41062 buttery rich cake Recipes
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cake, all-purpose flour, baking soda, baking powder, salt and13 Morecake, all-purpose flour, baking soda, baking powder, salt, granulated sugar, unsweetened cocoa powder, eggs, milk, vegetable oil, vanilla extract, brewed coffee, cooled to room temperature ,.. (or 1 cup water plus 1 tsp instant coffee granules), cream cheese .softened, creamy peanut butter, powdered sugar, milk, chocolate chips18 ingredients
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cake flour and 1 / 2 tsp baking soda , sifted, molasses and12 Morecake flour and 1 / 2 tsp baking soda , sifted, molasses, chocolate melted in 1/2 cup water, eggs, butter , chopped, middle layer, chocolate melted in 1/2 cup low fat evaporated milk and 1 tbsp golden syrup added, gelatine mixed in 1 1/2 tbsp hot water, top layer, cream cheese, condensed milk, gelatine mixed in 1 1/2 tbsp hot water, lemon juice, whip cream25 min, 14 ingredients
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cake mix (any flavor ) and8 Morecake mix (any flavor ), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese frosting, chocolate bark, wax paper, candy sprinkles, to decorate (optional), chocolate chips, melted, to decorate (optional)1 hour 15 min, 9 ingredients
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Rich 'n' Buttery Barscold butter, yellow cake mix (regular size), egg, beaten and5 Morecold butter, yellow cake mix (regular size), egg, beaten, cream cheese, softened, sugar, eggs, vanilla extract, sugar1 hour , 9 ingredients
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Buttery Rich Yellow Cakeunsalted butter, room temperature and8 Moreunsalted butter, room temperature, all-purpose flour, plus more for dusting, baking powder, baking soda, salt, sugar, eggs, buttermilk, pure vanilla extract52 min, 9 ingredients
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Buttery Lemon Cakecake flour, sugar, butter, room temperature (2 sticks) and4 Morecake flour, sugar, butter, room temperature (2 sticks), buttermilk, eggs, lemon extract, vanilla , butter & nut flavor (mccormick imitation butter & nut flavor)1 hour 20 min, 7 ingredients
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Stripe-It-Rich Cakecake mix (2 layer size vanilla or flavor of your choice) and7 Morecake mix (2 layer size vanilla or flavor of your choice), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), jell-o pudding mix (not instant , complimentary flavor for your cake choice, i.e. chocolate with the vanilla cake, my cho), powdered sugar, milk, butter1 hour 55 min, 8 ingredients
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Grilled Buttery Pound Cakecake, unsalted butter, melted, light brown sugar , packed and2 Morecake, unsalted butter, melted, light brown sugar , packed, fresh fruit (berries or peaches is good), cream12 min, 5 ingredients
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Stripe-It-Rich Cakeyellow cake mix, eggs (or as called for by your cake mix) and6 Moreyellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), chocolate instant pudding, powdered sugar, cold milk, cool whip30 min, 8 ingredients
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Rich Chocolate Bundt Cakecake flour, cake flour, sweet potato puree and12 Morecake flour, cake flour, sweet potato puree, low-fat buttermilk, dark brown sugar, light corn syrup, vegetable oil, egg, unsweetened cocoa powder, baking powder, baking soda, salt, sugar, for garnish (optional), raspberries, for garnish (optional), mint leaf, for garnish (optional)1 hour 25 min, 16 ingredients
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Rich Butter Cakecake mix, butter, melted, eggs, sugar, divided and3 Morecake mix, butter, melted, eggs, sugar, divided, one 3 ounces) cream cheese, softened, vanilla extract, chopped walnuts50 min, 7 ingredients
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Rich Chocolate Tortecake, dark chocolate,chopped, butter, sugar, eggs and13 Morecake, dark chocolate,chopped, butter, sugar, eggs, powdered coffee creamer, flour , sifted, baking powder, water, sour cherry marmalade, rum, glaze, icing sugar , sifted, powdered coffee creamer, baking cocoa, water ( or as needed ), soft butter20 min, 18 ingredients
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Buttery Biscuit Squaresbuttery biscuit squares, self-rising flour, sugar, milk and6 Morebuttery biscuit squares, self-rising flour, sugar, milk, butter, melted, all-purpose flour, make your own self-rising flour : place 1 1/2 tsp. baking powder and 1/2 tsp. salt in a measuring cup. add enough flour to measure 1 cup., combine flour , sugar and milk; mix well. turn onto floured surface; sprinkle with all-purpose flour. pat into 1/2-inch thickness. dip a knife in flour and cut into 3 x 2-inch pieces., pour butter into ungreased 13 x 9-inch baking pan. dip 1 side of each square into butter , turning carefully to coat. bake, uncovered, in preheated 450* f. oven for 10 minutes or until golden brown., makes 15 biscuits .10 min, 10 ingredients
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