • Grilled Shrimp Caesar Salad
    shrimp, peeled and deveined and
    9 More
    shrimp, peeled and deveined, fresh ground black pepper , to taste, romaine lettuce , torn, lemon , juice of, roast garlic vinaigrette dressing (#319344), anchovy paste (optional), parmesan cheese, seasoned croutons, roasted red pepper , cut into strips, tomatoes
    20 min, 11 ingredients
  • Zesty Ham Sandwich
    submarine roll (6 to 7 inches), fully cooked ham and
    5 More
    submarine roll (6 to 7 inches), fully cooked ham, part-skim mozzarella cheese, tomato, thinly sliced, fresh parsley, chopped, fresh basil leaves, chopped or 1/2 tsp dried basil, prepared italian salad dressing or reduced-fat caesar vinaigrette
    15 min, 7 ingredients
  • Grilled Sirloin Caesar Salad Grilled Sirloin Caesar Salad
    red potato, halved, lemon and
    7 More
    red potato, halved, lemon, bottled caesar-style vinaigrette dressing, montreal brand steak seasoning, sirloin steaks, 1-inch thick, red bell peppers or 2 green bell peppers, cut into 1/2 inch thick rings, red onion, cut into 1/2-inch thick rings, romaine lettuce leaves , torn, parmesan cheese , shavings (optional)
    30 min, 9 ingredients
  • Spinach Feta Florentine Chicken Spinach Feta Florentine Chicken
    boneless skinless chicken breasts and
    5 More
    boneless skinless chicken breasts, baby spinach (about half of the bag), roma tomatoes, sliced, mushrooms, sliced without the stems, feta cheese, extra virgin olive oil (it can be greek, caesar anything you prefer) or 8 oz of your favorite vinaigrette dressing (it can be greek, caesar anything you prefer)
    40 min, 6 ingredients
  • Easy Beef Marinades Easy Beef Marinades
    boneless beef roast, orange juice, soy sauce, oil, sugar and
    34 More
    boneless beef roast, orange juice, soy sauce, oil, sugar, ground ginger, caesar style vinaigrette dressing, garlic cloves, minced, pepper, honey, dijon mustard, vinegar, oil, garlic cloves, minced, pepper, dried rosemary, salt, italian salad dressing, lime juice, chili powder, ground cumin, molasses, bourbon whiskey, chopped scallions, olive oil, balsamic vinegar, soy sauce, garlic cloves, minced, olive oil, sherry wine, red wine vinegar, garlic cloves, minced, salt, pepper, red wine, teriyaki sauce, honey, spicy brown mustard, garlic clove, minced
    15 min, 39 ingredients
  • Italian-Style Pasta Toss Italian-Style Pasta Toss
    diced tomatoes with garlic and onion, undrained and
    9 More
    diced tomatoes with garlic and onion, undrained, italian salad dressing or reduced-fat caesar vinaigrette, marinated artichoke hearts, undrained, pitted ripe olives, drained, sliced pepperoni, green pepper, chopped, carrots, thinly sliced, green onions, sliced, cooked cheese tortellini, shredded parmesan cheese
    15 min, 10 ingredients
  • Grilled Summer Squash Bruschetta Grilled Summer Squash Bruschetta
    zucchini, thinly sliced and
    5 More
    zucchini, thinly sliced, yellow summer squash, thinly sliced, caesar salad dressing (or citrus vinaigrette for brushing), crusty italian bread, leaves arugula, fresh parmesan cheese
    20 min, 6 ingredients
  • Grilled Portobello Mushroom Burgers with Dill-Mustard Sauce (Paula Deen) Grilled Portobello Mushroom Burgers with Dill-Mustard Sauce (Paula Deen)
    portobello mushroom caps and
    12 More
    portobello mushroom caps, caesar vinaigrette salad dressing, nonstick, nonflammable cooking spray, havarti cheese, hamburger buns, softened butter , optional, dill-mustard sauce , recipe follows, toppings: lettuce leaves , sliced tomato, sliced red onion, sliced pickles, mayonnaise, dijon mustard, minced fresh dill, minced fresh parsley, minced garlic
    35 min, 13 ingredients




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