70 cabbage vegetable soup ground beef Recipes
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olive oil, beef shank and18 Moreolive oil, beef shank, kosher salt & freshly ground black pepper, onion, chopped fine (i use a food processor), garlic cloves, minced, ground allspice, fresh thyme, crushed red pepper flakes, dry red wine, chicken broth (or 2 cups water and 2 chicken bouillon cubes), beef broth (or 2 cups water and 2 beef bouillon cubes), water, carrot, diced, potato, peeled and diced, fava beans, peeled and thawed (frozen ), pearl barley, tomato paste, cabbage, shredded (red or green ), green onion, chopped for garnish16 min, 20 ingredients
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polish sausage, cut in 1/2 inch slices,browned and drained and30 Morepolish sausage, cut in 1/2 inch slices,browned and drained, extra virgin olive oil, cabbage, cored and chopped, onions, chopped, garlic, minced, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, jalapeno peppers, seeded and chopped ,to taste (optional), mushroom, cleaned and sliced,to taste (preferably lots more), yukon gold potatoes or 2 -3 medium russet potatoes, peeled and diced, diced tomatoes, pork broth, vegetable juice or 1 (46 oz) can snappy tom tomato juice or 1 (46 oz) can tomato juice (optional), tomato sauce, chopped fresh thyme leaves or 1/2 tsp dried thyme, lightly crushed, dried marjoram, lightly crushed, dried oregano or 1/2 tsp italian seasoning, lightly crushed, crushed red pepper flakes , to taste, salt , to taste, fresh ground black pepper, pork riblets (or other inexpensive bone-in pork), seasoning salt , to taste, fresh ground black pepper , to taste, garlic granules, to taste (generously ), reduced-sodium chicken broth, reduced-sodium beef broth, water or 5 (14 1/2 oz) cans chicken broth, onion, unpeeled,quartered, garlic, unpeeled,quartered, carrots, rinsed and cut in chunks, stalks celery, preferably with leaves,cut in chunks2 hour 30 min, 31 ingredients
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bone-in beef shank, water and16 Morebone-in beef shank, water, carrots, peeled and cut into 3-inch pieces, onions, peeled, stalks celery with leaves, bay leaf, peppercorns, vegetable oil, onion, peeled and diced, garlic, minced, sweet hungarian paprika, head savoy cabbage, coarsely chopped, diced tomatoes with juice, lemon, juiced, white sugar, chopped fresh dill, salt and freshly ground black pepper to taste7 hour , 19 ingredients
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Scottish Harvest Festival Soupunsalted butter, potato, peeled and finely diced and10 Moreunsalted butter, potato, peeled and finely diced, onions, finely chopped, leeks, cut into thin rings, carrot, peeled and cut into thin strips, cabbage, finely shredded, cauliflower, in small florets, vegetable bouillon cubes (may substitute beef or chicken stock cubes or powdered bouillon), boiling water, salt , to taste, freshly ground black pepper , to taste, lean lamb stew meat (optional) or 2 -2 1/2 lbs beef stew meat, cubed and browned31 min, 12 ingredients
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Prime Rib Soupoil, for sauteing , may use butter if you choose and15 Moreoil, for sauteing , may use butter if you choose, onion, chopped, garlic cloves, chopped, dry red wine, beef bone , from a rib roast, vegetable stock, water, carrots, sliced into 1/2-inch rounds, stalks celery, cut into 1/2-inch dice, potatoes, peeled and cut into 1/2-inch dice, dried basil, diced tomatoes , with thier juice, cabbage, coarsely chopped, prime rib roast, leftovers , cut into 1/2-inch pieces (optional), salt , to taste, fresh ground pepper , to taste3 hour 15 min, 16 ingredients
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Polish Bouja Soupwhole chicken -- skin removed , deboned, and diced and16 Morewhole chicken -- skin removed , deboned, and diced, boneless pork loin, cubed, cubed beef stew meat, vegetable oil, chopped onions, green bell pepper, diced, celery, diced, rutabaga, diced, carrots, diced, diced cabbage, chopped fresh green beans, potatoes - peeled and cubed, frozen green peas, whole kernel corn, peeled and diced tomatoes, salt to taste, ground black pepper to taste5 hour 40 min, 17 ingredients
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