66 cabbage russian Recipes

  • Shchi - Russian Cabbage Soup
    beef stock (vegetable stock or water for vegetarian) and
    15 More
    beef stock (vegetable stock or water for vegetarian), green cabbage, garlic cloves, potatoes, onions, tomatoes, radishes, leek (bottom half only), carrot, bay leaves, butter, black peppercorns, caraway seed, sour cream (or smetana, per bowl), dill (per bowl), parsley (per bowl)
    31 min, 16 ingredients
  • Shchi - Russian Cabbage Soup
    lean rump steak or 1 1/2 lbs chuck roast, cut into 1/2 in... and
    10 More
    lean rump steak or 1 1/2 lbs chuck roast, cut into 1/2 inch pieces, cooled chopped tomatoes, onion, chopped, bay leaf, garlic clove, minced, cold water, head cabbage, shredded, sugar, white vinegar, fresh lemon juice, salt and pepper
    22 min, 11 ingredients
  • Golubtsy (Russian Cabbage Rolls)
    prunes, pitted, raisins, white cabbage, ground beef and
    8 More
    prunes, pitted, raisins, white cabbage, ground beef, ground pork, cooked rice, salt , to taste, black pepper , to taste, butter, sour cream, flour, dill, chopped
    21 min, 12 ingredients
  • Uncle Bill's Russian Cabbage Rolls
    grain rice, cooked (yields 4 cups), water and
    15 More
    grain rice, cooked (yields 4 cups), water, whole savoy cabbage , about 2 lb each, water, onions, chopped small, divided, margarine or 2 tbsp butter, uncooked brown basmati rice, lean ground beef, breakfast pork sausage, garlic cloves, finely chopped, dried dill weed, salt, black pepper, granulated sugar, condensed tomato soup, canned plum tomatoes , including liquid, bay leaves
    2 hour 45 min, 17 ingredients
  • Rd's Russian Borsch
    beets (4 fresh or vacuum packed, 1 1/2lbs), cut into stri... and
    13 More
    beets (4 fresh or vacuum packed, 1 1/2lbs), cut into strips then in half, white cabbage, chopped, potatoes, carrot, chopped, tomatoes, chopped, onion, chopped, beef, diced (any cut ), fresh dill (8 sprigs), finely chopped, olive oil, garlic, vinegar, butter, sour cream, salt and pepper
    14 ingredients
  • Traditional Russian Pirozhki
    milk, warmed, white sugar, active dry yeast and
    8 More
    milk, warmed, white sugar, active dry yeast, butter, melted, egg, salt, all-purpose flour, butter, head cabbage, finely chopped, hard-cooked eggs, chopped, salt and pepper to taste
    50 min, 11 ingredients
  • Authentic  Russian/Ukrainian Borscht
    beef, cubed (preferably with bones ) and
    8 More
    beef, cubed (preferably with bones ), beets, peeled and eighthed (or 6 average beets, quartered), lemons, head of cabbage, shredded (the smallest you can find), carrots , cut up as you like it (cubed, rounded, shredded, etc), tomato sauce, dill, minced, instant chicken-style consomme soup and seasoning mix (i like osem), potatoes (cubed ) or 1/2 cup rice
    2 hour 30 min, 9 ingredients
  • Tushonaya Kapusta (Russian-Style Stewed Cabbage) Tushonaya Kapusta (Russian-Style Stewed Cabbage)
    vegetable oil (or canola), onion, thinly sliced and
    6 More
    vegetable oil (or canola), onion, thinly sliced, head green cabbage, shredded, water, sauerkraut (drained ), tomato paste, salt and pepper, to taste, dill, finely diced (optional)
    50 min, 8 ingredients
  • Truly Russian Borscht Truly Russian Borscht
    extra virgin olive oil, cabbage (1 medium. head ) and
    8 More
    extra virgin olive oil, cabbage (1 medium. head ), onion, diced small, diced tomatoes, sliced beets , julienned, new potatoes, peeled and julienned (red bliss), shredded carrots, extra lean ground beef, uncooked, vegetable broth, chicken broth
    10 ingredients
  • German/Russian Borscht German/Russian Borscht
    beets (do not peel and keep leaves for later), vinegar and
    15 More
