267796 bye bye butter chocolate chip cookies Recipes

white cake mix, butter, softened, crunchy peanut butter, eggs, vanilla (or maple flavoring), semi-sweet chocolate chips

peanut butter, smooth, butter, white sugar, brown sugar, eggs, flour, baking powder, chocolate chips

butter, granulated sugar, eggs, vanilla, cocoa, espresso powder (optional), flour, baking soda, salt, chocolate chips (peanut butter chips are yummy, too!)

butter, softened, shortening, brown sugar, granulated sugar, baking soda, egg, vanilla, all-purpose flour, semisweet chocolate chips, chopped walnuts (optional) or 1/2 cup pecans (filberts, optional) or 1/2 cup hazelnuts (filberts) (optional), semisweet chocolate, chopped, shortening

butter, sugar, eggs, vanilla, flour, cocoa, baking soda, salt, chocolate chips

butter, shortening, brown sugar, sugar, baking soda, egg, vanilla, flour, chocolate chips (semisweet), chopped nuts - your choice , pecans-walnuts-filberts-hazelnuts, semisweet chocolate chopped ., shortening

butter, softened, butter flavor crisco, white sugar , plus, white sugar, brown sugar , plus, brown sugar , packed, egg, maple extract, flour, flour, custard powder, baking soda, salt, semi-sweet chocolate chips, toasted walnuts or 1/2 cup pecans

old-fashioned rolled oats, whole wheat flour, baking soda, baking powder, coarse salt, light-brown sugar, granulated sugar, unsalted butter, softened, natural peanut butter, eggs, pure vanilla extract, salted whole peanuts, semisweet chocolate chips

chickpeas, vanilla extract, natural-style peanut butter, natural-style peanut butter, baking powder, chocolate chips

butter or 2 cups margarine, softened, sugar, brown sugar, eggs, vanilla extract, old fashioned oats, all-purpose flour, baking soda, baking powder, salt, semi-sweet chocolate chips, chopped walnuts, chocolate sprinkles

heavy cream, nutella, cocoa powder (or more or less...just until its a nice brown color and tastes chocolatey), chocolate chip cookies (do not use soft ones. must use hard, crunchy ones. i used chips ahoy, or the store brand equivalent), milk

refrigerated chocolate chip cookie dough, philadelphia cream cheese, softened, eggs, sugar, vanilla

butter, white sugar, eggs, vanilla, self-rising flour, cocoa -or to taste, semi sweet or bittersweet chocolate chips, chopped pecans ,walnuts,or the nut of your choice(optional)

butter flavored crisco, dark brown sugar (can use light but i like the flavor better this way), milk, vanilla, egg, ap flour (can add part whole wheat if you like 3/4), salt, baking soda, chocolate chips (or 1 cup chips and 1 cup nuts)

softened butter, peanut butter, brown sugar, white sugar, eggs, light corn syrup, vanilla, flour, baking soda, salt (omit if using natural peanut butter and ed butter, or use your own judgment), chocolate chips (i use miniature)

unbleached all-purpose flour, baking soda, cream of tarter, salt, unsalted butter, softened, natural creamy peanut butter at room temperature, sugar, molasses, egg, at room temperature, chocolate chips, preheat oven to 350 degrees. in a medium-sized bowl, stir together the flour, baking soda, baking powder, and salt, then set aside.

all purpose flour, old fashioned oats, crunchy peanut butter, egg whites, brown sugar, no calorie splenda, baking powder, baking soda, applesauce, vanilla flavoring, semi sweet chocolate chips

red mill egg substitute, water, vegan margarine, peanut butter, turbinado sugar, baking soda, salt, vanilla, whole wheat pastry flour, vanilla soymilk or 1/3 cup almond milk, chocolate chips, to your taste, chopped pecans (or both) or 1/2 cup chopped walnuts (or both)