    beets (do not peel and keep leaves for later), vinegar, soup bone (your choice of chicken, ham, beef, or pork. i prefer chicken), onion, chopped, garlic cloves, minced (optional), stalks celery, chopped, carrots, chopped, potatoes, peeled and chopped, bay leaves, cayenne pepper (optional), fresh dill, chopped or 1 tbsp dill weed, water, chicken bouillon, head cabbage, chopped, beet leaf, chopped, cream or 16 oz half-and-half, salt and pepper
    13 hour , 17 ingredients
  • Helga's Russian Borscht Helga's Russian Borscht
    canola oil, lamb stew meat, cut into 1/2-inch cubes and
    12 More
    canola oil, lamb stew meat, cut into 1/2-inch cubes, onion, peeled and finely chopped, beef broth, red wine vinegar, lemon juice, cabbage, cored and shredded, ripe tomatoes, diced, beets, peeled and diced (tops reserved), bay leaves, salt, freshly ground black pepper, sour cream, chopped dill
    2 hour 50 min, 14 ingredients
  • White Russian Casserole White Russian Casserole
    potatoes, onions, sliced, cabbage, chopped and
    11 More
    potatoes, onions, sliced, cabbage, chopped, cauliflower, chopped, white kidney beans, garlic, crushed, dill, chopped, light cream cheese, plain yogurt, plain soymilk (or just use more yogurt), bakin (a soy-based bacon substitute), sesame seeds, canola oil, paprika , salt & pepper
    50 min, 14 ingredients
  • Traditional Russian Pirozhki Traditional Russian Pirozhki
    milk, warmed, white sugar, active dry yeast and
    8 More
    milk, warmed, white sugar, active dry yeast, butter, melted, egg, salt, all-purpose flour, butter, cabbage, finely chopped, hard-cooked eggs, chopped, salt and pepper
    50 min, 11 ingredients
  • Crock Pot Russian Beef Borscht Crock Pot Russian Beef Borscht
    sliced green cabbage, fresh beets, shredded and
    12 More
    sliced green cabbage, fresh beets, shredded, carrots, peeled and sliced, parsnip, peeled and sliced, chopped onion, garlic cloves, minced, stewing beef, cut into 1/2 inch cubes, diced tomatoes, undrained, reduced-sodium beef broth, lemon juice, sugar, black pepper, sour cream (optional), fresh parsley (optional)
    9 hour 45 min, 14 ingredients
  • The Market Fare's Russian Borscht The Market Fare's Russian Borscht
    beef brisket, cut in 1-inch cubes and
    12 More
    beef brisket, cut in 1-inch cubes, sliced beets, drained and chopped, carrots, sliced, onion, sliced, stalk celery, cut into chunks, bay leaves, salt, tomato paste, sugar, head cabbage, shredded, cider vinegar, sour cream, black pepper
    3 hour 45 min, 13 ingredients
  • Coleslaw With Dill, Russian-style Coleslaw With Dill, Russian-style
    coleslaw mix or 1 (15 oz) bag shredded cabbage and
    3 More
    coleslaw mix or 1 (15 oz) bag shredded cabbage, fresh dill, chopped, mayonnaise, salt
    5 min, 4 ingredients
  • Vinegret. Russian Vegetarian Salad Vinegret. Russian Vegetarian Salad
    boiled potatoes, boiled carrot, boiled beet and
    4 More
    boiled potatoes, boiled carrot, boiled beet, pickled cucumbers, pickled cabbage, preserved kidney bean, vegetable oil
    50 min, 7 ingredients
  • Hot Borscht from the Russian Tea Room Hot Borscht from the Russian Tea Room
    short rib, pork butt, duck legs, parsley and
    25 More
    short rib, pork butt, duck legs, parsley, whole juniper berries, diced onion, diced carrot, garlic, chopped, leek, chopped, whole peppercorns, laurel or bay leaves, salt, beets, washed, pickling spice, white vinegar, sugar, thyme, laurel or bay leaves, cut bacon, vegetable oil, butter, onion , cut julienne, carrot , cut julienne, chopped green cabbage, garlic, chopped, tarragon, dill, garnishes: shredded short rib , pork butt and duck legs, plus sour cream and dill
    5 hour 30 min, 29 ingredients




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